These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

174 related articles for article (PubMed ID: 23107524)

  • 1. The role of high-protein diets in body weight management and health.
    Te Morenga L; Mann J
    Br J Nutr; 2012 Aug; 108 Suppl 2():S130-8. PubMed ID: 23107524
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Effects of a high protein diet on body weight and comorbidities associated with obesity.
    Clifton P
    Br J Nutr; 2012 Aug; 108 Suppl 2():S122-9. PubMed ID: 23107523
    [TBL] [Abstract][Full Text] [Related]  

  • 3. The effect of a low-fat, high-protein or high-carbohydrate ad libitum diet on weight loss maintenance and metabolic risk factors.
    Claessens M; van Baak MA; Monsheimer S; Saris WH
    Int J Obes (Lond); 2009 Mar; 33(3):296-304. PubMed ID: 19153580
    [TBL] [Abstract][Full Text] [Related]  

  • 4. A randomized trial comparing low-fat and low-carbohydrate diets matched for energy and protein.
    Segal-Isaacson CJ; Johnson S; Tomuta V; Cowell B; Stein DT
    Obes Res; 2004 Nov; 12 Suppl 2():130S-40S. PubMed ID: 15601961
    [TBL] [Abstract][Full Text] [Related]  

  • 5. A low-carbohydrate as compared with a low-fat diet in severe obesity.
    Samaha FF; Iqbal N; Seshadri P; Chicano KL; Daily DA; McGrory J; Williams T; Williams M; Gracely EJ; Stern L
    N Engl J Med; 2003 May; 348(21):2074-81. PubMed ID: 12761364
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effects of a high-protein, low-carbohydrate v. high-protein, moderate-carbohydrate weight-loss diet on antioxidant status, endothelial markers and plasma indices of the cardiometabolic profile.
    Johnstone AM; Lobley GE; Horgan GW; Bremner DM; Fyfe CL; Morrice PC; Duthie GG
    Br J Nutr; 2011 Jul; 106(2):282-91. PubMed ID: 21521539
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effects of two energy-restricted diets differing in the carbohydrate/protein ratio on weight loss and oxidative changes of obese men.
    Abete I; Parra D; De Morentin BM; Alfredo Martinez J
    Int J Food Sci Nutr; 2009; 60 Suppl 3():1-13. PubMed ID: 18654910
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Energetics of obesity and weight control: does diet composition matter?
    Schoeller DA; Buchholz AC
    J Am Diet Assoc; 2005 May; 105(5 Suppl 1):S24-8. PubMed ID: 15867892
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Very low-carbohydrate versus isocaloric high-carbohydrate diet in dietary obese rats.
    Axen KV; Axen K
    Obesity (Silver Spring); 2006 Aug; 14(8):1344-52. PubMed ID: 16988076
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Long-term weight maintenance and cardiovascular risk factors are not different following weight loss on carbohydrate-restricted diets high in either monounsaturated fat or protein in obese hyperinsulinaemic men and women.
    Keogh JB; Luscombe-Marsh ND; Noakes M; Wittert GA; Clifton PM
    Br J Nutr; 2007 Feb; 97(2):405-10. PubMed ID: 17298712
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Impact of high-protein diets with either moderate or low carbohydrate on weight loss, body composition, blood pressure and glucose tolerance in rats.
    Lobley GE; Bremner DM; Holtrop G; Johnstone AM; Maloney C
    Br J Nutr; 2007 Jun; 97(6):1099-108. PubMed ID: 17397561
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Effects of protein vs. carbohydrate-rich diets on fuel utilisation in obese women during weight loss.
    Labayen I; Díez N; González A; Parra D; Martínez JA
    Forum Nutr; 2003; 56():168-70. PubMed ID: 15806847
    [TBL] [Abstract][Full Text] [Related]  

  • 13. High protein diets decrease total and abdominal fat and improve CVD risk profile in overweight and obese men and women with elevated triacylglycerol.
    Clifton PM; Bastiaans K; Keogh JB
    Nutr Metab Cardiovasc Dis; 2009 Oct; 19(8):548-54. PubMed ID: 19179060
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Changes in plasma amino Acid levels do not predict satiety and weight loss on diets with modified macronutrient composition.
    Koren MS; Purnell JQ; Breen PA; Matthys CC; Callahan HS; Meeuws KE; Burden VR; Weigle DS
    Ann Nutr Metab; 2007; 51(2):182-7. PubMed ID: 17541265
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Comparison of 4 diets of varying glycemic load on weight loss and cardiovascular risk reduction in overweight and obese young adults: a randomized controlled trial.
    McMillan-Price J; Petocz P; Atkinson F; O'neill K; Samman S; Steinbeck K; Caterson I; Brand-Miller J
    Arch Intern Med; 2006 Jul; 166(14):1466-75. PubMed ID: 16864756
    [TBL] [Abstract][Full Text] [Related]  

  • 16. The effect of a plant-based low-carbohydrate ("Eco-Atkins") diet on body weight and blood lipid concentrations in hyperlipidemic subjects.
    Jenkins DJ; Wong JM; Kendall CW; Esfahani A; Ng VW; Leong TC; Faulkner DA; Vidgen E; Greaves KA; Paul G; Singer W
    Arch Intern Med; 2009 Jun; 169(11):1046-54. PubMed ID: 19506174
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Low-fat diets and energy balance: how does the evidence stand in 2002?
    Astrup A; Astrup A; Buemann B; Flint A; Raben A
    Proc Nutr Soc; 2002 May; 61(2):299-309. PubMed ID: 12133213
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Beneficial effect of low carbohydrate in low calorie diets on visceral fat reduction in type 2 diabetic patients with obesity.
    Miyashita Y; Koide N; Ohtsuka M; Ozaki H; Itoh Y; Oyama T; Uetake T; Ariga K; Shirai K
    Diabetes Res Clin Pract; 2004 Sep; 65(3):235-41. PubMed ID: 15331203
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Effect of a relatively high-protein, high-fiber diet on body composition and metabolic risk factors in overweight women.
    Morenga LT; Williams S; Brown R; Mann J
    Eur J Clin Nutr; 2010 Nov; 64(11):1323-31. PubMed ID: 20842168
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Carbohydrates--the good, the bad and the whole grain.
    Brand-Miller J; McMillan-Price J; Steinbeck K; Caterson I
    Asia Pac J Clin Nutr; 2008; 17 Suppl 1():16-9. PubMed ID: 18296292
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.