127 related articles for article (PubMed ID: 23034449)
1. Antioxidant properties and cytotoxic effects on human cancer cell lines of aqueous fermented and lipophilic quince (Cydonia oblonga Mill.) preparations.
Pacifico S; Gallicchio M; Fiorentino A; Fischer A; Meyer U; Stintzing FC
Food Chem Toxicol; 2012 Nov; 50(11):4130-5. PubMed ID: 23034449
[TBL] [Abstract][Full Text] [Related]
2. Protective effect of quince (Cydonia oblonga Miller) fruit against oxidative hemolysis of human erythrocytes.
Magalhães AS; Silva BM; Pereira JA; Andrade PB; Valentão P; Carvalho M
Food Chem Toxicol; 2009 Jun; 47(6):1372-7. PubMed ID: 19306906
[TBL] [Abstract][Full Text] [Related]
3. Quince (Cydonia oblonga Miller) fruit (pulp, peel, and seed) and Jam: antioxidant activity.
Silva BM; Andrade PB; Valentão P; Ferreres F; Seabra RM; Ferreira MA
J Agric Food Chem; 2004 Jul; 52(15):4705-12. PubMed ID: 15264903
[TBL] [Abstract][Full Text] [Related]
4. Phenolic profile, antioxidant property, and anti-influenza viral activity of Chinese quince (Pseudocydonia sinensis Schneid.), quince (Cydonia oblonga Mill.), and apple (Malus domestica Mill.) fruits.
Hamauzu Y; Yasui H; Inno T; Kume C; Omanyuda M
J Agric Food Chem; 2005 Feb; 53(4):928-34. PubMed ID: 15713000
[TBL] [Abstract][Full Text] [Related]
5. Preliminary evaluation of quince (Cydonia oblonga Mill.) fruit as extraction source of antioxidant phytoconstituents for nutraceutical and functional food applications.
Sut S; Dall'Acqua S; Poloniato G; Maggi F; Malagoli M
J Sci Food Agric; 2019 Feb; 99(3):1046-1054. PubMed ID: 30014572
[TBL] [Abstract][Full Text] [Related]
6. Antimicrobial activity of Tunisian quince (Cydonia oblonga Miller) pulp and peel polyphenolic extracts.
Fattouch S; Caboni P; Coroneo V; Tuberoso CI; Angioni A; Dessi S; Marzouki N; Cabras P
J Agric Food Chem; 2007 Feb; 55(3):963-9. PubMed ID: 17263500
[TBL] [Abstract][Full Text] [Related]
7. Drying method effects on the antioxidant activity of quince (Cydonia oblonga Miller) tea.
Gheisari HR; Abhari KH
Acta Sci Pol Technol Aliment; 2014; 13(2):129-34. PubMed ID: 24876308
[TBL] [Abstract][Full Text] [Related]
8. Evaluation of free radical-scavenging and antihemolytic activities of quince (Cydonia oblonga) leaf: a comparative study with green tea (Camellia sinensis).
Costa RM; Magalhães AS; Pereira JA; Andrade PB; Valentão P; Carvalho M; Silva BM
Food Chem Toxicol; 2009 Apr; 47(4):860-5. PubMed ID: 19271320
[TBL] [Abstract][Full Text] [Related]
9. Phytochemical analysis and evaluation of antioxidant activities of methanolic extracts of Maytenus emarginata.
Gupta V; Sharma M
OMICS; 2012 May; 16(5):257-62. PubMed ID: 22339410
[TBL] [Abstract][Full Text] [Related]
10. In vitro antiallergic effects of aqueous fermented preparations from Citrus and Cydonia fruits.
Huber R; Stintzing FC; Briemle D; Beckmann C; Meyer U; Gründemann C
Planta Med; 2012 Mar; 78(4):334-40. PubMed ID: 22193979
[TBL] [Abstract][Full Text] [Related]
11. Antioxidant ability and total phenolic content of aqueous leaf extract of Stevia rebaudiana Bert.
Shukla S; Mehta A; Mehta P; Bajpai VK
Exp Toxicol Pathol; 2012 Nov; 64(7-8):807-11. PubMed ID: 21377849
[TBL] [Abstract][Full Text] [Related]
12. In vitro antioxidant and cytotoxic properties of ethanol extract of Alpinia oxyphylla fruits.
Wang CZ; Yuan HH; Bao XL; Lan MB
Pharm Biol; 2013 Nov; 51(11):1419-25. PubMed ID: 23841520
[TBL] [Abstract][Full Text] [Related]
13. Quince (Cydonia oblonga Miller) peel polyphenols modulate LPS-induced inflammation in human THP-1-derived macrophages through NF-κB, p38MAPK and Akt inhibition.
Essafi-Benkhadir K; Refai A; Riahi I; Fattouch S; Karoui H; Essafi M
Biochem Biophys Res Commun; 2012 Feb; 418(1):180-5. PubMed ID: 22252293
[TBL] [Abstract][Full Text] [Related]
14. Natural wax constituents of a supercritical fluid CO(2) extract from quince (Cydonia oblonga Mill.) pomace.
Lorenz P; Berger M; Bertrams J; Wende K; Wenzel K; Lindequist U; Meyer U; Stintzing FC
Anal Bioanal Chem; 2008 May; 391(2):633-46. PubMed ID: 18418588
[TBL] [Abstract][Full Text] [Related]
15. Microbiological, antioxidant and lipoxygenase-1 inhibitory activities of fruit extracts of chosen Rosaceae family species.
Hendrich AB; Strugała P; Dudra A; Kucharska AZ; Sokół-Łętowska A; Wojnicz D; Cisowska A; Sroka Z; Gabrielska J
Adv Clin Exp Med; 2020 Feb; 29(2):215-224. PubMed ID: 32073762
[TBL] [Abstract][Full Text] [Related]
16. Endocrine disruption, oxidative stress, and testicular damage induced by 4-nonylphenol in Clarias gariepinus: the protective role of Cydonia oblonga.
Sayed AEH; Ismail RFK
Fish Physiol Biochem; 2017 Aug; 43(4):1095-1104. PubMed ID: 28285354
[TBL] [Abstract][Full Text] [Related]
17. Phenolic Acids and Flavonoids in Acetonic Extract from Quince (
Herrera-Rocha KM; Rocha-Guzmán NE; Gallegos-Infante JA; González-Laredo RF; Larrosa-Pérez M; Moreno-Jiménez MR
Molecules; 2022 Apr; 27(8):. PubMed ID: 35458657
[TBL] [Abstract][Full Text] [Related]
18. Quince fruit Cydonia oblonga Mill nutritional composition, antioxidative properties, health benefits and consumers preferences towards some industrial quince products: A review.
Al-Zughbi I; Krayem M
Food Chem; 2022 Nov; 393():133362. PubMed ID: 35661598
[TBL] [Abstract][Full Text] [Related]
19. Use of hematological parameters to assess the efficiency of quince (Cydonia oblonga Miller) leaf extract in alleviation of the effect of ultraviolet--A radiation on African catfish Clarias gariepinus (Burchell, 1822).
Osman AG; Koutb M; Sayed Ael-D
J Photochem Photobiol B; 2010 Apr; 99(1):1-8. PubMed ID: 20206545
[TBL] [Abstract][Full Text] [Related]
20. Polyphenolic composition, antioxidant activity, and polyphenol oxidase (PPO) activity of quince (Cydonia oblonga Miller) varieties.
Wojdyło A; Oszmiański J; Bielicki P
J Agric Food Chem; 2013 Mar; 61(11):2762-72. PubMed ID: 23461298
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
