BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

271 related articles for article (PubMed ID: 23497866)

  • 1. Application of response surface methodology to optimise extraction of flavonoids from fructus sophorae.
    Xu Q; Shen Y; Wang H; Zhang N; Xu S; Zhang L
    Food Chem; 2013 Jun; 138(4):2122-9. PubMed ID: 23497866
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Optimisation of infrared-assisted extraction of rutin from crude Flos Sophorae Immaturus using response surface methodology and HPLC analysis.
    Li FJ; Ning SL; Li Y; Yu YJ; Shen CD; Duan GL
    Phytochem Anal; 2012; 23(4):292-8. PubMed ID: 22009940
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Relationship analysis between flavonoids structure and subcritical water extraction (SWE).
    Ko MJ; Cheigh CI; Chung MS
    Food Chem; 2014 Jan; 143():147-55. PubMed ID: 24054224
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Optimization of microwave-assisted extraction conditions for preparing lignan-rich extract from Saraca asoca bark using Box-Behnken design.
    Mishra S; Aeri V
    Pharm Biol; 2016 Jul; 54(7):1255-62. PubMed ID: 26428389
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Clean recovery of antioxidant flavonoids from onions: optimising solvent free microwave extraction method.
    Zill-E-Huma ; Abert Vian M; Maingonnat JF; Chemat F
    J Chromatogr A; 2009 Nov; 1216(45):7700-7. PubMed ID: 19800069
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Optimization of ultrasound-assisted extraction (UAE) of flavonoids compounds (FC) from hawthorn seed (HS).
    Pan G; Yu G; Zhu C; Qiao J
    Ultrason Sonochem; 2012 May; 19(3):486-90. PubMed ID: 22142939
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Central composite rotatable design for investigation of microwave-assisted extraction of okra pod hydrocolloid.
    Samavati V
    Int J Biol Macromol; 2013 Oct; 61():142-9. PubMed ID: 23817104
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Optimal extraction and fingerprint analysis of Cnidii fructus by accelerated solvent extraction and high performance liquid chromatographic analysis with photodiode array and mass spectrometry detections.
    Gao F; Hu Y; Ye X; Li J; Chen Z; Fan G
    Food Chem; 2013 Dec; 141(3):1962-71. PubMed ID: 23870916
    [TBL] [Abstract][Full Text] [Related]  

  • 9. On-line hyphenation of centrifugal partition chromatography and high pressure liquid chromatography for the fractionation of flavonoids from Hippophaë rhamnoides L. berries.
    Michel T; Destandau E; Elfakir C
    J Chromatogr A; 2011 Sep; 1218(36):6173-8. PubMed ID: 21315362
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Development of a hyphenated procedure of heat-reflux and ultrasound-assisted extraction followed by RP-HPLC separation for the determination of three flavonoids content in Scutellaria barbata D. Don.
    Wei MC; Yang YC; Chiu HF; Hong SJ
    J Chromatogr B Analyt Technol Biomed Life Sci; 2013 Dec; 940():126-34. PubMed ID: 24145017
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Response Surface Optimized Infrared-Assisted Extraction and UHPLC Determination of Flavonoid Types from Flos Sophorae.
    Mou Q; He J; Yin R; Yang B; Fu M; Fang J; Li H
    Molecules; 2017 Jun; 22(6):. PubMed ID: 28617336
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Multi-response optimisation of ultrasound-assisted extraction for recovery of flavonoids from red grape skins using response surface methodology.
    Tomaz I; Maslov L; Stupić D; Preiner D; Ašperger D; Karoglan Kontić J
    Phytochem Anal; 2016; 27(1):13-22. PubMed ID: 26251189
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Optimization of ultrasound-assisted extraction of gardenia fruit oil with bioactive components and their identification and quantification by HPLC-DAD/ESI-MS(2).
    Cai X; Zhang R; Guo Y; He J; Li S; Zhu Z; Liu G; Liu Z; Yang J
    Food Funct; 2015 Jul; 6(7):2194-204. PubMed ID: 26040554
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Evaluation of alcohol-based deep eutectic solvent in extraction and determination of flavonoids with response surface methodology optimization.
    Bi W; Tian M; Row KH
    J Chromatogr A; 2013 Apr; 1285():22-30. PubMed ID: 23481471
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Identification and Antioxidant Activity of Flavonoids Extracted from Xinjiang Jujube (
    Zhang L; Liu P; Li L; Huang Y; Pu Y; Hou X; Song L
    Molecules; 2018 Dec; 24(1):. PubMed ID: 30598032
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Ultrasonic/microwave assisted extraction and diagnostic ion filtering strategy by liquid chromatography-quadrupole time-of-flight mass spectrometry for rapid characterization of flavonoids in Spatholobus suberectus.
    Cheng XL; Wan JY; Li P; Qi LW
    J Chromatogr A; 2011 Aug; 1218(34):5774-86. PubMed ID: 21782184
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Examination of 1-methylimidazole series ionic liquids in the extraction of flavonoids from Chamaecyparis obtuse leaves using a response surface methodology.
    Tang B; Lee YJ; Lee YR; Row KH
    J Chromatogr B Analyt Technol Biomed Life Sci; 2013 Aug; 933():8-14. PubMed ID: 23845390
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Optimisation of extraction of bioactive compounds from Feronia limonia (wood apple) fruit using response surface methodology (RSM).
    Ilaiyaraja N; Likhith KR; Sharath Babu GR; Khanum F
    Food Chem; 2015 Apr; 173():348-54. PubMed ID: 25466032
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Optimization of ultrasonic extraction of total flavonoids from Tussilago farfara L. using response surface methodology.
    Liu C; Qin K; Qi Y; Li K; Li Y; Jia B
    Pharmazie; 2014 Apr; 69(4):311-5. PubMed ID: 24791598
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Response surface optimization of ultrasound-assisted flavonoids extraction from the flower of Citrus aurantium L. var. amara Engl.
    Yang L; Cao YL; Jiang JG; Lin QS; Chen J; Zhu L
    J Sep Sci; 2010 May; 33(9):1349-55. PubMed ID: 20309902
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 14.