These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

131 related articles for article (PubMed ID: 23299286)

  • 21. Consumer awareness and self-reported behaviours related to salt consumption in Australia.
    Webster JL; Li N; Dunford EK; Nowson CA; Neal BC
    Asia Pac J Clin Nutr; 2010; 19(4):550-4. PubMed ID: 21147717
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Knowledge, attitudes and behaviour of Greek adults towards salt consumption: a Hellenic Food Authority project.
    Marakis G; Tsigarida E; Mila S; Panagiotakos DB
    Public Health Nutr; 2014 Aug; 17(8):1877-93. PubMed ID: 24171893
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Salt. UK consumers' perceptions and consumption patterns.
    Kenten C; Boulay A; Rowe G
    Appetite; 2013 Nov; 70():104-11. PubMed ID: 23850983
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Dietary salt consumption and the knowledge, attitudes and behavior of healthy adults: a cross-sectional study from Jordan.
    Alawwa I; Dagash R; Saleh A; Ahmad A
    Libyan J Med; 2018 Dec; 13(1):1479602. PubMed ID: 29865968
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Intake and food sources of sodium in the population residing in urban areas of Ecuador: results from ELANS study.
    Villar M; García MCY; Ocampo MB; Gómez G
    Glob Health Action; 2023 Dec; 16(1):2156110. PubMed ID: 36601889
    [TBL] [Abstract][Full Text] [Related]  

  • 26. The salt content of products from popular fast-food chains in Costa Rica.
    Heredia-Blonval K; Blanco-Metzler A; Montero-Campos M; Dunford EK
    Appetite; 2014 Dec; 83():173-177. PubMed ID: 25171851
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Cracking the Egg Potential: Traditional Knowledge, Attitudes, and Practices in a Food-Based Nutrition Intervention in Highland Ecuador.
    Waters WF; Gallegos CA; Karp C; Lutter C; Stewart C; Iannotti L
    Food Nutr Bull; 2018 Jun; 39(2):206-218. PubMed ID: 29558837
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Food-Related Health Emergency-Disaster Risk Reduction in Rural Ethnic Minority Communities: A Pilot Study of Knowledge, Awareness and Practice of Food Labelling and Salt-intake Reduction in a Kunge Community in China.
    Chan EYY; Lam HCY; Lo ESK; Tsang SNS; Yung TKC; Wong CKP
    Int J Environ Res Public Health; 2019 Apr; 16(9):. PubMed ID: 31027328
    [TBL] [Abstract][Full Text] [Related]  

  • 29. [Basal state of the nutritional information declared in labels of foods products marketed in Costa Rica].
    Blanco-Metzler A; Roselló-Araya M; Núñez-Rivas HP
    Arch Latinoam Nutr; 2011 Mar; 61(1):87-95. PubMed ID: 22097295
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Estimation of the economic benefits for the public health system related to salt reduction in Costa Rica.
    Vega-Solano J; Madriz-Morales K; Blanco-Metzler A; Fernandes-Nilson EA
    PLoS One; 2023; 18(2):e0279732. PubMed ID: 36800401
    [TBL] [Abstract][Full Text] [Related]  

  • 31. [Interventions to reduce salt consumption through labeling].
    Sanz-Valero J; Sebastián-Ponce MI; Wanden-Berghe C
    Rev Panam Salud Publica; 2012 Apr; 31(4):332-7. PubMed ID: 22652974
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Salt intake belief, knowledge, and behavior: a cross-sectional study of older rural Chinese adults.
    Zhang J; Wu T; Chu H; Feng X; Shi J; Zhang R; Zhang Y; Zhang J; Li N; Yan L; Niu W; Wu Y
    Medicine (Baltimore); 2016 Aug; 95(31):e4404. PubMed ID: 27495056
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Collecting Evidence to Inform Salt Reduction Policies in Argentina: Identifying Sources of Sodium Intake in Adults from a Population-Based Sample.
    Elorriaga N; Gutierrez L; Romero IB; Moyano DL; Poggio R; Calandrelli M; Mores N; Rubinstein A; Irazola V
    Nutrients; 2017 Aug; 9(9):. PubMed ID: 28858263
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Taste, Salt Consumption, and Local Explanations around Hypertension in a Rural Population in Northern Peru.
    Pesantes MA; Diez-Canseco F; Bernabé-Ortiz A; Ponce-Lucero V; Miranda JJ
    Nutrients; 2017 Jul; 9(7):. PubMed ID: 28678190
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Parents' Perceptions about Salt Consumption in Urban Areas of Peru: Formative Research for a Social Marketing Strategy.
    Ponce-Lucero V; Saavedra-Garcia L; Cateriano-Arévalo E; Perez-Leon S; Villarreal-Zegarra D; Horna-Alva D; Miranda JJ
    Nutrients; 2020 Jan; 12(1):. PubMed ID: 31936312
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Reducing salt intake in the Americas: Pan American Health Organization actions.
    Legetic B; Campbell N
    J Health Commun; 2011 Aug; 16 Suppl 2():37-48. PubMed ID: 21916712
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Consumer knowledge, attitudes and salt-related behavior in the Middle-East: the case of Lebanon.
    Nasreddine L; Akl C; Al-Shaar L; Almedawar MM; Isma'eel H
    Nutrients; 2014 Nov; 6(11):5079-102. PubMed ID: 25401502
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Assessing and improving the knowledge deficit about salt reduction Effect of salt reduction awareness on Lebanese cardiac subjects.
    Dakhil Abboud H; Arnaout MS
    J Med Liban; 2016; 64(4):187-92. PubMed ID: 29845829
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Strategies and Opportunities Ahead to Reduce Salt Intake.
    Rafieifar S; Pouraram H; Djazayery A; Siassi F; Abdollahi Z; Dorosty AR; Abtahi M; Kazemeini H; Farzadfar F
    Arch Iran Med; 2016 Oct; 19(10):729-734. PubMed ID: 27743439
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Salt Intake and Health Risk in Climate Change Vulnerable Coastal Bangladesh: What Role Do Beliefs and Practices Play?
    Rasheed S; Siddique AK; Sharmin T; Hasan AM; Hanifi SM; Iqbal M; Bhuiya A
    PLoS One; 2016; 11(4):e0152783. PubMed ID: 27044049
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 7.