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22. Priority for public health in the People's Republic of China. Zhang J; Kesteloot H Chin Med J (Engl); 1998 Aug; 111(8):754-5. PubMed ID: 11245035 [No Abstract] [Full Text] [Related]
23. [Reporting system of Chinese food and nutrition surveillance in 1998]. He W; Fu G; Wang Y Wei Sheng Yan Jiu; 2000 Sep; 29(5):300-4. PubMed ID: 12520948 [TBL] [Abstract][Full Text] [Related]
24. [Food habits and consumption (II). A survey conducted in Catalonia]. Jiménez Cruz A; Cervera Ral P; Sentís Vilalta J; Canela Soler J; Martínez Carretero JM Rev Enferm; 1989 Jun; 12(130):65-9. PubMed ID: 2756300 [No Abstract] [Full Text] [Related]
30. [Food habits of students graduating from elementary school in the Metropolitan area of Santiago, Chile]. Zacarias I; Aguayo M; Vasquez M; Ballester D; Alvarez ML; Ivanovic D Rev Med Chil; 1986 Feb; 114(2):165-73. PubMed ID: 3764156 [No Abstract] [Full Text] [Related]
31. New estimates of fibre in the diet in Britain. Wenlock RW; Buss DH; Agater IB Br Med J (Clin Res Ed); 1984 Jun; 288(6434):1873. PubMed ID: 6329400 [No Abstract] [Full Text] [Related]
32. Body weight perceptions, body mass index, and dieting practices of South Carolina adults. Kunkel ME J Am Diet Assoc; 1987 Sep; 87(9):1217-8. PubMed ID: 3624712 [No Abstract] [Full Text] [Related]
33. US congress hears the good news on Chinese food. Anderson A Nature; 1988 Mar; 332(6160):100. PubMed ID: 3347249 [No Abstract] [Full Text] [Related]
34. [Comparison of the nutritional situation and the physical condition of the population in the People's Republic of Bulgaria and the German Democratic Republic. 4. Comparison of the food consumption]. Möhr M; Demireva M; Milev N Nahrung; 1972; 16(4):333-44. PubMed ID: 4659849 [No Abstract] [Full Text] [Related]
35. [Dental health and diet in French Polynesia and Western Samoa]. Baume LJ; Barnaud J Actual Odontostomatol (Paris); 1974 Jun; 28(106):229-52. PubMed ID: 4462376 [No Abstract] [Full Text] [Related]
36. The use of texture modified diets among the institutionalized elderly. Cluskey MM J Nutr Elder; 1989; 9(1):3-17. PubMed ID: 2600767 [TBL] [Abstract][Full Text] [Related]
37. [A health and nutrition survey of 211 Uygur centenarians in Xinjiang Uygur Autonomous Region]. Wang XY Zhonghua Yu Fang Yi Xue Za Zhi; 1988 Nov; 22(6):324-7. PubMed ID: 3248455 [No Abstract] [Full Text] [Related]
38. Food habits in Kenya: the effects of change and attendant methodological problems. Oniang'o RK; Komokoti A Appetite; 1999 Feb; 32(1):93-6. PubMed ID: 9989919 [TBL] [Abstract][Full Text] [Related]
39. [Dietary levels of families and children according to the socioeconomic strata in the rural area of Panama]. Flores M Arch Latinoam Nutr; 1975 Jun; 25(2):135-62. PubMed ID: 1181981 [No Abstract] [Full Text] [Related]
40. Trends in fat consumption in Europe and their influence on the Mediterranean diet. Helsing E Eur J Clin Nutr; 1993 Sep; 47 Suppl 1():S4-12. PubMed ID: 8269898 [No Abstract] [Full Text] [Related] [Previous] [Next] [New Search]