These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

458 related articles for article (PubMed ID: 23034117)

  • 1. Modern approaches in probiotics research to control foodborne pathogens.
    Amalaradjou MA; Bhunia AK
    Adv Food Nutr Res; 2012; 67():185-239. PubMed ID: 23034117
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Probiotics interaction with foodborne pathogens: a potential alternative to antibiotics and future challenges.
    Wan MLY; Forsythe SJ; El-Nezami H
    Crit Rev Food Sci Nutr; 2019; 59(20):3320-3333. PubMed ID: 29993263
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Bioengineered probiotics, a strategic approach to control enteric infections.
    Amalaradjou MA; Bhunia AK
    Bioengineered; 2013; 4(6):379-87. PubMed ID: 23327986
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Microbes versus microbes: control of pathogens in the food chain.
    Jordan K; Dalmasso M; Zentek J; Mader A; Bruggeman G; Wallace J; De Medici D; Fiore A; Prukner-Radovcic E; Lukac M; Axelsson L; Holck A; Ingmer H; Malakauskas M
    J Sci Food Agric; 2014 Dec; 94(15):3079-89. PubMed ID: 24816992
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Probiotics and prebiotics in animal feeding for safe food production.
    Gaggìa F; Mattarelli P; Biavati B
    Int J Food Microbiol; 2010 Jul; 141 Suppl 1():S15-28. PubMed ID: 20382438
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Foodborne enterotoxigenic Escherichia coli: from gut pathogenesis to new preventive strategies involving probiotics.
    Roussel C; Sivignon A; de Wiele TV; Blanquet-Diot S
    Future Microbiol; 2017 Jan; 12():73-93. PubMed ID: 27983878
    [TBL] [Abstract][Full Text] [Related]  

  • 7. S-layer protein 2 of Lactobacillus crispatus 2029, its structural and immunomodulatory characteristics and roles in protective potential of the whole bacteria against foodborne pathogens.
    Abramov VM; Kosarev IV; Priputnevich TV; Machulin AV; Khlebnikov VS; Pchelintsev SY; Vasilenko RN; Sakulin VK; Suzina NE; Chikileva IO; Derysheva EI; Melnikov VG; Nikonov IN; Samoilenko VA; Svetoch EE; Sukhikh GT; Uversky VN; Karlyshev AV
    Int J Biol Macromol; 2020 May; 150():400-412. PubMed ID: 32045605
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Antivirulence Properties of Probiotics in Combating Microbial Pathogenesis.
    Surendran Nair M; Amalaradjou MA; Venkitanarayanan K
    Adv Appl Microbiol; 2017; 98():1-29. PubMed ID: 28189153
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Understanding the mechanisms by which probiotics inhibit gastrointestinal pathogens.
    Corr SC; Hill C; Gahan CG
    Adv Food Nutr Res; 2009; 56():1-15. PubMed ID: 19389605
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Environmental responses and phage susceptibility in foodborne pathogens: implications for improving applications in food safety.
    Denes T; Wiedmann M
    Curr Opin Biotechnol; 2014 Apr; 26():45-9. PubMed ID: 24679257
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Strategies to Improve Poultry Food Safety, a Landscape Review.
    Ricke SC
    Annu Rev Anim Biosci; 2021 Feb; 9():379-400. PubMed ID: 33156992
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Seeds of the Wild Progenitor of Maize Possess Bacteria That Antagonize Foodborne Pathogens.
    Shehata HR; Griffiths MW; Raizada MN
    Foodborne Pathog Dis; 2017 Apr; 14(4):202-209. PubMed ID: 28186422
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Reducing Foodborne Pathogen Persistence and Transmission in Animal Production Environments: Challenges and Opportunities.
    Berry ED; Wells JE
    Microbiol Spectr; 2016 Aug; 4(4):. PubMed ID: 27726803
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Controlling foodborne pathogens with natural antimicrobials by biological control and antivirulence strategies.
    Abdelhamid AG; El-Dougdoug NK
    Heliyon; 2020 Sep; 6(9):e05020. PubMed ID: 32995651
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Antimicrobial Probiotics Reduce Salmonella enterica in Turkey Gastrointestinal Tracts.
    Forkus B; Ritter S; Vlysidis M; Geldart K; Kaznessis YN
    Sci Rep; 2017 Jan; 7():40695. PubMed ID: 28094807
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Using lytic bacteriophages to eliminate or significantly reduce contamination of food by foodborne bacterial pathogens.
    Sulakvelidze A
    J Sci Food Agric; 2013 Oct; 93(13):3137-46. PubMed ID: 23670852
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Molecular detection and quantification of viable probiotic strains in animal feedstuffs using the commercial direct fed microbial Lactobacillus animalis NP51 as a model.
    Ayala DI; Chen JC; Bugarel M; Loneragan GH; den Bakker HC; Kottapalli KR; Brashears MM; Nightingale KK
    J Microbiol Methods; 2018 Jun; 149():36-43. PubMed ID: 29673790
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Phage biocontrol for reducing bacterial foodborne pathogens in produce and other foods.
    Vikram A; Callahan MT; Woolston JW; Sharma M; Sulakvelidze A
    Curr Opin Biotechnol; 2022 Dec; 78():102805. PubMed ID: 36162186
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Foodborne bacterial pathogens: genome-based approaches for enduring and emerging threats in a complex and changing world.
    Mather AE; Gilmour MW; Reid SWJ; French NP
    Nat Rev Microbiol; 2024 Sep; 22(9):543-555. PubMed ID: 38789668
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Nisin and class IIa bacteriocin resistance among Listeria and other foodborne pathogens and spoilage bacteria.
    Kaur G; Malik RK; Mishra SK; Singh TP; Bhardwaj A; Singroha G; Vij S; Kumar N
    Microb Drug Resist; 2011 Jun; 17(2):197-205. PubMed ID: 21417775
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 23.