209 related articles for article (PubMed ID: 23122121)
1. A simple GC-MS method for the screening of betulinic, corosolic, maslinic, oleanolic and ursolic acid contents in commercial botanicals used as food supplement ingredients.
Caligiani A; Malavasi G; Palla G; Marseglia A; Tognolini M; Bruni R
Food Chem; 2013 Jan; 136(2):735-41. PubMed ID: 23122121
[TBL] [Abstract][Full Text] [Related]
2. Optimization of the derivatization protocol of pentacyclic triterpenes prior to their gas chromatography-mass spectrometry analysis in plant extracts.
Jemmali Z; Chartier A; Dufresne C; Elfakir C
Talanta; 2016 Jan; 147():35-43. PubMed ID: 26592573
[TBL] [Abstract][Full Text] [Related]
3. Simultaneous Quantification of Ursolic and Oleanolic Acids in Glechoma hederacea and Glechoma hirsuta by UPLC/MS/MS.
Grabowska K; Żmudzki P; Wróbel-Biedrawa D; Podolak I
Planta Med; 2021 Apr; 87(4):305-313. PubMed ID: 33450770
[TBL] [Abstract][Full Text] [Related]
4. Lipophilic extracts from leaves, inflorescences and fruits of
Magiera A; Marchelak A; Michel P; Owczarek A; Olszewska MA
Nat Prod Res; 2021 Jul; 35(13):2263-2268. PubMed ID: 31533493
[TBL] [Abstract][Full Text] [Related]
5. Development of a new HPLC method with precolumn fluorescent derivatization for rapid, selective and sensitive detection of triterpenic acids in fruits.
Li GL; You JM; Song CH; Xia L; Zheng J; Suo YR
J Agric Food Chem; 2011 Apr; 59(7):2972-9. PubMed ID: 21388126
[TBL] [Abstract][Full Text] [Related]
6. Pentacyclic triterpene distribution in various plants - rich sources for a new group of multi-potent plant extracts.
Jäger S; Trojan H; Kopp T; Laszczyk MN; Scheffler A
Molecules; 2009 Jun; 14(6):2016-31. PubMed ID: 19513002
[TBL] [Abstract][Full Text] [Related]
7. Fast determination of isomeric triterpenic acids in Osmanthus fragrans (Thunb.) Lour. fruits by UHPLC coupled with triple quadrupole mass spectrometry.
Hu F; Liao X; Guo Y; Yamaki S; Li X; Hamada N; Hashi Y; Chen Z
Food Chem; 2020 Aug; 322():126781. PubMed ID: 32305878
[TBL] [Abstract][Full Text] [Related]
8. Analysis of four pentacyclic triterpenoid acids in several bioactive botanicals with gas and liquid chromatography and mass spectrometry detection.
Moldoveanu SC; Scott WA
J Sep Sci; 2016 Jan; 39(2):324-32. PubMed ID: 26549610
[TBL] [Abstract][Full Text] [Related]
9. Quantification of three triterpenic acids in dried rosemary using HPLC-fluorescence detection and 4-(4,5-diphenyl-1H-imidazole-2-yl)benzoyl chloride derivatization.
Wada M; Tojoh Y; Nakamura S; Mutoh J; Kai H; Matsuno K; Nakashima K
Luminescence; 2019 Feb; 34(1):130-132. PubMed ID: 30520219
[TBL] [Abstract][Full Text] [Related]
10. [Dynamic change of four triterpenic acids contents in different organs of loquat (Eriobotrya japonica) and phenology].
Li JY; Xie XM; Li QW; Zhang Q; Chen SL; Wang HQ; Yu WX; Yang M
Zhongguo Zhong Yao Za Zhi; 2015 Mar; 40(5):875-80. PubMed ID: 26087548
[TBL] [Abstract][Full Text] [Related]
11. Simultaneous determination of six triterpenic acids in some Chinese medicinal herbs using ultrasound-assisted dispersive liquid-liquid microextraction and high-performance liquid chromatography with fluorescence detection.
Wu H; Li G; Liu S; Liu D; Chen G; Hu N; Suo Y; You J
J Pharm Biomed Anal; 2015 Mar; 107():98-107. PubMed ID: 25569287
[TBL] [Abstract][Full Text] [Related]
12. GC-QTOF-MS as valuable tool to evaluate the influence of cultivar and sample time on olive leaves triterpenic components.
Martín-García B; Verardo V; León L; De la Rosa R; Arráez-Román D; Segura-Carretero A; Gómez-Caravaca AM
Food Res Int; 2019 Jan; 115():219-226. PubMed ID: 30599934
[TBL] [Abstract][Full Text] [Related]
13. Studies of selected plant raw materials as alternative sources of triterpenes of oleanolic and ursolic acid types.
Kowalski R
J Agric Food Chem; 2007 Feb; 55(3):656-62. PubMed ID: 17263457
[TBL] [Abstract][Full Text] [Related]
14. Simultaneous HPTLC analysis of ursolic acid, betulinic acid, stigmasterol and lupeol for the identification of four medicinal plants commonly available in the Indian market as Shankhpushpi.
Sethiya NK; Mishra S
J Chromatogr Sci; 2015; 53(5):816-23. PubMed ID: 25217706
[TBL] [Abstract][Full Text] [Related]
15. Pharmacokinetic Comparisons of Multiple Triterpenic Acids from
Li Y; Guo S; Ren Q; Wei D; Zhao M; Su S; Tang Z; Duan JA
Int J Mol Sci; 2018 Jul; 19(7):. PubMed ID: 30011885
[No Abstract] [Full Text] [Related]
16. Determination of betulinic acid, oleanolic acid and ursolic acid from Achyranthes aspera L. using RP-UFLC-DAD analysis and evaluation of various parameters for their optimum yield.
Pai SR; Upadhya V; Hegde HV; Joshi RK; Kholkute SD
Indian J Exp Biol; 2016 Mar; 54(3):196-202. PubMed ID: 27145633
[TBL] [Abstract][Full Text] [Related]
17. Identification and Quantitation of Ursolic and Oleanolic Acids in
Palu D; Bighelli A; Casanova J; Paoli M
Molecules; 2019 Dec; 24(23):. PubMed ID: 31816870
[TBL] [Abstract][Full Text] [Related]
18. Bioactive oleanane, lupane and ursane triterpene acid derivatives.
e Silva Mde L; David JP; Silva LC; Santos RA; David JM; Lima LS; Reis PS; Fontana R
Molecules; 2012 Oct; 17(10):12197-205. PubMed ID: 23075816
[TBL] [Abstract][Full Text] [Related]
19. Chemical Profile of Lipophilic Fractions of Different Parts of
Zazouli S; Chigr M; Ramos PAB; Rosa D; Castro MM; Jouaiti A; Duarte MF; Santos SAO; Silvestre AJD
Molecules; 2022 Jan; 27(2):. PubMed ID: 35056798
[No Abstract] [Full Text] [Related]
20. Rapid analysis of triterpenic acids by liquid chromatography using porous graphitic carbon and evaporative light scattering detection.
Bérangère C; Caussarieu N; Morin P; Morin-Allory L; Lafosse M
J Sep Sci; 2004 Aug; 27(12):964-70. PubMed ID: 15352713
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]