BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

212 related articles for article (PubMed ID: 23203096)

  • 1. Involvement of salicylic acid on antioxidant and anticancer properties, anthocyanin production and chalcone synthase activity in ginger (Zingiber officinale Roscoe) varieties.
    Ghasemzadeh A; Jaafar HZ; Karimi E
    Int J Mol Sci; 2012 Nov; 13(11):14828-44. PubMed ID: 23203096
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Combined effect of CO(2) enrichment and foliar application of salicylic acid on the production and antioxidant activities of anthocyanin, flavonoids and isoflavonoids from ginger.
    Ghasemzadeh A; Jaafar HZ; Karimi E; Ibrahim MH
    BMC Complement Altern Med; 2012 Nov; 12():229. PubMed ID: 23176249
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Elevated carbon dioxide increases contents of flavonoids and phenolic compounds, and antioxidant activities in Malaysian young ginger (Zingiber officinale Roscoe.) varieties.
    Ghasemzadeh A; Jaafar HZ; Rahmat A
    Molecules; 2010 Nov; 15(11):7907-22. PubMed ID: 21060298
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Synthesis of phenolics and flavonoids in ginger (Zingiber officinale Roscoe) and their effects on photosynthesis rate.
    Ghasemzadeh A; Jaafar HZ; Rahmat A
    Int J Mol Sci; 2010 Nov; 11(11):4539-55. PubMed ID: 21151455
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Identification and concentration of some flavonoid components in Malaysian young ginger (Zingiber officinale Roscoe) varieties by a high performance liquid chromatography method.
    Ghasemzadeh A; Jaafar HZ; Rahmat A
    Molecules; 2010 Sep; 15(9):6231-43. PubMed ID: 20877219
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effect of CO(2) enrichment on synthesis of some primary and secondary metabolites in ginger (Zingiber officinale Roscoe).
    Ghasemzadeh A; Jaafar HZ
    Int J Mol Sci; 2011 Feb; 12(2):1101-14. PubMed ID: 21541046
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Antioxidant activities, total phenolics and flavonoids content in two varieties of Malaysia young ginger (Zingiber officinale Roscoe).
    Ghasemzadeh A; Jaafar HZ; Rahmat A
    Molecules; 2010 Jun; 15(6):4324-33. PubMed ID: 20657444
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Effect of different light intensities on total phenolics and flavonoids synthesis and anti-oxidant activities in young ginger varieties (Zingiber officinale Roscoe).
    Ghasemzadeh A; Jaafar HZ; Rahmat A; Wahab PE; Halim MR
    Int J Mol Sci; 2010 Oct; 11(10):3885-97. PubMed ID: 21152306
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Interactive effect of salicylic acid on some physiological features and antioxidant enzymes activity in ginger (Zingiber officinale Roscoe).
    Ghasemzadeh A; Jaafar HZ
    Molecules; 2013 May; 18(5):5965-79. PubMed ID: 23698049
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Changes in nutritional metabolites of young ginger (Zingiber officinale Roscoe) in response to elevated carbon dioxide.
    Ghasemzadeh A; Jaafar HZ; Karimi E; Ashkani S
    Molecules; 2014 Oct; 19(10):16693-706. PubMed ID: 25325154
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Changes in phytochemical synthesis, chalcone synthase activity and pharmaceutical qualities of sabah snake grass (Clinacanthus nutans L.) in relation to plant age.
    Ghasemzadeh A; Nasiri A; Jaafar HZ; Baghdadi A; Ahmad I
    Molecules; 2014 Oct; 19(11):17632-48. PubMed ID: 25361426
    [TBL] [Abstract][Full Text] [Related]  

  • 12. In vitro antioxidant and anticancer activity of young Zingiber officinale against human breast carcinoma cell lines.
    Rahman S; Salehin F; Iqbal A
    BMC Complement Altern Med; 2011 Sep; 11():76. PubMed ID: 21933433
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Plant-growth regulators alter phytochemical constituents and pharmaceutical quality in Sweet potato (Ipomoea batatas L.).
    Ghasemzadeh A; Talei D; Jaafar HZ; Juraimi AS; Mohamed MT; Puteh A; Halim MR
    BMC Complement Altern Med; 2016 May; 16():152. PubMed ID: 27234523
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Variation in secondary metabolite production as well as antioxidant and antibacterial activities of Zingiber zerumbet (L.) at different stages of growth.
    Ghasemzadeh A; Jaafar HZ; Ashkani S; Rahmat A; Juraimi AS; Puteh A; Muda Mohamed MT
    BMC Complement Altern Med; 2016 Mar; 16():104. PubMed ID: 27004511
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Profiling of phenolic compounds and their antioxidant and anticancer activities in pandan (Pandanus amaryllifolius Roxb.) extracts from different locations of Malaysia.
    Ghasemzadeh A; Jaafar HZ
    BMC Complement Altern Med; 2013 Dec; 13():341. PubMed ID: 24289290
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Relationship between Antioxidant and Anticancer Activity of Trihydroxyflavones.
    Grigalius I; Petrikaite V
    Molecules; 2017 Dec; 22(12):. PubMed ID: 29215574
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Changes in antioxidant and antibacterial activities as well as phytochemical constituents associated with ginger storage and polyphenol oxidase activity.
    Ghasemzadeh A; Jaafar HZ; Rahmat A
    BMC Complement Altern Med; 2016 Sep; 16(1):382. PubMed ID: 27687000
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Comparative Analysis of Chemical Composition, Antioxidant Activity and Quantitative Characterization of Some Phenolic Compounds in Selected Herbs and Spices in Different Solvent Extraction Systems.
    Sepahpour S; Selamat J; Abdul Manap MY; Khatib A; Abdull Razis AF
    Molecules; 2018 Feb; 23(2):. PubMed ID: 29438306
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Antioxidant and inhibitory effect of red ginger (Zingiber officinale var. Rubra) and white ginger (Zingiber officinale Roscoe) on Fe(2+) induced lipid peroxidation in rat brain in vitro.
    Oboh G; Akinyemi AJ; Ademiluyi AO
    Exp Toxicol Pathol; 2012 Jan; 64(1-2):31-6. PubMed ID: 20598871
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Pre-véraison treatment of salicylic acid to enhance anthocyanin content of grape (Vitis vinifera L.) berries.
    Oraei M; Panahirad S; Zaare-Nahandi F; Gohari G
    J Sci Food Agric; 2019 Oct; 99(13):5946-5952. PubMed ID: 31206683
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 11.