BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

378 related articles for article (PubMed ID: 23461176)

  • 1. [Food fortified with vitamins: the history and perspectives].
    Kodentsova VM; Vrzhesinskaia OA; Sokol'nikov AA
    Vopr Pitan; 2012; 81(5):66-78. PubMed ID: 23461176
    [TBL] [Abstract][Full Text] [Related]  

  • 2. [The analysis of domestic and international policy of food fortification with vitamins].
    Kodentsova VM; Vrzhesinskaya OA
    Vopr Pitan; 2016; 85(2):31-50. PubMed ID: 27455599
    [TBL] [Abstract][Full Text] [Related]  

  • 3. [To substantiation of vitamin and mineral level in fortified food products].
    Kodentsova VM; Vrzhesinskaia OA
    Vopr Pitan; 2011; 80(5):64-70. PubMed ID: 22238952
    [TBL] [Abstract][Full Text] [Related]  

  • 4. The impact of voluntary food fortification on micronutrient intakes and status in European countries: a review.
    Hennessy Á; Walton J; Flynn A
    Proc Nutr Soc; 2013 Nov; 72(4):433-40. PubMed ID: 24020749
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Vitamins and minerals: a model for safe addition to foods.
    Flynn A; Moreiras O; Stehle P; Fletcher RJ; Müller DJ; Rolland V
    Eur J Nutr; 2003 Apr; 42(2):118-30. PubMed ID: 12638033
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Fortifying food in the field to boost nutrition: case studies from Afghanistan, Angola, and Zambia.
    van den Briel T; Cheung E; Zewari J; Khan R
    Food Nutr Bull; 2007 Sep; 28(3):353-64. PubMed ID: 17974369
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Safe addition of vitamins and minerals to foods: setting maximum levels for fortification in the Netherlands.
    Kloosterman J; Fransen HP; de Stoppelaar J; Verhagen H; Rompelberg C
    Eur J Nutr; 2007 Jun; 46(4):220-9. PubMed ID: 17479209
    [TBL] [Abstract][Full Text] [Related]  

  • 8. [Practical aspects of vitamin deficit correction in nutrition of children and adult population by enrichment of foodstuffs].
    Shatniuk LN
    Ukr Biokhim Zh (1999); 2004; 76(4):100-16. PubMed ID: 19621763
    [TBL] [Abstract][Full Text] [Related]  

  • 9. The impact of voluntary fortification of foods on micronutrient intakes in Irish adults.
    Hannon EM; Kiely M; Flynn A
    Br J Nutr; 2007 Jun; 97(6):1177-86. PubMed ID: 17381981
    [TBL] [Abstract][Full Text] [Related]  

  • 10. [Vitamins and minerals fortified foods: the role in the organism providing with micronutrients].
    Kodentsova VM; Vrzhecinskaia OA
    Vopr Pitan; 2008; 77(4):16-25. PubMed ID: 18839803
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Vitamin and mineral supplements: barriers and challenges for older adults.
    Park S; Johnson M; Fischer JG
    J Nutr Elder; 2008; 27(3-4):297-317. PubMed ID: 19042577
    [TBL] [Abstract][Full Text] [Related]  

  • 12. [The alteration of vitamin status of adult population of the Russisn Federation in 1987-2009 (to the 40th anniversary of the Laboratory of Vitamins and Minerals of Institute of Nutrition at Russian Academy of Medical Sciences)].
    Vopr Pitan; 2010; 79(3):68-72. PubMed ID: 20804014
    [TBL] [Abstract][Full Text] [Related]  

  • 13. The role of fortified foods--situation in Austria.
    Wagner KH; Blauensteiner D; Schmid I; Elmadfa I
    Forum Nutr; 2005; (57):84-90. PubMed ID: 15702591
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Implications of US Nutrition Facts Label Changes on Micronutrient Density of Fortified Foods and Supplements.
    McBurney MI; Hartunian-Sowa S; Matusheski NV
    J Nutr; 2017 Jun; 147(6):1025-1030. PubMed ID: 28490678
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Dietary surveys indicate vitamin intakes below recommendations are common in representative Western countries.
    Troesch B; Hoeft B; McBurney M; Eggersdorfer M; Weber P
    Br J Nutr; 2012 Aug; 108(4):692-8. PubMed ID: 22691229
    [TBL] [Abstract][Full Text] [Related]  

  • 16. A survey of foodstuffs fortified with vitamins available on the market in Warsaw.
    Sicińska E; Jeruszka-Bielak M; Masalska K; Wronowski S
    Rocz Panstw Zakl Hig; 2013; 64(4):293-8. PubMed ID: 24693714
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Older adults who use vitamin/mineral supplements differ from nonusers in nutrient intake adequacy and dietary attitudes.
    Sebastian RS; Cleveland LE; Goldman JD; Moshfegh AJ
    J Am Diet Assoc; 2007 Aug; 107(8):1322-32. PubMed ID: 17659898
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Discretionary addition of vitamins and minerals to foods: implications for healthy eating.
    Sacco JE; Tarasuk V
    Eur J Clin Nutr; 2011 Mar; 65(3):313-20. PubMed ID: 21119698
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Feeding Infants and Toddlers Study: do vitamin and mineral supplements contribute to nutrient adequacy or excess among US infants and toddlers?
    Briefel R; Hanson C; Fox MK; Novak T; Ziegler P
    J Am Diet Assoc; 2006 Jan; 106(1 Suppl 1):S52-65. PubMed ID: 16376630
    [TBL] [Abstract][Full Text] [Related]  

  • 20. [Effects of biologically active food additives with different contents of vitamins on the vitamin status in humans].
    Vrzhesinskaia OA; Beketova NA; Nikitina VA; Pereverzeva OG; Kharitonchik LA; Isaeva VA; Kodentsova VM; Durnev AD; Spirichev VB
    Vopr Pitan; 2000; 69(1-2):27-31. PubMed ID: 10943001
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 19.