BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

291 related articles for article (PubMed ID: 22916812)

  • 1. Pulse consumption in Canadian adults influences nutrient intakes.
    Mudryj AN; Yu N; Hartman TJ; Mitchell DC; Lawrence FR; Aukema HM
    Br J Nutr; 2012 Aug; 108 Suppl 1():S27-36. PubMed ID: 22916812
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Intake patterns and dietary associations of soya protein consumption in adults and children in the Canadian Community Health Survey, Cycle 2.2.
    Mudryj AN; Aukema HM; Yu N
    Br J Nutr; 2015 Jan; 113(2):299-309. PubMed ID: 25559927
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Dietary fiber intake by American preschoolers is associated with more nutrient-dense diets.
    Kranz S; Mitchell DC; Siega-Riz AM; Smiciklas-Wright H
    J Am Diet Assoc; 2005 Feb; 105(2):221-5. PubMed ID: 15668678
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Place of birth and dietary intake in Ontario. II. Protein and selected micronutrients.
    Pomerleau J; Ostbye T; Bright-See E
    Prev Med; 1998; 27(1):41-9. PubMed ID: 9465352
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Spanish children's diet: compliance with nutrient and food intake guidelines.
    Royo-Bordonada MA; Gorgojo L; Martín-Moreno JM; Garcés C; Rodríguez-Artalejo F; Benavente M; Mangas A; de Oya M;
    Eur J Clin Nutr; 2003 Aug; 57(8):930-9. PubMed ID: 12879087
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Whole-grain consumption is associated with diet quality and nutrient intake in adults: the National Health and Nutrition Examination Survey, 1999-2004.
    O'Neil CE; Nicklas TA; Zanovec M; Cho S
    J Am Diet Assoc; 2010 Oct; 110(10):1461-8. PubMed ID: 20869484
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Place of birth and dietary intake in Ontario. I. Energy, fat, cholesterol, carbohydrate, fiber, and alcohol.
    Pomerleau J; Ostbye T; Bright-See E
    Prev Med; 1998; 27(1):32-40. PubMed ID: 9465351
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Feeding Infants and Toddlers Study: do vitamin and mineral supplements contribute to nutrient adequacy or excess among US infants and toddlers?
    Briefel R; Hanson C; Fox MK; Novak T; Ziegler P
    J Am Diet Assoc; 2006 Jan; 106(1 Suppl 1):S52-65. PubMed ID: 16376630
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Impact of ready-to-eat breakfast cereal (RTEBC) consumption on adequacy of micronutrient intakes and compliance with dietary recommendations in Irish adults.
    Galvin MA; Kiely M; Flynn A
    Public Health Nutr; 2003 Jun; 6(4):351-63. PubMed ID: 12795823
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Popcorn consumption and dietary and physiological parameters of US children and adults: analysis of the National Health and Nutrition Examination Survey (NHANES) 1999-2002 dietary survey data.
    Grandjean AC; Fulgoni VL; Reimers KJ; Agarwal S
    J Am Diet Assoc; 2008 May; 108(5):853-6. PubMed ID: 18442510
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Low-energy-density diets are associated with high diet quality in adults in the United States.
    Ledikwe JH; Blanck HM; Khan LK; Serdula MK; Seymour JD; Tohill BC; Rolls BJ
    J Am Diet Assoc; 2006 Aug; 106(8):1172-80. PubMed ID: 16863711
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Older adults who use vitamin/mineral supplements differ from nonusers in nutrient intake adequacy and dietary attitudes.
    Sebastian RS; Cleveland LE; Goldman JD; Moshfegh AJ
    J Am Diet Assoc; 2007 Aug; 107(8):1322-32. PubMed ID: 17659898
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Trends in nutrient intake among adults with diabetes in the United States: 1988-2004.
    Oza-Frank R; Cheng YJ; Narayan KM; Gregg EW
    J Am Diet Assoc; 2009 Jul; 109(7):1173-8. PubMed ID: 19559133
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Nutrient adequacy and food group consumption of Filipino novices and religious sisters over a nine month period.
    Grieger JA; Haas JD; Murray-Kolb LE; Kris-Etherton P; Beard JL
    Asia Pac J Clin Nutr; 2008; 17(4):566-72. PubMed ID: 19114391
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Pulse Intake Improves Nutrient Density among US Adult Consumers.
    Mitchell DC; Marinangeli CPF; Pigat S; Bompola F; Campbell J; Pan Y; Curran JM; Cai DJ; Jaconis SY; Rumney J
    Nutrients; 2021 Jul; 13(8):. PubMed ID: 34444828
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Diet and nutrient status of legume consumers in Sweden: a descriptive cross-sectional study.
    Steib CA; Johansson I; Hefni ME; Witthöft CM
    Nutr J; 2020 Apr; 19(1):27. PubMed ID: 32245471
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Nutrient and Food Group Intakes of Manitoba Children and Youth: A Population-Based Analysis by Pulse and Soy Consumption Status.
    Mudryj AN; Aukema HM; Fieldhouse P; Yu BN
    Can J Diet Pract Res; 2016 Dec; 77(4):189-194. PubMed ID: 27744734
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Energy and nutrient intake of young-old, old-old and very-old elderly in Germany.
    Volkert D; Kreuel K; Heseker H; Stehle P
    Eur J Clin Nutr; 2004 Aug; 58(8):1190-200. PubMed ID: 15054435
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Effects of increased consumption of fluid milk on energy and nutrient intake, body weight, and cardiovascular risk factors in healthy older adults.
    Barr SI; McCarron DA; Heaney RP; Dawson-Hughes B; Berga SL; Stern JS; Oparil S
    J Am Diet Assoc; 2000 Jul; 100(7):810-7. PubMed ID: 10916520
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Rice consumption in the United States: recent evidence from food consumption surveys.
    Batres-Marquez SP; Jensen HH; Upton J
    J Am Diet Assoc; 2009 Oct; 109(10):1719-27. PubMed ID: 19782171
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 15.