506 related articles for article (PubMed ID: 23010012)
1. An Assessment of nutrition education in selected counties in New York State elementary schools (kindergarten through fifth grade).
Watts SO; Piñero DJ; Alter MM; Lancaster KJ
J Nutr Educ Behav; 2012; 44(6):474-80. PubMed ID: 23010012
[TBL] [Abstract][Full Text] [Related]
2. Rural Nebraska elementary school educators teach nutrition concepts.
Pohlman HD; Driskell JA
J Rural Health; 2002; 18(4):486-90. PubMed ID: 12380891
[TBL] [Abstract][Full Text] [Related]
3. Validity and reliability of a nutrition knowledge survey for assessment in elementary school children.
Gower JR; Moyer-Mileur LJ; Wilkinson RD; Slater H; Jordan KC
J Am Diet Assoc; 2010 Mar; 110(3):452-6. PubMed ID: 20184997
[TBL] [Abstract][Full Text] [Related]
4. Establishing the need for nutrition education: II. Elementary teachers' nutrition knowledge, attitudes, and practices.
Soliah LA; Newell GK; Vaden AG; Dayton AD
J Am Diet Assoc; 1983 Oct; 83(4):447-53. PubMed ID: 6619460
[TBL] [Abstract][Full Text] [Related]
5. It's all about kids: preventing overweight in elementary school children in Tulsa, OK.
DeVault N; Kennedy T; Hermann J; Mwavita M; Rask P; Jaworsky A
J Am Diet Assoc; 2009 Apr; 109(4):680-7. PubMed ID: 19328263
[TBL] [Abstract][Full Text] [Related]
6. [Nutrition education in schools].
Thibault I; Marquis M
Can J Diet Pract Res; 2006; 67(4):202-5. PubMed ID: 17150143
[TBL] [Abstract][Full Text] [Related]
7. The Shaping Healthy Choices Program: design and implementation methodologies for a multicomponent, school-based nutrition education intervention.
Scherr RE; Linnell JD; Smith MH; Briggs M; Bergman J; Brian KM; Dharmar M; Feenstra G; Hillhouse C; Keen CL; Nguyen LM; Nicholson Y; Ontai L; Schaefer SE; Spezzano T; Steinberg FM; Sutter C; Wright JE; Young HM; Zidenberg-Cherr S
J Nutr Educ Behav; 2014; 46(6):e13-21. PubMed ID: 25457732
[TBL] [Abstract][Full Text] [Related]
8. Sexuality education in fifth and sixth grades in U.S. public schools, 1999.
Landry DJ; Singh S; Darroch JE
Fam Plann Perspect; 2000; 32(5):212-9. PubMed ID: 11030258
[TBL] [Abstract][Full Text] [Related]
9. School gardens: an experiential learning approach for a nutrition education program to increase fruit and vegetable knowledge, preference, and consumption among second-grade students.
Parmer SM; Salisbury-Glennon J; Shannon D; Struempler B
J Nutr Educ Behav; 2009; 41(3):212-7. PubMed ID: 19411056
[TBL] [Abstract][Full Text] [Related]
10. Teaching healthful food choices to elementary school students and their parents: the Nutrition Detectives™ program.
Katz DL; Katz CS; Treu JA; Reynolds J; Njike V; Walker J; Smith E; Michael J
J Sch Health; 2011 Jan; 81(1):21-8. PubMed ID: 21158862
[TBL] [Abstract][Full Text] [Related]
11. Nutrition Education Practices of Health Teachers from Shanghai K-12 Schools: The Current Status, Barriers and Willingness to Teach.
Li F; Yuan Y; Xu X; Chen J; Li J; He G; Chen B
Int J Environ Res Public Health; 2019 Dec; 17(1):. PubMed ID: 31877677
[TBL] [Abstract][Full Text] [Related]
12. The effect of soft drink availability in elementary schools on consumption.
Fernandes MM
J Am Diet Assoc; 2008 Sep; 108(9):1445-52. PubMed ID: 18755316
[TBL] [Abstract][Full Text] [Related]
13. School food practices of prospective teachers.
Rossiter M; Glanville T; Taylor J; Blum I
J Sch Health; 2007 Dec; 77(10):694-700. PubMed ID: 18076415
[TBL] [Abstract][Full Text] [Related]
14. Intervention effects on kindergarten and first-grade teachers' classroom food practices and food-related beliefs in American Indian reservation schools.
Arcan C; Hannan PJ; Himes JH; Fulkerson JA; Rock BH; Smyth M; Story M
J Acad Nutr Diet; 2013 Aug; 113(8):1076-83. PubMed ID: 23885704
[TBL] [Abstract][Full Text] [Related]
15. Mississippi elementary school teachers' perspectives on providing nutrition competencies under the framework of their school wellness policy.
Lambert LG; Monroe A; Wolff L
J Nutr Educ Behav; 2010; 42(4):271-276.e4. PubMed ID: 20579610
[TBL] [Abstract][Full Text] [Related]
16. The Boss' Healthy Buddies Nutrition Resource Is Effective for Elementary School Students.
Pittman DW; Bland IR; Cabrera ID; Franck KE; Perkins EL; Schmidt NA; Allen HN; Atkins SR; Pittman SB
J Obes; 2018; 2018():4659874. PubMed ID: 29854438
[TBL] [Abstract][Full Text] [Related]
17. Nutrition-Related Knowledge, Attitudes, and Practices (KAP) among Kindergarten Teachers in Chongqing, China: A Cross-Sectional Survey.
Liu H; Xu X; Liu D; Rao Y; Reis C; Sharma M; Yuan J; Chen Y; Zhao Y
Int J Environ Res Public Health; 2018 Mar; 15(4):. PubMed ID: 29597273
[TBL] [Abstract][Full Text] [Related]
18. [BeKi--an initiative for nutrition education in children: program description and evaluation].
Noller B; Winkler G; Rummel C
Gesundheitswesen; 2006 Mar; 68(3):165-70. PubMed ID: 16575696
[TBL] [Abstract][Full Text] [Related]
19. Nutrition education practices of primary school teachers in a resource-constrained community in Gauteng, South Africa.
Kupolati MD; Gericke GJ; MacIntyre UE; Ferreira R; Fraser W; Du Toit P
Ecol Food Nutr; 2016; 55(3):279-91. PubMed ID: 27064924
[TBL] [Abstract][Full Text] [Related]
20. Teachers' Perceived and Desired Roles in Nutrition Education.
Metos JM; Sarnoff K; Jordan KC
J Sch Health; 2019 Jan; 89(1):68-76. PubMed ID: 30506698
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]