198 related articles for article (PubMed ID: 23411214)
1. Novel IAC-LC-ESI-MS(2) analytical set-up for ochratoxin A determination in pork.
Duarte SC; Lino CM; Pena A
Food Chem; 2013 Jun; 138(2-3):1055-61. PubMed ID: 23411214
[TBL] [Abstract][Full Text] [Related]
2. Quantitative determination of ochratoxin A in kidneys by liquid chromatography/mass spectrometry.
De Saeger S; Dumoulin F; Van Peteghem C
Rapid Commun Mass Spectrom; 2004; 18(22):2661-8. PubMed ID: 15481100
[TBL] [Abstract][Full Text] [Related]
3. Simultaneous determination of aflatoxins, ochratoxin A and Fusarium toxins in maize by liquid chromatography/tandem mass spectrometry after multitoxin immunoaffinity cleanup.
Lattanzio VM; Solfrizzo M; Powers S; Visconti A
Rapid Commun Mass Spectrom; 2007; 21(20):3253-61. PubMed ID: 17828806
[TBL] [Abstract][Full Text] [Related]
4. Determination of ochratoxin A at parts-per-trillion levels in cereal products by immunoaffinity column cleanup and high-performance liquid chromatography/mass spectrometry.
Chung SW; Kwong KP
J AOAC Int; 2007; 90(3):773-7. PubMed ID: 17580629
[TBL] [Abstract][Full Text] [Related]
5. Simultaneous multi-mycotoxin determination in nutmeg by ultrasound-assisted solid-liquid extraction and immunoaffinity column clean-up coupled with liquid chromatography and on-line post-column photochemical derivatization-fluorescence detection.
Kong WJ; Liu SY; Qiu F; Xiao XH; Yang MH
Analyst; 2013 May; 138(9):2729-39. PubMed ID: 23486692
[TBL] [Abstract][Full Text] [Related]
6. Assay of ochratoxin A in grape by high-pressure liquid chromatography coupled on line with an ESI-mass spectrometry.
Timperio AM; Magro P; Chilosi G; Zolla L
J Chromatogr B Analyt Technol Biomed Life Sci; 2006 Feb; 832(1):127-33. PubMed ID: 16442353
[TBL] [Abstract][Full Text] [Related]
7. Ochratoxin A determination in ham by immunoaffinity clean-up and a quick fluorometric method.
Chiavaro E; Lepiani A; Colla F; Bettoni P; Pari E; Spotti E
Food Addit Contam; 2002 Jun; 19(6):575-81. PubMed ID: 12042024
[TBL] [Abstract][Full Text] [Related]
8. Determination of ochratoxin A in meat products by high-performance liquid chromatography coupled to electrospray ionisation sequential mass spectrometry.
Losito I; Monaci L; Palmisano F; Tantillo G
Rapid Commun Mass Spectrom; 2004; 18(17):1965-71. PubMed ID: 15329863
[TBL] [Abstract][Full Text] [Related]
9. Evaluation and validation of two chromatographic methods (HPLC-fluorescence and LC-MS/MS) for the determination and confirmation of ochratoxin A in pig tissues.
Milićević D; Jurić V; Stefanović S; Baltić T; Janković S
Arch Environ Contam Toxicol; 2010 May; 58(4):1074-81. PubMed ID: 20012273
[TBL] [Abstract][Full Text] [Related]
10. Validation of a high-performance liquid chromatography analytical method for ochratoxin A quantification in cocoa beans.
Amézqueta S; González-Peñas E; Murillo M; López de Cerain A
Food Addit Contam; 2004 Nov; 21(11):1096-106. PubMed ID: 15764339
[TBL] [Abstract][Full Text] [Related]
11. Analysis of ochratoxin A in milk after direct immunoaffinity column clean-up by high-performance liquid chromatography with fluorescence detection.
Bascarán V; de Rojas AH; Chouciño P; Delgado T
J Chromatogr A; 2007 Oct; 1167(1):95-101. PubMed ID: 17804005
[TBL] [Abstract][Full Text] [Related]
12. Ochratoxin A in Chinese dried jujube: method development and survey.
Zhang X; Ou X; Zhou Z; Ma L
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2015; 32(4):512-7. PubMed ID: 25345826
[TBL] [Abstract][Full Text] [Related]
13. Development of a sensitive and robust liquid chromatography coupled with tandem mass spectrometry and a pressurized liquid extraction for the determination of aflatoxins and ochratoxin A in animal derived foods.
Chen D; Cao X; Tao Y; Wu Q; Pan Y; Huang L; Wang X; Wang Y; Peng D; Liu Z; Yuan Z
J Chromatogr A; 2012 Aug; 1253():110-9. PubMed ID: 22824215
[TBL] [Abstract][Full Text] [Related]
14. [Immunoaffinity columns and determination of ochratoxin A in cereals by HPLC. Part II. Evaluation of extraction using acetonitrile/water].
Czerwiecki L; Czyzyk K; Wilczyńska G; Kwiecień A
Rocz Panstw Zakl Hig; 2004; 55(3):249-53. PubMed ID: 15732503
[TBL] [Abstract][Full Text] [Related]
15. Enzyme-assisted extraction for the HPLC determination of ochratoxin A in pork and dry-cured ham.
Pietri A; Gualla A; Rastelli S; Bertuzzi T
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2011 Dec; 28(12):1717-23. PubMed ID: 22007860
[TBL] [Abstract][Full Text] [Related]
16. Determination of Fusarium mycotoxins by liquid chromatography/tandem mass spectrometry coupled with immunoaffinity extraction.
Tanaka H; Takino M; Sugita-Konishi Y; Tanaka T; Leeman D; Toriba A; Hayakawa K
Rapid Commun Mass Spectrom; 2010 Aug; 24(16):2445-52. PubMed ID: 20658684
[TBL] [Abstract][Full Text] [Related]
17. [Immunoaffinity columns and determination of ochratoxin A in cereals by HPLC. Part I.: Evaluation of extraction using methanol/water].
Czerwiecki L; Czyzyk K; Kwiecień A; Wilczyńska G
Rocz Panstw Zakl Hig; 2004; 55(2):133-8. PubMed ID: 15493345
[TBL] [Abstract][Full Text] [Related]
18. Automated on-line solid-phase extraction-liquid chromatography-electrospray tandem mass spectrometry method for the determination of ochratoxin A in wine and beer.
Bacaloni A; Cavaliere C; Faberi A; Pastorini E; Samperi R; Laganà A
J Agric Food Chem; 2005 Jul; 53(14):5518-25. PubMed ID: 15998108
[TBL] [Abstract][Full Text] [Related]
19. A new sensitive and selective method for analysis of ochratoxin A in grape and wine by direct liquid chromatography/surface-activated chemical ionization tandem mass spectrometry.
Flamini R; Vedova AD; De Rosso M; Panighel A
Rapid Commun Mass Spectrom; 2007; 21(22):3737-42. PubMed ID: 17952890
[TBL] [Abstract][Full Text] [Related]
20. Determination of ochratoxin A in wine by means of immunoaffinity and aminopropyl solid-phase column cleanup and fluorometric detection.
Longobardi F; Iacovelli V; Catucci L; Panzarini G; Pascale M; Visconti A; Agostiano A
J Agric Food Chem; 2013 Feb; 61(8):1604-8. PubMed ID: 22954202
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
