140 related articles for article (PubMed ID: 23165792)
1. Protective effects of Houttuynia cordata aqueous extract in mice consuming a high saturated fat diet.
Lin MC; Hsu PC; Yin MC
Food Funct; 2013 Feb; 4(2):322-7. PubMed ID: 23165792
[TBL] [Abstract][Full Text] [Related]
2. Houttuynia cordata aqueous extract attenuated glycative and oxidative stress in heart and kidney of diabetic mice.
Hsu CC; Yang HT; Ho JJ; Yin MC; Hsu JY
Eur J Nutr; 2016 Mar; 55(2):845-854. PubMed ID: 26197872
[TBL] [Abstract][Full Text] [Related]
3. Asiatic acid ameliorates hepatic lipid accumulation and insulin resistance in mice consuming a high-fat diet.
Yan SL; Yang HT; Lee YJ; Lin CC; Chang MH; Yin MC
J Agric Food Chem; 2014 May; 62(20):4625-31. PubMed ID: 24779966
[TBL] [Abstract][Full Text] [Related]
4. Resveratrol prevents suppression of regulatory T-cell production, oxidative stress, and inflammation of mice prone or resistant to high-fat diet-induced obesity.
Wang B; Sun J; Li X; Zhou Q; Bai J; Shi Y; Le G
Nutr Res; 2013 Nov; 33(11):971-81. PubMed ID: 24176237
[TBL] [Abstract][Full Text] [Related]
5. Grape seed and skin extract mitigates heart and liver oxidative damage induced by a high-fat diet in the rat: gender dependency.
Charradi K; Mahmoudi M; Elkahoui S; Limam F; Aouani E
Can J Physiol Pharmacol; 2013 Dec; 91(12):1076-85. PubMed ID: 24289079
[TBL] [Abstract][Full Text] [Related]
6. Protective effects from Houttuynia cordata aqueous extract against acetaminophen-induced liver injury.
Chen WT; Yang CL; Yin MC
Biomedicine (Taipei); 2014; 4(1):5. PubMed ID: 25520918
[TBL] [Abstract][Full Text] [Related]
7. Ethanolic extract of seabuckthorn (Hippophae rhamnoides L) prevents high-fat diet-induced obesity in mice through down-regulation of adipogenic and lipogenic gene expression.
Pichiah PB; Moon HJ; Park JE; Moon YJ; Cha YS
Nutr Res; 2012 Nov; 32(11):856-64. PubMed ID: 23176796
[TBL] [Abstract][Full Text] [Related]
8. Effects of cysteine-containing compounds on biosynthesis of triacylglycerol and cholesterol and anti-oxidative protection in liver from mice consuming a high-fat diet.
Lin CC; Yin MC
Br J Nutr; 2008 Jan; 99(1):37-43. PubMed ID: 17651528
[TBL] [Abstract][Full Text] [Related]
9. Histidine and carnosine alleviated hepatic steatosis in mice consumed high saturated fat diet.
Mong MC; Chao CY; Yin MC
Eur J Pharmacol; 2011 Feb; 653(1-3):82-8. PubMed ID: 21167151
[TBL] [Abstract][Full Text] [Related]
10. Triphala and its constituents ameliorate visceral adiposity from a high-fat diet in mice with diet-induced obesity.
Gurjar S; Pal A; Kapur S
Altern Ther Health Med; 2012; 18(6):38-45. PubMed ID: 23251942
[TBL] [Abstract][Full Text] [Related]
11. Perilla leaf extract ameliorates obesity and dyslipidemia induced by high-fat diet.
Kim MJ; Kim HK
Phytother Res; 2009 Dec; 23(12):1685-90. PubMed ID: 19444921
[TBL] [Abstract][Full Text] [Related]
12. Effects of eicosapentaenoic acid on hepatic dyslipidemia and oxidative stress in high fat diet-induced steatosis.
Hirotani Y; Ozaki N; Tsuji Y; Urashima Y; Myotoku M
Int J Food Sci Nutr; 2015; 66(5):569-73. PubMed ID: 26017323
[TBL] [Abstract][Full Text] [Related]
13. A Blend of Extracts from Houttuynia cordata, Nelumbo nucifera, and Camellia sinensis Protects Against Ethanol-Induced Liver Damage in C57BL/6 Mice.
You Y; Lee H; Yoon HG; Park J; Kim OK; Kim K; Lee MJ; Lee YH; Lee J; Jun W
J Med Food; 2018 Feb; 21(2):203-206. PubMed ID: 29356593
[TBL] [Abstract][Full Text] [Related]
14. NF-E2-related factor 2 inhibits lipid accumulation and oxidative stress in mice fed a high-fat diet.
Tanaka Y; Aleksunes LM; Yeager RL; Gyamfi MA; Esterly N; Guo GL; Klaassen CD
J Pharmacol Exp Ther; 2008 May; 325(2):655-64. PubMed ID: 18281592
[TBL] [Abstract][Full Text] [Related]
15. Effects of dietary fat and saturated fat content on liver fat and markers of oxidative stress in overweight/obese men and women under weight-stable conditions.
Marina A; von Frankenberg AD; Suvag S; Callahan HS; Kratz M; Richards TL; Utzschneider KM
Nutrients; 2014 Oct; 6(11):4678-90. PubMed ID: 25353663
[TBL] [Abstract][Full Text] [Related]
16. JTT-130, a novel intestine-specific inhibitor of microsomal triglyceride transfer protein, suppresses high fat diet-induced obesity and glucose intolerance in Sprague-Dawley rats.
Hata T; Mera Y; Tadaki H; Kuroki Y; Kawai T; Ohta T; Kakutani M
Diabetes Obes Metab; 2011 May; 13(5):446-54. PubMed ID: 21255216
[TBL] [Abstract][Full Text] [Related]
17. Chlorogenic acid exhibits anti-obesity property and improves lipid metabolism in high-fat diet-induced-obese mice.
Cho AS; Jeon SM; Kim MJ; Yeo J; Seo KI; Choi MS; Lee MK
Food Chem Toxicol; 2010 Mar; 48(3):937-43. PubMed ID: 20064576
[TBL] [Abstract][Full Text] [Related]
18. Differential effects of low-dose resveratrol on adiposity and hepatic steatosis in diet-induced obese mice.
Cho SJ; Jung UJ; Choi MS
Br J Nutr; 2012 Dec; 108(12):2166-75. PubMed ID: 22414733
[TBL] [Abstract][Full Text] [Related]
19. Phenolic compounds rutin and o-coumaric acid ameliorate obesity induced by high-fat diet in rats.
Hsu CL; Wu CH; Huang SL; Yen GC
J Agric Food Chem; 2009 Jan; 57(2):425-31. PubMed ID: 19119847
[TBL] [Abstract][Full Text] [Related]
20. Alleviative effects of s-allyl cysteine and s-ethyl cysteine on MCD diet-induced hepatotoxicity in mice.
Lin CC; Yin MC; Liu WH
Food Chem Toxicol; 2008 Nov; 46(11):3401-6. PubMed ID: 18786595
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
