These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

113 related articles for article (PubMed ID: 23350925)

  • 21. Influence of dietary intake of energy and carbohydrate on the proportion of saturated and monounsaturated fatty acids in adipose tissue of middle aged men.
    Rubba P; Fidanza F; Gautiero G; Leccia G; Cozzolino G; Mancini M
    Int J Vitam Nutr Res; 1990; 60(4):383-91. PubMed ID: 2101831
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Influence of different cultivation methods on carbohydrate and lipid compositions and digestibility of energy of fruits and vegetables.
    Jørgensen H; Knudsen KE; Lauridsen C
    J Sci Food Agric; 2012 Nov; 92(14):2876-82. PubMed ID: 22729700
    [TBL] [Abstract][Full Text] [Related]  

  • 23. [The main nutrients digestibility of genetically modified rice and parental rice in the terminal ileum of pigs].
    Li M; Hu YC; Piao JH; Yang XG
    Zhonghua Yu Fang Yi Xue Za Zhi; 2010 Oct; 44(10):913-7. PubMed ID: 21176523
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Effects of feeding rice and the degree of starch gelatinisation of rice on nutrient digestibility and ileal morphology of young pigs.
    Vicente B; Valencia DG; Serrano MP; Lázaro R; Mateos GG
    Br J Nutr; 2009 May; 101(9):1278-81. PubMed ID: 19007449
    [TBL] [Abstract][Full Text] [Related]  

  • 25. In vitro carbohydrate digestibility of whole-chickpea and chickpea bread products.
    Hawkins A; Johnson SK
    Int J Food Sci Nutr; 2005 May; 56(3):147-55. PubMed ID: 16009629
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Triacylglycerol structure and interesterification of palmitic and stearic acid-rich fats: an overview and implications for cardiovascular disease.
    Berry SE
    Nutr Res Rev; 2009 Jun; 22(1):3-17. PubMed ID: 19442321
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Effect of temperature-cycled retrogradation on slow digestibility of waxy rice starch.
    Tian Y; Zhang L; Xu X; Xie Z; Zhao J; Jin Z
    Int J Biol Macromol; 2012 Dec; 51(5):1024-7. PubMed ID: 22947455
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Process conditions affect starch structure and its interactions with proteins in rice pasta.
    Barbiroli A; Bonomi F; Casiraghi MC; Iametti S; Pagani MA; Marti A
    Carbohydr Polym; 2013 Feb; 92(2):1865-72. PubMed ID: 23399230
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Processing effects on susceptibility of starch to digestion in some dietary starch sources.
    Niba LL
    Int J Food Sci Nutr; 2003 Jan; 54(1):97-109. PubMed ID: 12701241
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Nutrition in lipid disorders.
    Mensink RP
    Ther Umsch; 1995 Aug; 52(8):509-14. PubMed ID: 7676394
    [TBL] [Abstract][Full Text] [Related]  

  • 31. The value of different fat supplements as sources of digestible energy for lactating dairy cows.
    Weiss WP; Pinos-Rodríguez JM; Wyatt DJ
    J Dairy Sci; 2011 Feb; 94(2):931-9. PubMed ID: 21257061
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Stearic acid metabolism and atherogenesis: history.
    Kritchevsky D
    Am J Clin Nutr; 1994 Dec; 60(6 Suppl):997S-1001S. PubMed ID: 7977159
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Influence of the inclusion of cooked cereals and pea starch in diets based on soy or pea protein concentrate on nutrient digestibility and performance of young pigs.
    Parera N; Lázaro RP; Serrano MP; Valencia DG; Mateos GG
    J Anim Sci; 2010 Feb; 88(2):671-9. PubMed ID: 19820052
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Modification of rice starch by selective degradation of amylose using alkalophilic Bacillus cyclomaltodextrinase.
    Auh JH; Chae HY; Kim YR; Shim KH; Yoo SH; Park KH
    J Agric Food Chem; 2006 Mar; 54(6):2314-9. PubMed ID: 16536613
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Changes in lipid, fatty acids and phospholipids composition of whole rice bran after solid-state fungal fermentation.
    Oliveira Mdos S; Feddern V; Kupski L; Cipolatti EP; Badiale-Furlong E; de Souza-Soares LA
    Bioresour Technol; 2011 Sep; 102(17):8335-8. PubMed ID: 21715163
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Impact of starch-lipid complexes on oil absorption of starch and its mechanism.
    Luo S; Xiong S; Li X; Hu X; Ye J; Liu C
    J Sci Food Agric; 2023 Jan; 103(1):83-91. PubMed ID: 35792714
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Effects of six carbohydrate sources on diet digestibility and postprandial glucose and insulin responses in cats.
    de-Oliveira LD; Carciofi AC; Oliveira MC; Vasconcellos RS; Bazolli RS; Pereira GT; Prada F
    J Anim Sci; 2008 Sep; 86(9):2237-46. PubMed ID: 18469063
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Saturated fatty acid composition of human milk in Israel: a comparison between Jewish and Bedouin women.
    Silberstein T; Burg A; Blumenfeld J; Sheizaf B; Tzur T; Saphier O
    Isr Med Assoc J; 2013 Apr; 15(4):156-9. PubMed ID: 23781748
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Partial beta-amylolysis retards starch retrogradation in rice products.
    Yao Y; Zhang J; Ding X
    J Agric Food Chem; 2003 Jul; 51(14):4066-71. PubMed ID: 12822948
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Effect of normal and waxy maize starch on growth, food utilization and hepatic glucose metabolism in European sea bass (Dicentrarchus labrax) juveniles.
    Enes P; Panserat S; Kaushik S; Oliva-Teles A
    Comp Biochem Physiol A Mol Integr Physiol; 2006 Jan; 143(1):89-96. PubMed ID: 16343962
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 6.