BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

279 related articles for article (PubMed ID: 23388104)

  • 21. Perceptions of the food shopping environment are associated with greater consumption of fruits and vegetables.
    Blitstein JL; Snider J; Evans WD
    Public Health Nutr; 2012 Jun; 15(6):1124-9. PubMed ID: 22348332
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Living alone, social networks in neighbourhoods, and daily fruit and vegetable consumption among middle-aged and older adults in the USA.
    Choi YJ; Ailshire JA; Crimmins EM
    Public Health Nutr; 2020 Dec; 23(18):3315-3323. PubMed ID: 32792025
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Food swamps and food deserts in Baltimore City, MD, USA: associations with dietary behaviours among urban adolescent girls.
    Hager ER; Cockerham A; O'Reilly N; Harrington D; Harding J; Hurley KM; Black MM
    Public Health Nutr; 2017 Oct; 20(14):2598-2607. PubMed ID: 27652511
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Longitudinal predictors of frequent vegetable and fruit consumption among socio-economically disadvantaged Australian adolescents.
    Stephens LD; McNaughton SA; Crawford D; Ball K
    Appetite; 2014 Jul; 78():165-71. PubMed ID: 24685764
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Change in vegetable and fruit consumption in Canada between 2004 and 2015.
    Polsky JY; Garriguet D
    Health Rep; 2020 Jun; 31(4):3-12. PubMed ID: 32644762
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Baseline fruit and vegetable intake among adults in seven 5 a day study centers located in diverse geographic areas.
    Thompson B; Demark-Wahnefried W; Taylor G; McClelland JW; Stables G; Havas S; Feng Z; Topor M; Heimendinger J; Reynolds KD; Cohen N
    J Am Diet Assoc; 1999 Oct; 99(10):1241-8. PubMed ID: 10524389
    [TBL] [Abstract][Full Text] [Related]  

  • 27. A school based study of time trends in food habits and their relation to socio-economic status among Norwegian adolescents, 2001-2009.
    Fismen AS; Smith OR; Torsheim T; Samdal O
    Int J Behav Nutr Phys Act; 2014 Sep; 11():115. PubMed ID: 25252935
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Variation in fruit and vegetable consumption among adults in Britain. An analysis from the dietary and nutritional survey of British adults.
    Billson H; Pryer JA; Nichols R
    Eur J Clin Nutr; 1999 Dec; 53(12):946-52. PubMed ID: 10602352
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Assessing the role of access and price on the consumption of fruits and vegetables across New York City using agent-based modeling.
    Li Y; Zhang D; Thapa JR; Madondo K; Yi S; Fisher E; Griffin K; Liu B; Wang Y; Pagán JA
    Prev Med; 2018 Jan; 106():73-78. PubMed ID: 28987339
    [TBL] [Abstract][Full Text] [Related]  

  • 30. The relationships among socioeconomic status, fruit and vegetable intake, and alcohol consumption.
    Shimotsu ST; Jones-Webb RJ; Lytle LA; MacLehose RF; Nelson TF; Forster JL
    Am J Health Promot; 2012; 27(1):21-8. PubMed ID: 22950922
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Life-course events and experiences: association with fruit and vegetable consumption in 3 ethnic groups.
    Devine CM; Wolfe WS; Frongillo EA; Bisogni CA
    J Am Diet Assoc; 1999 Mar; 99(3):309-14. PubMed ID: 10076582
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Influence of the Local Food Environment on Hispanics' Perceptions of Healthy Food Access in New York City.
    Co MC; Bakken S
    Hisp Health Care Int; 2018 Jun; 16(2):76-84. PubMed ID: 30081666
    [TBL] [Abstract][Full Text] [Related]  

  • 33. The influence of neighbourhood formality status and socio-economic position on self-rated health among adult men and women: a multilevel, cross sectional, population study from Aleppo, Syria.
    Ahmad B; Ryan V; Maziak W; Pless-Mulloli T; White M
    BMC Public Health; 2013 Mar; 13():233. PubMed ID: 23496934
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Food outlet accessibility and fruit and vegetable consumption.
    Ollberding NJ; Nigg CR; Geller KS; Horwath CC; Motl RW; Dishman RK
    Am J Health Promot; 2012; 26(6):366-70. PubMed ID: 22747319
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Promoting access to fresh fruits and vegetables through a local market intervention at a subway station.
    Chaput S; Mercille G; Drouin L; Kestens Y
    Public Health Nutr; 2018 Dec; 21(17):3258-3270. PubMed ID: 30101730
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Does neighbourhood composition modify the association between acculturation and unhealthy dietary behaviours?
    Zhang D; van Meijgaard J; Shi L; Cole B; Fielding J
    J Epidemiol Community Health; 2015 Aug; 69(8):724-31. PubMed ID: 25737531
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Neighborhood food environment and consumption of fruit and leafy vegetables: Pro-Saude Study, Brazil.
    Curioni CC; Boclin KLS; Silveira IH; Canella DS; Castro IRR; Bezerra FF; Junger W; Faerstein E
    Public Health; 2020 May; 182():7-12. PubMed ID: 32112980
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Low fruit and vegetable consumption in Mozambique: results from a WHO STEPwise approach to chronic disease risk factor surveillance.
    Padrão P; Laszczyńska O; Silva-Matos C; Damasceno A; Lunet N
    Br J Nutr; 2012 Feb; 107(3):428-35. PubMed ID: 21762541
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Potassium and fruit and vegetable intakes in relation to social determinants and access to produce in New York City.
    Loftfield E; Yi S; Curtis CJ; Bartley K; Kansagra SM
    Am J Clin Nutr; 2013 Nov; 98(5):1282-8. PubMed ID: 24025631
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Social Norms and the Consumption of Fruits and Vegetables across New York City Neighborhoods.
    Li Y; Zhang D; Pagán JA
    J Urban Health; 2016 Apr; 93(2):244-55. PubMed ID: 26940705
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 14.