BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

247 related articles for article (PubMed ID: 23298440)

  • 1. Diets rich in n-6 PUFA induce intestinal microbial dysbiosis in aged mice.
    Ghosh S; Molcan E; DeCoffe D; Dai C; Gibson DL
    Br J Nutr; 2013 Aug; 110(3):515-23. PubMed ID: 23298440
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Dietary fish oil n-3 polyunsaturated fatty acids and alpha-linolenic acid differently affect brain accretion of docosahexaenoic acid and expression of desaturases and sterol regulatory element-binding protein 1 in mice.
    Zhu H; Fan C; Xu F; Tian C; Zhang F; Qi K
    J Nutr Biochem; 2010 Oct; 21(10):954-60. PubMed ID: 19954955
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Fish oil attenuates omega-6 polyunsaturated fatty acid-induced dysbiosis and infectious colitis but impairs LPS dephosphorylation activity causing sepsis.
    Ghosh S; DeCoffe D; Brown K; Rajendiran E; Estaki M; Dai C; Yip A; Gibson DL
    PLoS One; 2013; 8(2):e55468. PubMed ID: 23405155
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Impact of dietary fatty acids on metabolic activity and host intestinal microbiota composition in C57BL/6J mice.
    Patterson E; O' Doherty RM; Murphy EF; Wall R; O' Sullivan O; Nilaweera K; Fitzgerald GF; Cotter PD; Ross RP; Stanton C
    Br J Nutr; 2014 Jun; 111(11):1905-17. PubMed ID: 24555449
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Protective effect of supplementation of fish oil with high n-3 polyunsaturated fatty acids against oxidative stress-induced DNA damage of rat liver in vivo.
    Kikugawa K; Yasuhara Y; Ando K; Koyama K; Hiramoto K; Suzuki M
    J Agric Food Chem; 2003 Sep; 51(20):6073-9. PubMed ID: 13129319
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Dietary fish oil reduces the acute inflammatory response and enhances resolution of antigen-induced peritonitis.
    Tomasdottir V; Vikingsson A; Freysdottir J; Hardardottir I
    J Nutr Biochem; 2013 Oct; 24(10):1758-65. PubMed ID: 23769761
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Metabolic and immunomodulatory effects of n-3 fatty acids are different in mesenteric and epididymal adipose tissue of diet-induced obese mice.
    Ludwig T; Worsch S; Heikenwalder M; Daniel H; Hauner H; Bader BL
    Am J Physiol Endocrinol Metab; 2013 Jun; 304(11):E1140-56. PubMed ID: 23482450
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Increased intake of vegetable oil rich in n-6 PUFA enhances allergic symptoms and prevents oral tolerance induction in whey-allergic mice.
    van den Elsen LW; van Esch BC; Dingjan GM; Hofman GA; Garssen J; Willemsen LE
    Br J Nutr; 2015 Aug; 114(4):577-85. PubMed ID: 26179875
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Maternal exposure to fish oil primes offspring to harbor intestinal pathobionts associated with altered immune cell balance.
    Gibson DL; Gill SK; Brown K; Tasnim N; Ghosh S; Innis S; Jacobson K
    Gut Microbes; 2015; 6(1):24-32. PubMed ID: 25559197
    [TBL] [Abstract][Full Text] [Related]  

  • 10. An n-3 PUFA-rich microalgal oil diet protects to a similar extent as a fish oil-rich diet against AOM-induced colonic aberrant crypt foci in F344 rats.
    van Beelen VA; Spenkelink B; Mooibroek H; Sijtsma L; Bosch D; Rietjens IM; Alink GM
    Food Chem Toxicol; 2009 Feb; 47(2):316-20. PubMed ID: 19049816
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Beneficial effect of an omega-6 PUFA-rich diet in non-steroidal anti-inflammatory drug-induced mucosal damage in the murine small intestine.
    Ueda T; Hokari R; Higashiyama M; Yasutake Y; Maruta K; Kurihara C; Tomita K; Komoto S; Okada Y; Watanabe C; Usui S; Nagao S; Miura S
    World J Gastroenterol; 2015 Jan; 21(1):177-86. PubMed ID: 25574090
    [TBL] [Abstract][Full Text] [Related]  

  • 12. A high-fat diet rich in corn oil reduces spontaneous locomotor activity and induces insulin resistance in mice.
    Wong CK; Botta A; Pither J; Dai C; Gibson WT; Ghosh S
    J Nutr Biochem; 2015 Apr; 26(4):319-26. PubMed ID: 25555452
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Dietary n-3 fatty acids affect mRNA level of brown adipose tissue uncoupling protein 1, and white adipose tissue leptin and glucose transporter 4 in the rat.
    Takahashi Y; Ide T
    Br J Nutr; 2000 Aug; 84(2):175-84. PubMed ID: 11029968
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Gut bacteria profiles of Mus musculus at the phylum and family levels are influenced by saturation of dietary fatty acids.
    Liu T; Hougen H; Vollmer AC; Hiebert SM
    Anaerobe; 2012 Jun; 18(3):331-7. PubMed ID: 22387300
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Intestinal anti-inflammatory activity of combined quercitrin and dietary olive oil supplemented with fish oil, rich in EPA and DHA (n-3) polyunsaturated fatty acids, in rats with DSS-induced colitis.
    Camuesco D; Comalada M; Concha A; Nieto A; Sierra S; Xaus J; Zarzuelo A; Gálvez J
    Clin Nutr; 2006 Jun; 25(3):466-76. PubMed ID: 16698151
    [TBL] [Abstract][Full Text] [Related]  

  • 16. High-fat diets rich in ω-3 or ω-6 polyunsaturated fatty acids have distinct effects on lipid profiles and lipid peroxidation in mice selected for either high body weight or leanness.
    Dannenberger D; Nuernberg G; Renne U; Nuernberg K; Langhammer M; Huber K; Breier B
    Nutrition; 2013 May; 29(5):765-71. PubMed ID: 23352177
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Hypercholesterolaemia alters the responses of the plasma lipid profile and inflammatory markers to supplementation of the diet with n-3 polyunsaturated fatty acids from fish oil.
    Bravo E; Napolitano M; Lopez-Soldado I; Valeri M; Botham KM; Stefanutti C
    Eur J Clin Invest; 2006 Nov; 36(11):788-95. PubMed ID: 17032346
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Brain histological changes in young mice submitted to diets with different ratios of n-6/n-3 polyunsaturated fatty acids during maternal pregnancy and lactation.
    Tian C; Fan C; Liu X; Xu F; Qi K
    Clin Nutr; 2011 Oct; 30(5):659-67. PubMed ID: 21459495
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Prevention of liver steatosis through fish oil supplementation: correlation of oxidative stress with insulin resistance and liver fatty acid content.
    Espinosa A; Valenzuela R; González-Mañán D; D'Espessailles A; Guillermo Gormaz J; Barrera C; Tapia G
    Arch Latinoam Nutr; 2013 Mar; 63(1):29-36. PubMed ID: 24167955
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Effect of amount and types of dietary fat on intestinal bacterial 7 alpha-dehydroxylase and phosphatidylinositol-specific phospholipase C and colonic mucosal diacylglycerol kinase and PKC activities during stages of colon tumor promotion.
    Reddy BS; Simi B; Patel N; Aliaga C; Rao CV
    Cancer Res; 1996 May; 56(10):2314-20. PubMed ID: 8625306
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 13.