These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
239 related articles for article (PubMed ID: 23438020)
1. The role of anthocyanin in photoprotection and its relationship with the xanthophyll cycle and the antioxidant system in apple peel depends on the light conditions. Chen C; Li H; Zhang D; Li P; Ma F Physiol Plant; 2013 Nov; 149(3):354-66. PubMed ID: 23438020 [TBL] [Abstract][Full Text] [Related]
2. Photoprotection mechanism in the 'Fuji' apple peel at different levels of photooxidative sunburn. Zhang J; Niu J; Duan Y; Zhang M; Liu J; Li P; Ma F Physiol Plant; 2015 May; 154(1):54-65. PubMed ID: 25185895 [TBL] [Abstract][Full Text] [Related]
3. Evidence for a photoprotective function of low-temperature-induced anthocyanin accumulation in apple and pear peel. Steyn WJ; Wand SJ; Jacobs G; Rosecrance RC; Roberts SC Physiol Plant; 2009 Aug; 136(4):461-72. PubMed ID: 19493306 [TBL] [Abstract][Full Text] [Related]
4. Reactive oxygen species produced via plasma membrane NADPH oxidase regulate anthocyanin synthesis in apple peel. Zhang J; Chen C; Zhang D; Li H; Li P; Ma F Planta; 2014 Nov; 240(5):1023-35. PubMed ID: 25000919 [TBL] [Abstract][Full Text] [Related]
5. Red 'Anjou' pear has a higher photoprotective capacity than green 'Anjou'. Li P; Castagnoli S; Cheng L Physiol Plant; 2008 Nov; 134(3):486-98. PubMed ID: 18715235 [TBL] [Abstract][Full Text] [Related]
6. Transcriptome profiling of anthocyanin biosynthesis in the peel of 'Granny Smith' apples (Malus domestica) after bag removal. Ma C; Liang B; Chang B; Yan J; Liu L; Wang Y; Yang Y; Zhao Z BMC Genomics; 2019 May; 20(1):353. PubMed ID: 31072309 [TBL] [Abstract][Full Text] [Related]
7. Phenylpropanoid metabolites and expression of key genes involved in anthocyanin biosynthesis in the shaded peel of apple fruit in response to sun exposure. Feng F; Li M; Ma F; Cheng L Plant Physiol Biochem; 2013 Aug; 69():54-61. PubMed ID: 23727590 [TBL] [Abstract][Full Text] [Related]
8. Differential Regulation of Anthocyanin Synthesis in Apple Peel under Different Sunlight Intensities. Chen W; Zhang M; Zhang G; Li P; Ma F Int J Mol Sci; 2019 Dec; 20(23):. PubMed ID: 31805676 [TBL] [Abstract][Full Text] [Related]
9. Xanthophyll cycle pigment and antioxidant profiles of winter-red (anthocyanic) and winter-green (acyanic) angiosperm evergreen species. Hughes NM; Burkey KO; Cavender-Bares J; Smith WK J Exp Bot; 2012 Mar; 63(5):1895-905. PubMed ID: 22162871 [TBL] [Abstract][Full Text] [Related]
10. The shaded side of apple fruit becomes more sensitive to photoinhibition with fruit development. Li P; Cheng L Physiol Plant; 2008 Oct; 134(2):282-92. PubMed ID: 18494860 [TBL] [Abstract][Full Text] [Related]
11. Anthocyanin contributes more to hydrogen peroxide scavenging than other phenolics in apple peel. Bi X; Zhang J; Chen C; Zhang D; Li P; Ma F Food Chem; 2014; 152():205-9. PubMed ID: 24444927 [TBL] [Abstract][Full Text] [Related]
12. Effect of reddening-ripening on the antioxidant activity of polyphenol extracts from cv. 'Annurca' apple fruits. D'Angelo S; Cimmino A; Raimo M; Salvatore A; Zappia V; Galletti P J Agric Food Chem; 2007 Nov; 55(24):9977-85. PubMed ID: 17960886 [TBL] [Abstract][Full Text] [Related]
13. Effects of high temperature coupled with high light on the balance between photooxidation and photoprotection in the sun-exposed peel of apple. Chen LS; Li P; Cheng L Planta; 2008 Oct; 228(5):745-56. PubMed ID: 18607627 [TBL] [Abstract][Full Text] [Related]
14. Partitioning of absorbed light energy differed between the sun-exposed side and the shaded side of apple fruits under high light conditions. Chen C; Zhang D; Li P; Ma F Plant Physiol Biochem; 2012 Nov; 60():12-7. PubMed ID: 22892330 [TBL] [Abstract][Full Text] [Related]
15. [Responses of primary photochemical reactions in apple fruit peel to the changes of incident PFD and air temperature in sunny days]. Sun S; Zhang LT; Gao HY; Shu HR; Wang LP Ying Yong Sheng Tai Xue Bao; 2009 Oct; 20(10):2431-6. PubMed ID: 20077701 [TBL] [Abstract][Full Text] [Related]
16. Physiological Characteristics of Sunburn Peel after Apple Debagged. Feng Y; Li S; Jia R; Yang J; Su Q; Zhao Z Molecules; 2022 Jun; 27(12):. PubMed ID: 35744900 [TBL] [Abstract][Full Text] [Related]
17. Activity and contents of polyphenolic antioxidants in the whole fruit, flesh and peel of three apple cultivars. Vieira FG; Borges Gda S; Copetti C; Gonzaga LV; Nunes Eda C; Fett R Arch Latinoam Nutr; 2009 Mar; 59(1):101-6. PubMed ID: 19480352 [TBL] [Abstract][Full Text] [Related]
18. Light-induced expression of a MYB gene regulates anthocyanin biosynthesis in red apples. Takos AM; Jaffé FW; Jacob SR; Bogs J; Robinson SP; Walker AR Plant Physiol; 2006 Nov; 142(3):1216-32. PubMed ID: 17012405 [TBL] [Abstract][Full Text] [Related]
19. Anthocyanin Accumulation Provides Protection against High Light Stress While Reducing Photosynthesis in Apple Leaves. Zhao S; Blum JA; Ma F; Wang Y; Borejsza-Wysocka E; Ma F; Cheng L; Li P Int J Mol Sci; 2022 Oct; 23(20):. PubMed ID: 36293472 [TBL] [Abstract][Full Text] [Related]
20. Light-stress-induced pigment changes and evidence for anthocyanin photoprotection in apples. Merzlyak MN; Chivkunova OB J Photochem Photobiol B; 2000; 55(2-3):155-63. PubMed ID: 10942080 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]