These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

221 related articles for article (PubMed ID: 23417730)

  • 1. Anti-inflammatory properties of orange juice: possible favorable molecular and metabolic effects.
    Coelho RC; Hermsdorff HH; Bressan J
    Plant Foods Hum Nutr; 2013 Mar; 68(1):1-10. PubMed ID: 23417730
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Red-fleshed sweet orange juice improves the risk factors for metabolic syndrome.
    Silveira JQ; Dourado GK; Cesar TB
    Int J Food Sci Nutr; 2015; 66(7):830-6. PubMed ID: 26471075
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Orange juice neutralizes the proinflammatory effect of a high-fat, high-carbohydrate meal and prevents endotoxin increase and Toll-like receptor expression.
    Ghanim H; Sia CL; Upadhyay M; Korzeniewski K; Viswanathan P; Abuaysheh S; Mohanty P; Dandona P
    Am J Clin Nutr; 2010 Apr; 91(4):940-9. PubMed ID: 20200256
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effects of red orange juice intake on endothelial function and inflammatory markers in adult subjects with increased cardiovascular risk.
    Buscemi S; Rosafio G; Arcoleo G; Mattina A; Canino B; Montana M; Verga S; Rini G
    Am J Clin Nutr; 2012 May; 95(5):1089-95. PubMed ID: 22492368
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Controlling for sugar and ascorbic acid, a mixture of flavonoids matching navel oranges significantly increases human postprandial serum antioxidant capacity.
    Snyder SM; Reber JD; Freeman BL; Orgad K; Eggett DL; Parker TL
    Nutr Res; 2011 Jul; 31(7):519-26. PubMed ID: 21840468
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Urinary excretion of Citrus flavanones and their major catabolites after consumption of fresh oranges and pasteurized orange juice: A randomized cross-over study.
    Aschoff JK; Riedl KM; Cooperstone JL; Högel J; Bosy-Westphal A; Schwartz SJ; Carle R; Schweiggert RM
    Mol Nutr Food Res; 2016 Dec; 60(12):2602-2610. PubMed ID: 27488098
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effects of the flavanone combination hesperetin-naringenin, and orange and grapefruit juices, on airway inflammation and remodeling in a murine asthma model.
    Seyedrezazadeh E; Kolahian S; Shahbazfar AA; Ansarin K; Pour Moghaddam M; Sakhinia M; Sakhinia E; Vafa M
    Phytother Res; 2015 Apr; 29(4):591-8. PubMed ID: 25640915
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Inhibition of human breast cancer cell proliferation and delay of mammary tumorigenesis by flavonoids and citrus juices.
    So FV; Guthrie N; Chambers AF; Moussa M; Carroll KK
    Nutr Cancer; 1996; 26(2):167-81. PubMed ID: 8875554
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Hesperidin displays relevant role in the nutrigenomic effect of orange juice on blood leukocytes in human volunteers: a randomized controlled cross-over study.
    Milenkovic D; Deval C; Dubray C; Mazur A; Morand C
    PLoS One; 2011; 6(11):e26669. PubMed ID: 22110589
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Concord grape juice supplementation improves memory function in older adults with mild cognitive impairment.
    Krikorian R; Nash TA; Shidler MD; Shukitt-Hale B; Joseph JA
    Br J Nutr; 2010 Mar; 103(5):730-4. PubMed ID: 20028599
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Regular tart cherry intake alters abdominal adiposity, adipose gene transcription, and inflammation in obesity-prone rats fed a high fat diet.
    Seymour EM; Lewis SK; Urcuyo-Llanes DE; Tanone II; Kirakosyan A; Kaufman PB; Bolling SF
    J Med Food; 2009 Oct; 12(5):935-42. PubMed ID: 19857054
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Effect of thermal processing on the profile of bioactive compounds and antioxidant capacity of fermented orange juice.
    Escudero-López B; Cerrillo I; Gil-Izquierdo Á; Hornero-Méndez D; Herrero-Martín G; Berná G; Medina S; Ferreres F; Martín F; Fernández-Pachón MS
    Int J Food Sci Nutr; 2016 Nov; 67(7):779-88. PubMed ID: 27385558
    [TBL] [Abstract][Full Text] [Related]  

  • 13. In Vitro Bioaccessibility of Bioactive Compounds from Citrus Pomaces and Orange Pomace Biscuits.
    Fernández-Fernández AM; Dellacassa E; Nardin T; Larcher R; Gámbaro A; Medrano-Fernandez A; Del Castillo MD
    Molecules; 2021 Jun; 26(12):. PubMed ID: 34201056
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effect of orange juice and beverage with phytosterols on cytokines and PAI-1 activity.
    Devaraj S; Jialal I; Rockwood J; Zak D
    Clin Nutr; 2011 Oct; 30(5):668-71. PubMed ID: 21477901
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Plasma kinetics and urinary excretion of the flavanones naringenin and hesperetin in humans after ingestion of orange juice and grapefruit juice.
    Erlund I; Meririnne E; Alfthan G; Aro A
    J Nutr; 2001 Feb; 131(2):235-41. PubMed ID: 11160539
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Characterization of alpha-terpineol as an anti-inflammatory component of orange juice by in vitro studies using oral buccal cells.
    Held S; Schieberle P; Somoza V
    J Agric Food Chem; 2007 Oct; 55(20):8040-6. PubMed ID: 17867636
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effect of Pasteurization on Flavonoids and Carotenoids in Citrus sinensis (L.) Osbeck cv. 'Cara Cara' and 'Bahia' Juices.
    Brasili E; Chaves DF; Xavier AA; Mercadante AZ; Hassimotto NM; Lajolo FM
    J Agric Food Chem; 2017 Feb; 65(7):1371-1377. PubMed ID: 28146357
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Red orange: experimental models and epidemiological evidence of its benefits on human health.
    Grosso G; Galvano F; Mistretta A; Marventano S; Nolfo F; Calabrese G; Buscemi S; Drago F; Veronesi U; Scuderi A
    Oxid Med Cell Longev; 2013; 2013():157240. PubMed ID: 23738032
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Effects of Moro orange juice (Citrus sinensis (l.) Osbeck) on some metabolic and morphological parameters in obese and diabetic rats.
    Magalhães ML; de Sousa RV; Miranda JR; Konig IFM; Wouters F; Souza FR; Simão SD; da Silva Lunguinho A; Nelson DL; das Graças Cardoso M
    J Sci Food Agric; 2021 Feb; 101(3):1053-1064. PubMed ID: 32767388
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Effects of a Flavonoid-Rich Extract from
    Montalbano G; Mania M; Guerrera MC; Laurà R; Abbate F; Levanti M; Maugeri A; Germanà A; Navarra M
    Int J Mol Sci; 2019 Oct; 20(20):. PubMed ID: 31619003
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 12.