BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

320 related articles for article (PubMed ID: 22983843)

  • 21. Antimutagenic and Antioxidant Activities of Thai Rice Brans.
    Insuan O; Chariyakornkul A; Rungrote Y; Wongpoomchai R
    J Cancer Prev; 2017 Jun; 22(2):89-97. PubMed ID: 28698862
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Influence of enzyme concentrations in enzymatic bioprocessing of red rice bran: A detailed study on nutraceutical compositions, antioxidant and human LDL oxidation inhibition properties.
    Sapna I; Jayadeep A
    Food Chem; 2021 Jul; 351():129272. PubMed ID: 33639432
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Antioxidant activity of tocopherols, tocotrienols, and gamma-oryzanol components from rice bran against cholesterol oxidation accelerated by 2,2'-azobis(2-methylpropionamidine) dihydrochloride.
    Xu Z; Hua N; Godber JS
    J Agric Food Chem; 2001 Apr; 49(4):2077-81. PubMed ID: 11308370
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Phytochemicals characterization of solvent extracts from taro-scented japonica rice bran.
    Chen HH; Chiu TH
    J Food Sci; 2011 May; 76(4):C656-62. PubMed ID: 22417350
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Functional peptides derived from rice bran proteins.
    Liu YQ; Strappe P; Shang WT; Zhou ZK
    Crit Rev Food Sci Nutr; 2019; 59(2):349-356. PubMed ID: 28886263
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Impact on the nutritional attributes of rice bran following various stabilization procedures.
    Liu YQ; Strappe P; Zhou ZK; Blanchard C
    Crit Rev Food Sci Nutr; 2019; 59(15):2458-2466. PubMed ID: 29561644
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Effects of different treatments on the antioxidant properties and phenolic compounds of rice bran and rice husk.
    Wanyo P; Meeso N; Siriamornpun S
    Food Chem; 2014 Aug; 157():457-63. PubMed ID: 24679804
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Infrared stabilization of rice bran and its effects on γ-oryzanol content, tocopherols and fatty acid composition.
    Yılmaz N; Tuncel NB; Kocabıyık H
    J Sci Food Agric; 2014 Jun; 94(8):1568-76. PubMed ID: 24166149
    [TBL] [Abstract][Full Text] [Related]  

  • 29. The rice bran constituent tricin potently inhibits cyclooxygenase enzymes and interferes with intestinal carcinogenesis in ApcMin mice.
    Cai H; Al-Fayez M; Tunstall RG; Platton S; Greaves P; Steward WP; Gescher AJ
    Mol Cancer Ther; 2005 Sep; 4(9):1287-92. PubMed ID: 16170019
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Search for novel circulating cancer chemopreventive biomarkers of dietary rice bran intervention in Apc(Min) mice model of colorectal carcinogenesis, using proteomic and metabolic profiling strategies.
    Norris L; Malkar A; Horner-Glister E; Hakimi A; Ng LL; Gescher AJ; Creaser C; Sale S; Jones DJ
    Mol Nutr Food Res; 2015 Sep; 59(9):1827-36. PubMed ID: 26033951
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Effects of a Rice Bran Dietary Intervention on the Composition of the Intestinal Microbiota of Adults with a High Risk of Colorectal Cancer: A Pilot Randomised-Controlled Trial.
    So WKW; Chan JYW; Law BMH; Choi KC; Ching JYL; Chan KL; Tang RSY; Chan CWH; Wu JCY; Tsui SKW
    Nutrients; 2021 Feb; 13(2):. PubMed ID: 33561964
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Rice bran constituents: immunomodulatory and therapeutic activities.
    Park HY; Lee KW; Choi HD
    Food Funct; 2017 Mar; 8(3):935-943. PubMed ID: 28224159
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Enriching oryzanol in rice bran oil using membranes.
    Manjula S; Subramanian R
    Appl Biochem Biotechnol; 2008 Dec; 151(2-3):629-37. PubMed ID: 18566757
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Scientific Evidence of Rice By-Products for Cancer Prevention: Chemopreventive Properties of Waste Products from Rice Milling on Carcinogenesis
    Tan BL; Norhaizan ME
    Biomed Res Int; 2017; 2017():9017902. PubMed ID: 28210630
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Rice bran nutraceutics: A comprehensive review.
    Sohail M; Rakha A; Butt MS; Iqbal MJ; Rashid S
    Crit Rev Food Sci Nutr; 2017 Nov; 57(17):3771-3780. PubMed ID: 27015585
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Quantification of vitamin E and gamma-oryzanol components in rice germ and bran.
    Yu S; Nehus ZT; Badger TM; Fang N
    J Agric Food Chem; 2007 Sep; 55(18):7308-13. PubMed ID: 17691808
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Chemopreventive effects of fermented brown rice and rice bran against 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone-induced lung tumorigenesis in female A/J mice.
    Phutthaphadoong S; Yamada Y; Hirata A; Tomita H; Taguchi A; Hara A; Limtrakul PN; Iwasaki T; Kobayashi H; Mori H
    Oncol Rep; 2009 Feb; 21(2):321-7. PubMed ID: 19148502
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Antioxidant and cytotoxicity effect of rice bran phytic acid as an anticancer agent on ovarian, breast and liver cancer cell lines.
    Norhaizan ME; Ng SK; Norashareena MS; Abdah MA
    Malays J Nutr; 2011 Dec; 17(3):367-75. PubMed ID: 22655458
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Comparative Analysis of γ-Oryzanol, β-Glucan, Total Phenolic Content and Antioxidant Activity in Fermented Rice Bran of Different Varieties.
    Jung TD; Shin GH; Kim JM; Choi SI; Lee JH; Lee SJ; Park SJ; Woo KS; Oh SK; Lee OH
    Nutrients; 2017 Jun; 9(6):. PubMed ID: 28587204
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Effects of concentrated and dephytinized wheat bran and rice bran addition on bread properties.
    Özkaya B; Baumgartner B; Özkaya H
    J Texture Stud; 2018 Feb; 49(1):84-93. PubMed ID: 28742221
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 16.