These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

231 related articles for article (PubMed ID: 23311914)

  • 1. Cell wall, cell membrane, and volatile metabolism are altered by antioxidant treatment, temperature shifts, and peel necrosis during apple fruit storage.
    Leisso R; Buchanan D; Lee J; Mattheis J; Rudell D
    J Agric Food Chem; 2013 Feb; 61(6):1373-87. PubMed ID: 23311914
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Ripening, storage temperature, ethylene action, and oxidative stress alter apple peel phytosterol metabolism.
    Rudell DR; Buchanan DA; Leisso RS; Whitaker BD; Mattheis JP; Zhu Y; Varanasi V
    Phytochemistry; 2011 Aug; 72(11-12):1328-40. PubMed ID: 21665233
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Relationship of superficial scald development and alpha-farnesene oxidation to reactions of diphenylamine and diphenylamine derivatives in Cv. Granny Smith apple peel.
    Rudell DR; Mattheis JP; Fellman JK
    J Agric Food Chem; 2005 Oct; 53(21):8382-9. PubMed ID: 16218691
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Metabolomic change precedes apple superficial scald symptoms.
    Rudell DR; Mattheis JP; Hertog ML
    J Agric Food Chem; 2009 Sep; 57(18):8459-66. PubMed ID: 19715334
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Influence of ethylene action, storage atmosphere, and storage duration on diphenylamine and diphenylamine derivative content of Granny Smith apple peel.
    Rudell DR; Mattheis JP; Fellman JK
    J Agric Food Chem; 2006 Mar; 54(6):2365-71. PubMed ID: 16536620
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Short anaerobiosis period prior to cold storage alleviates bitter pit and superficial scald in Granny Smith apples.
    Pesis E; Ebeler SE; de Freitas ST; Padda M; Mitcham EJ
    J Sci Food Agric; 2010 Sep; 90(12):2114-23. PubMed ID: 20607763
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Superficial scald and bitter pit development in cold-stored transgenic apples suppressed for ethylene biosynthesis.
    Pesis E; Ibáñez AM; Phu ML; Mitcham EJ; Ebeler SE; Dandekar AM
    J Agric Food Chem; 2009 Apr; 57(7):2786-92. PubMed ID: 19253953
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Delayed response to cold stress is characterized by successive metabolic shifts culminating in apple fruit peel necrosis.
    Gapper NE; Hertog MLATM; Lee J; Buchanan DA; Leisso RS; Fei Z; Qu G; Giovannoni JJ; Johnston JW; Schaffer RJ; Nicolaï BM; Mattheis JP; Watkins CB; Rudell DR
    BMC Plant Biol; 2017 Apr; 17(1):77. PubMed ID: 28431510
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Preharvest calcium sprays improve volatile emission at commercial harvest of 'Fuji Kiku-8' apples.
    Ortiz A; Graell J; Lara I
    J Agric Food Chem; 2011 Jan; 59(1):335-41. PubMed ID: 21126006
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Ethylene -dependent and -independent superficial scald resistance mechanisms in 'Granny Smith' apple fruit.
    Karagiannis E; Michailidis M; Tanou G; Samiotaki M; Karamanoli K; Avramidou E; Ganopoulos I; Madesis P; Molassiotis A
    Sci Rep; 2018 Jul; 8(1):11436. PubMed ID: 30061655
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Ethylene and alpha-farnesene metabolism in green and red skin of three apple cultivars in response to 1-methylcyclopropene (1-MCP) treatment.
    Tsantili E; Gapper NE; Arquiza JM; Whitaker BD; Watkins CB
    J Agric Food Chem; 2007 Jun; 55(13):5267-76. PubMed ID: 17536820
    [TBL] [Abstract][Full Text] [Related]  

  • 12. 1-Methylcyclopropene interactions with diphenylamine on diphenylamine degradation, alpha-farnesene and conjugated trienol concentrations, and polyphenol oxidase and peroxidase activities in apple fruit.
    Apollo Arquiza JM; Hay AG; Nock JF; Watkins CB
    J Agric Food Chem; 2005 Sep; 53(19):7565-70. PubMed ID: 16159187
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Prestorage ultraviolet-white light irradiation alters apple peel metabolome.
    Rudell DR; Mattheis JP; Curry EA
    J Agric Food Chem; 2008 Feb; 56(3):1138-47. PubMed ID: 18167073
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Chilling-related cell damage of apple (Malus × domestica Borkh.) fruit cortical tissue impacts antioxidant, lipid and phenolic metabolism.
    Leisso RS; Buchanan DA; Lee J; Mattheis JP; Sater C; Hanrahan I; Watkins CB; Gapper N; Johnston JW; Schaffer RJ; Hertog ML; Nicolaï BM; Rudell DR
    Physiol Plant; 2015 Feb; 153(2):204-20. PubMed ID: 24944043
    [TBL] [Abstract][Full Text] [Related]  

  • 15. 'Scarlett Spur Red Delicious' apple volatile production accompanying physiological disorder development during low pO2 controlled atmosphere storage.
    Lumpkin C; Fellman JK; Rudell DR; Mattheis J
    J Agric Food Chem; 2014 Feb; 62(7):1741-54. PubMed ID: 24502565
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Profiling fruit volatiles in the progeny of a 'Royal Gala' x 'Granny Smith' apple (Malus x domestica) cross.
    Rowan DD; Hunt MB; Dimouro A; Alspach PA; Weskett R; Volz RK; Gardiner SE; Chagné D
    J Agric Food Chem; 2009 Sep; 57(17):7953-61. PubMed ID: 19691320
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Oxidation products of alpha-farnesene associated with superficial scald development in d'Anjou pear fruits are conjugated trienols.
    Whitaker BD
    J Agric Food Chem; 2007 May; 55(9):3708-12. PubMed ID: 17419644
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Temperature-dependent autoxidation of conjugated trienols from apple peel yields 6-methyl-5-hepten-2-one, a volatile implicated in induction of scald.
    Whitaker BD; Saftner RA
    J Agric Food Chem; 2000 Jun; 48(6):2040-3. PubMed ID: 10888495
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Characterization of laccase from apple fruit during postharvest storage and its response to diphenylamine and 1-methylcyclopropene treatments.
    Yihui G; Song J; Du L; Vinqvist M; Palmer LC; Fillmore S; Pang X; Zhang Z
    Food Chem; 2018 Jul; 253():314-321. PubMed ID: 29502838
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Volatile profiles of members of the USDA Geneva Malus Core Collection: utility in evaluation of a hypothesized biosynthetic pathway for esters derived from 2-methylbutanoate and 2-methylbutan-1-ol.
    Sugimoto N; Forsline P; Beaudry R
    J Agric Food Chem; 2015 Feb; 63(7):2106-16. PubMed ID: 25650784
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 12.