BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

116 related articles for article (PubMed ID: 23510279)

  • 1. Antioxidant and antiedema properties of solid-state cultured honey mushroom, Armillaria mellea (higher Basidiomycetes), extracts and their polysaccharide and polyphenol contents.
    Lai MN; Ng LT
    Int J Med Mushrooms; 2013; 15(1):1-8. PubMed ID: 23510279
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Armillaria mellea: phenolic content, in vitro antioxidant and antihyperglycemic effects.
    Zavastin DE; Mircea C; Aprotosoaie AC; Gherman S; Hancianu M; Miron A
    Rev Med Chir Soc Med Nat Iasi; 2015; 119(1):273-80. PubMed ID: 25970978
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Chemical compositions and antioxidant activities of polysaccharides from the sporophores and cultured products of Armillaria mellea.
    Zhang S; Liu X; Yan L; Zhang Q; Zhu J; Huang N; Wang Z
    Molecules; 2015 Mar; 20(4):5680-97. PubMed ID: 25838171
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Chemical Composition, Bioactive Compounds, and Antioxidant Activity of Two Wild Edible Mushrooms
    Erbiai EH; da Silva LP; Saidi R; Lamrani Z; Esteves da Silva JCG; Maouni A
    Biomolecules; 2021 Apr; 11(4):. PubMed ID: 33920034
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Antioxidant properties of the edible Basidiomycete Armillaria mellea in submerged cultures.
    Lung MY; Chang YC
    Int J Mol Sci; 2011; 12(10):6367-84. PubMed ID: 22072892
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Chemical Characterization and Bioactive Properties of the Edible and Medicinal Honey Mushroom Armillaria mellea (Agaricomycetes) from Serbia.
    Petrovic N; Kosanic M; Tosti T; Srbljak I; Đurić A
    Int J Med Mushrooms; 2023; 25(4):1-15. PubMed ID: 37075080
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Antioxidant and antiradical activities of Wu Ling Shen in a cell free system.
    Ko HJ; Song A; Lai MN; Ng LT
    Am J Chin Med; 2009; 37(4):815-28. PubMed ID: 19655417
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Antioxidant activities of cultured Armillariella mellea.
    Ng LT; Wu SJ; Tsai JY; Lai MN
    Prikl Biokhim Mikrobiol; 2007; 43(4):495-500. PubMed ID: 17929580
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Determination of Lovastatin, β-glucan, Total Polyphenols, and Antioxidant Activity in Raw and Processed Oyster Culinary-Medicinal Mushroom, Pleurotus ostreatus (Higher Basidiomycetes).
    Lam YS; Okello EJ
    Int J Med Mushrooms; 2015; 17(2):117-28. PubMed ID: 25746617
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Cnidoscolus chayamansa Mc Vaugh, an important antioxidant, anti-inflammatory and cardioprotective plant used in Mexico.
    García-Rodríguez RV; Gutiérrez-Rebolledo GA; Méndez-Bolaina E; Sánchez-Medina A; Maldonado-Saavedra O; Domínguez-Ortiz MÁ; Vázquez-Hernández M; Muñoz-Muñiz OD; Cruz-Sánchez JS
    J Ethnopharmacol; 2014 Feb; 151(2):937-43. PubMed ID: 24333962
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Antioxidant, anti-inflammatory activities and acute toxicity of the polyherbal formulation: Romix®.
    Ince I; Kayalar H; Elgin G; Koksal C; Yavasoglu NU
    Pharm Biol; 2012 Jun; 50(6):720-6. PubMed ID: 22571398
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Characterization and antioxidant activity of the complex of tea polyphenols and oat β-glucan.
    Wu Z; Ming J; Gao R; Wang Y; Liang Q; Yu H; Zhao G
    J Agric Food Chem; 2011 Oct; 59(19):10737-46. PubMed ID: 21892831
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Chemical, pharmacological, and biological characterization of the culinary-medicinal honey mushroom, Armillaria mellea (Vahl) P. Kumm. (Agaricomycetideae): a review.
    Muszyńska B; Sułkowska-Ziaja K; Wołkowska M; Ekiert H
    Int J Med Mushrooms; 2011; 13(2):167-75. PubMed ID: 22135893
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Armillaridin, a Honey Medicinal Mushroom, Armillaria mellea (Higher Basidiomycetes) Component, Inhibits Differentiation and Activation of Human Macrophages.
    Liu TP; Chen CC; Shiao PY; Shieh HR; Chen YY; Chen YJ
    Int J Med Mushrooms; 2015; 17(2):161-8. PubMed ID: 25746621
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Chemical, nutritive composition and a wide range of bioactive properties of honey mushroom Armillaria mellea (Vahl: Fr.) Kummer.
    Kostić M; Smiljković M; Petrović J; Glamočlija J; Barros L; Ferreira ICFR; Ćirić A; Soković M
    Food Funct; 2017 Sep; 8(9):3239-3249. PubMed ID: 28812768
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Anti-inflammatory, antioxidant and antifungal activity of Chuquiraga spinosa.
    Casado R; Landa A; Calvo J; García-Mina JM; Marston A; Hostettmann K; Calvo MI
    Pharm Biol; 2011 Jun; 49(6):620-6. PubMed ID: 21554005
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Antioxidant and anti-inflammatory activities of aqueous extract of Centipeda minima.
    Huang SS; Chiu CS; Lin TH; Lee MM; Lee CY; Chang SJ; Hou WC; Huang GJ; Deng JS
    J Ethnopharmacol; 2013 May; 147(2):395-405. PubMed ID: 23506988
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Optimization of Liquid Fermentation Medium for Production of Inonotus sanghuang (Higher Basidiomycetes) Mycelia and Evaluation of their Mycochemical Contents and Antioxidant Activities.
    Tian XM; Dai YC; Song AR; Xu K; Ng LT
    Int J Med Mushrooms; 2015; 17(7):681-91. PubMed ID: 26559702
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Polyphenols contribute to the antioxidant and antiproliferative activity of Phyllanthus debilis plant in-vitro.
    Perera D; Soysa P; Wijeratne S
    BMC Complement Altern Med; 2016 Sep; 16(1):339. PubMed ID: 27586856
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Anti-inflammatory and antioxidant activities of Jungia paniculata.
    Casado R; Landa A; Calvo JJ; Del Carmen Terencio M; Calvo MI
    Pharm Biol; 2010 Aug; 48(8):897-905. PubMed ID: 20673177
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.