BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

110 related articles for article (PubMed ID: 22981306)

  • 1. Development of a cross-over randomized trial method to determine the acceptability and safety of novel ready-to-use therapeutic foods.
    Dibari F; Bahwere P; Huerga H; Irena AH; Owino V; Collins S; Seal A
    Nutrition; 2013 Jan; 29(1):107-12. PubMed ID: 22981306
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Acceptability and impact on anthropometry of a locally developed ready-to-use therapeutic food in pre-school children in Vietnam.
    Nga TT; Nguyen M; Mathisen R; Hoa do TB; Minh NH; Berger J; Wieringa FT
    Nutr J; 2013 Aug; 12():120. PubMed ID: 23945188
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Development and acceptability of a novel milk-free soybean-maize-sorghum ready-to-use therapeutic food (SMS-RUTF) based on industrial extrusion cooking process.
    Owino VO; Irena AH; Dibari F; Collins S
    Matern Child Nutr; 2014 Jan; 10(1):126-34. PubMed ID: 22462436
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Acceptability of Two Ready-to-Use Therapeutic Foods by HIV-Positive Patients in Vietnam.
    Brown M; Nga TT; Hoang MA; Maalouf-Manasseh Z; Hammond W; Thuc TM; Minh TH; Hop TL; Berger J; Wieringa FT
    Food Nutr Bull; 2015 Jun; 36(2):102-10. PubMed ID: 26121696
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Cereals and pulse-based ready-to-use therapeutic food as an alternative to the standard milk- and peanut paste-based formulation for treating severe acute malnutrition: a noninferiority, individually randomized controlled efficacy clinical trial.
    Bahwere P; Balaluka B; Wells JC; Mbiribindi CN; Sadler K; Akomo P; Dramaix-Wilmet M; Collins S
    Am J Clin Nutr; 2016 Apr; 103(4):1145-61. PubMed ID: 26984485
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Soya, maize and sorghum ready-to-use therapeutic foods are more effective in correcting anaemia and iron deficiency than the standard ready-to-use therapeutic food: randomized controlled trial.
    Akomo P; Bahwere P; Murakami H; Banda C; Maganga E; Kathumba S; Sadler K; Collins S
    BMC Public Health; 2019 Jun; 19(1):806. PubMed ID: 31234806
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Soya, maize, and sorghum-based ready-to-use therapeutic food with amino acid is as efficacious as the standard milk and peanut paste-based formulation for the treatment of severe acute malnutrition in children: a noninferiority individually randomized controlled efficacy clinical trial in Malawi.
    Bahwere P; Akomo P; Mwale M; Murakami H; Banda C; Kathumba S; Banda C; Jere S; Sadler K; Collins S
    Am J Clin Nutr; 2017 Oct; 106(4):1100-1112. PubMed ID: 28814393
    [No Abstract]   [Full Text] [Related]  

  • 8. Comparison of the effectiveness of a milk-free soy-maize-sorghum-based ready-to-use therapeutic food to standard ready-to-use therapeutic food with 25% milk in nutrition management of severely acutely malnourished Zambian children: an equivalence non-blinded cluster randomised controlled trial.
    Irena AH; Bahwere P; Owino VO; Diop EI; Bachmann MO; Mbwili-Muleya C; Dibari F; Sadler K; Collins S
    Matern Child Nutr; 2015 Dec; 11 Suppl 4(Suppl 4):105-19. PubMed ID: 23782554
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Report of a Pilot Program Using a Milk-Free Ready-to-Use Therapeutic Food Made From Soya, Maize, and Sorghum to Treat Severe Acute Malnutrition.
    Banda T; Chawanda K; Tsuchida W; Kathumba S
    Food Nutr Bull; 2021 Mar; 42(1):91-103. PubMed ID: 33878907
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials.
    EFSA GMO Panel Working Group on Animal Feeding Trials
    Food Chem Toxicol; 2008 Mar; 46 Suppl 1():S2-70. PubMed ID: 18328408
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Nutritional value and acceptability of homemade maize/sorghum-based weaning mixtures supplemented with rojo bean flour, ground sardines and peanut paste.
    Mosha TC; Vicent MM
    Int J Food Sci Nutr; 2004 Jun; 55(4):301-15. PubMed ID: 15369984
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Development of a nutrient-dense food supplement for HIV-infected women in rural Kenya using qualitative and quantitative research methods.
    Hong SY; Hendricks KM; Wanke C; Omosa G; Patta S; Mwero B; Mjomba I; Queenan J; Mwamburi M
    Public Health Nutr; 2013 Apr; 16(4):721-9. PubMed ID: 22974548
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Beverage intake among preschool children and its effect on weight status.
    O'Connor TM; Yang SJ; Nicklas TA
    Pediatrics; 2006 Oct; 118(4):e1010-8. PubMed ID: 17015497
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Alternative Ready-To-Use Therapeutic Food Yields Less Recovery Than the Standard for Treating Acute Malnutrition in Children From Ghana.
    Kohlmann K; Callaghan-Gillespie M; Gauglitz JM; Steiner-Asiedu M; Saalia K; Edwards C; Manary MJ
    Glob Health Sci Pract; 2019 Jun; 7(2):203-214. PubMed ID: 31189698
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Peanut-based ready-to-use therapeutic food: how acceptable and tolerated is it among malnourished pregnant and lactating women in Bangladesh?
    Ali E; Zachariah R; Shams Z; Manzi M; Akter T; Alders P; Allaouna M; Delchevalerie P; Harries AD
    Matern Child Nutr; 2015 Oct; 11(4):1028-35. PubMed ID: 23647821
    [TBL] [Abstract][Full Text] [Related]  

  • 16. A qualitative investigation of adherence to nutritional therapy in malnourished adult AIDS patients in Kenya.
    Dibari F; Bahwere P; Le Gall I; Guerrero S; Mwaniki D; Seal A
    Public Health Nutr; 2012 Feb; 15(2):316-23. PubMed ID: 21294939
    [TBL] [Abstract][Full Text] [Related]  

  • 17. The benefit of supplementary feeding for wasted Malawian adults initiating ART.
    van Oosterhout JJ; Ndekha M; Moore E; Kumwenda JJ; Zijlstra EE; Manary M
    AIDS Care; 2010 Jun; 22(6):737-42. PubMed ID: 20467944
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Acceptability and efficacy of ready-to-use therapeutic food using soy protein isolate in under-5 children suffering from severe acute malnutrition in Bangladesh: a double-blind randomized non-inferiority trial.
    Hossain MI; Huq S; Islam MM; Ahmed T
    Eur J Nutr; 2020 Apr; 59(3):1149-1161. PubMed ID: 31037340
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Soy-enhanced lunch acceptance by preschoolers.
    Endres J; Barter S; Theodora P; Welch P
    J Am Diet Assoc; 2003 Mar; 103(3):346-51. PubMed ID: 12616257
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Locally produced cereal/nut/legume-based biscuits versus peanut/milk-based spread for treatment of moderately to mildly wasted children in daily programmes on Nias Island, Indonesia: an issue of acceptance and compliance?
    Scherbaum V; Purwestri RC; Stuetz W; Inayati DA; Suryantan J; Bloem MA; Biesalski HK
    Asia Pac J Clin Nutr; 2015; 24(1):152-61. PubMed ID: 25740754
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.