BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

452 related articles for article (PubMed ID: 22888664)

  • 1. [Nutritional value and functional properties of flaxseed].
    Martinchik AN; Baturin AK; Zubtsov VV; Molofeev VIu
    Vopr Pitan; 2012; 81(3):4-10. PubMed ID: 22888664
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Comparison of phytochemical profiles and health benefits in fiber and oil flaxseeds (Linum usitatissimum L.).
    Wang H; Wang J; Qiu C; Ye Y; Guo X; Chen G; Li T; Wang Y; Fu X; Liu RH
    Food Chem; 2017 Jan; 214():227-233. PubMed ID: 27507470
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Flaxseed: a potential source of food, feed and fiber.
    Singh KK; Mridula D; Rehal J; Barnwal P
    Crit Rev Food Sci Nutr; 2011 Mar; 51(3):210-22. PubMed ID: 21390942
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Food applications for flaxseed and its components: products and processing.
    Giada Mde L
    Recent Pat Food Nutr Agric; 2010 Nov; 2(3):181-6. PubMed ID: 20858193
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Modulatory role of vermicompost and vermiwash on growth, yield and nutritional profiling of Linum usitatissimum L. (Linseed): a field study.
    Makkar C; Singh J; Parkash C
    Environ Sci Pollut Res Int; 2019 Jan; 26(3):3006-3018. PubMed ID: 30506382
    [TBL] [Abstract][Full Text] [Related]  

  • 6. [Characterization of flaxseed (Linum usitatissimum L.) grown in Venezuela].
    Cuevas ZO; Sangronis E
    Arch Latinoam Nutr; 2012 Jun; 62(2):192-200. PubMed ID: 23610908
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Flaxseed and cardiovascular risk.
    Bloedon LT; Szapary PO
    Nutr Rev; 2004 Jan; 62(1):18-27. PubMed ID: 14995053
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Insight into the Influence of Cultivar Type, Cultivation Year, and Site on the Lignans and Related Phenolic Profiles, and the Health-Promoting Antioxidant Potential of Flax (
    Garros L; Drouet S; Corbin C; Decourtil C; Fidel T; Lebas de Lacour J; Leclerc EA; Renouard S; Tungmunnithum D; Doussot J; Abassi BH; Maunit B; Lainé É; Fliniaux O; Mesnard F; Hano C
    Molecules; 2018 Oct; 23(10):. PubMed ID: 30322184
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effect of different oil extraction methods on bioactive compounds, antioxidant capacity and phytochemical profiles of raw flaxseeds (Linum usitatissimum) and after roasting at different temperatures.
    Mohamed Ahmed IA; Değerli Z; Özcan MM; Babiker EE
    J Sci Food Agric; 2023 Nov; 103(14):7117-7126. PubMed ID: 37337854
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Flaxseed and cardiovascular health.
    Prasad K
    J Cardiovasc Pharmacol; 2009 Nov; 54(5):369-77. PubMed ID: 19568181
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Flaxseed: its bioactive components and their cardiovascular benefits.
    Parikh M; Netticadan T; Pierce GN
    Am J Physiol Heart Circ Physiol; 2018 Feb; 314(2):H146-H159. PubMed ID: 29101172
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Influence of microwave roasting on chemical composition, oxidative stability and fatty acid composition of flaxseed (Linum usitatissimum L.) oil.
    Suri K; Singh B; Kaur A; Yadav MP; Singh N
    Food Chem; 2020 Oct; 326():126974. PubMed ID: 32413759
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effect of ethanolic flax (Linum usitatissimum L.) extracts on lipid oxidation and changes in nutritive value of frozen-stored meat products.
    Waszkowiak K; Szymandera-Buszka K; Hęś M
    Acta Sci Pol Technol Aliment; 2014; 13(2):135-44. PubMed ID: 24876309
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effects of flaxseed and flax oil diets in a rat-5/6 renal ablation model.
    Ingram AJ; Parbtani A; Clark WF; Spanner E; Huff MW; Philbrick DJ; Holub BJ
    Am J Kidney Dis; 1995 Feb; 25(2):320-9. PubMed ID: 7847360
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Bioprocessing of Functional Ingredients from Flaxseed.
    Dzuvor CKO; Taylor JT; Acquah C; Pan S; Agyei D
    Molecules; 2018 Sep; 23(10):. PubMed ID: 30250012
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Dietary Flaxseed as a Strategy for Improving Human Health.
    Parikh M; Maddaford TG; Austria JA; Aliani M; Netticadan T; Pierce GN
    Nutrients; 2019 May; 11(5):. PubMed ID: 31130604
    [TBL] [Abstract][Full Text] [Related]  

  • 17. The legitimacy of using dietary supplement diglycoside secoisolariciresinol (SDG) from flaxseed in cancer.
    Dobrowolska K; Regulska-Ilow B
    Rocz Panstw Zakl Hig; 2021; 72(1):9-20. PubMed ID: 33882661
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Maternal intake of flaxseed-based diet (Linum usitatissimum) on hippocampus fatty acid profile: implications for growth, locomotor activity and spatial memory.
    Fernandes FS; de Souza AS; do Carmo Md; Boaventura GT
    Nutrition; 2011 Oct; 27(10):1040-7. PubMed ID: 21439792
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Linseed Essential Oil - Source of Lipids as Active Ingredients for Pharmaceuticals and Nutraceuticals.
    Campos JR; Severino P; Ferreira CS; Zielinska A; Santini A; Souto SB; Souto EB
    Curr Med Chem; 2019; 26(24):4537-4558. PubMed ID: 30378485
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Identification and stereochemical characterization of lignans in flaxseed and pumpkin seeds.
    Sicilia T; Niemeyer HB; Honig DM; Metzler M
    J Agric Food Chem; 2003 Feb; 51(5):1181-8. PubMed ID: 12590454
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 23.