160 related articles for article (PubMed ID: 23073373)
1. [Benzene in soft drinks: a study in Florence (Italy)].
Bonaccorsi G; Perico A; Colzi A; Bavazzano P; Di Giusto M; Lamberti I; Martino G; Puggelli F; Lorini C
Ig Sanita Pubbl; 2012; 68(4):523-32. PubMed ID: 23073373
[TBL] [Abstract][Full Text] [Related]
2. Monitoring the benzene contents in soft drinks using headspace gas chromatography-mass spectrometry: a survey of the situation on the belgian market.
Van Poucke C; Detavernier C; Van Bocxlaer JF; Vermeylen R; Van Peteghem C
J Agric Food Chem; 2008 Jun; 56(12):4504-10. PubMed ID: 18522398
[TBL] [Abstract][Full Text] [Related]
3. Improved method for the determination of benzene in soft drinks at sub-ppb levels.
Cao XL; Casey V
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Apr; 25(4):401-5. PubMed ID: 18348038
[TBL] [Abstract][Full Text] [Related]
4. Survey results of benzene in soft drinks and other beverages by headspace gas chromatography/mass spectrometry.
Nyman PJ; Diachenko GW; Perfetti GA; McNeal TP; Hiatt MH; Morehouse KM
J Agric Food Chem; 2008 Jan; 56(2):571-6. PubMed ID: 18072742
[TBL] [Abstract][Full Text] [Related]
5. Risk assessment of benzene in food samples of Iran's market.
Heshmati A; Ghadimi S; Mousavi Khaneghah A; Barba FJ; Lorenzo JM; Nazemi F; Fakhri Y
Food Chem Toxicol; 2018 Apr; 114():278-284. PubMed ID: 29471007
[TBL] [Abstract][Full Text] [Related]
6. Evaluation of accelerated UV and thermal testing for benzene formation in beverages containing benzoate and ascorbic acid.
Nyman PJ; Wamer WG; Begley TH; Diachenko GW; Perfetti GA
J Food Sci; 2010 Apr; 75(3):C263-7. PubMed ID: 20492277
[TBL] [Abstract][Full Text] [Related]
7. Occurrence of benzene as a heat-induced contaminant of carrot juice for babies in a general survey of beverages.
Lachenmeier DW; Reusch H; Sproll C; Schoeberl K; Kuballa T
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Oct; 25(10):1216-24. PubMed ID: 18608484
[TBL] [Abstract][Full Text] [Related]
8. UV-MALDI mass spectrometric quantitation of uracil based pesticides in fruit soft drinks along with matrix effects evaluation.
Ivanova B; Spiteller M
Ecotoxicol Environ Saf; 2014 Feb; 100():233-41. PubMed ID: 24018142
[TBL] [Abstract][Full Text] [Related]
9. Bisphenol A contamination in soft drinks as a risk for children's health in Italy.
Fasano E; Esposito F; Scognamiglio G; Di Francesco F; Montuori P; Amodio Cocchieri R; Cirillo T
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2015; 32(7):1207-14. PubMed ID: 25905576
[TBL] [Abstract][Full Text] [Related]
10. Levels of bisphenol A in canned soft drink products in Canadian markets.
Cao XL; Corriveau J; Popovic S
J Agric Food Chem; 2009 Feb; 57(4):1307-11. PubMed ID: 19170636
[TBL] [Abstract][Full Text] [Related]
11. Simultaneous determination of bisphenol A and bisphenol B in beverages and powdered infant formula by dispersive liquid-liquid micro-extraction and heart-cutting multidimensional gas chromatography-mass spectrometry.
Cunha SC; Almeida C; Mendes E; Fernandes JO
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2011 Apr; 28(4):513-26. PubMed ID: 21240700
[TBL] [Abstract][Full Text] [Related]
12. Benzoic and sorbic acid in soft drink, milk, ketchup sauce and bread by dispersive liquid-liquid microextraction coupled with HPLC.
Javanmardi F; Nemati M; Ansarin M; Arefhosseini SR
Food Addit Contam Part B Surveill; 2015; 8(1):32-9. PubMed ID: 25135626
[TBL] [Abstract][Full Text] [Related]
13. Determination of benzene in soft drinks and other beverages by isotope dilution headspace gas chromatography/mass spectrometry.
Cao XL; Casey V; Seaman S; Tague B; Becalski A
J AOAC Int; 2007; 90(2):479-84. PubMed ID: 17474520
[TBL] [Abstract][Full Text] [Related]
14. Risk assessment of additives through soft drinks and nectars consumption on Portuguese population: a 2010 survey.
Diogo JS; Silva LS; Pena A; Lino CM
Food Chem Toxicol; 2013 Dec; 62():548-53. PubMed ID: 24036138
[TBL] [Abstract][Full Text] [Related]
15. Evaluation of aluminium concentrations in samples of chocolate and beverages by electrothermal atomic absorption spectrometry.
Sepe A; Costantini S; Ciaralli L; Ciprotti M; Giordano R
Food Addit Contam; 2001 Sep; 18(9):788-96. PubMed ID: 11552746
[TBL] [Abstract][Full Text] [Related]
16. Determination of pesticide residues in fruit-based soft drinks.
García-Reyes JF; Gilbert-López B; Molina-Díaz A; Fernández-Alba AR
Anal Chem; 2008 Dec; 80(23):8966-74. PubMed ID: 19551973
[TBL] [Abstract][Full Text] [Related]
17. Evaluation of headspace-gas chromatography/mass spectrometry for the analysis of benzene in vitamin C drinks; pitfalls of headspace in benzene detection.
Ju HK; Park JH; Kwon SW
Biomed Chromatogr; 2008 Aug; 22(8):900-5. PubMed ID: 18506678
[TBL] [Abstract][Full Text] [Related]
18. Total beverage consumption and beverage choices among children and adolescents.
Forshee RA; Storey ML
Int J Food Sci Nutr; 2003 Jul; 54(4):297-307. PubMed ID: 12850891
[TBL] [Abstract][Full Text] [Related]
19. Study on the performance of the headspace liquid-phase microextraction, gas chromatography-mass spectrometry in the determination of sorbic and benzoic acids in soft drinks and environmental water samples.
Farahani H; Ganjali MR; Dinarvand R; Norouzi P
J Agric Food Chem; 2009 Apr; 57(7):2633-9. PubMed ID: 19334751
[TBL] [Abstract][Full Text] [Related]
20. Survey of benzene in foods by using headspace concentration techniques and capillary gas chromatography.
McNeal TP; Nyman PJ; Diachenko GW; Hollifield HC
J AOAC Int; 1993; 76(6):1213-9. PubMed ID: 8286958
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
