134 related articles for article (PubMed ID: 23530434)
1. [Antioxidant activity of cationic whey protein isolate].
titova ME; Komolov SA; Tikhomirova NA
Vopr Pitan; 2012; 81(6):37-40. PubMed ID: 23530434
[TBL] [Abstract][Full Text] [Related]
2. Antioxidative effects of whey protein on peroxide-induced cytotoxicity.
Xu R; Liu N; Xu X; Kong B
J Dairy Sci; 2011 Aug; 94(8):3739-46. PubMed ID: 21787910
[TBL] [Abstract][Full Text] [Related]
3. The balance between caseins and whey proteins in cow's milk determines its allergenicity.
Lara-Villoslada F; Olivares M; Xaus J
J Dairy Sci; 2005 May; 88(5):1654-60. PubMed ID: 15829656
[TBL] [Abstract][Full Text] [Related]
4. The use of lactoperoxidase for the bleaching of fluid whey.
Campbell RE; Kang EJ; Bastian E; Drake MA
J Dairy Sci; 2012 Jun; 95(6):2882-90. PubMed ID: 22612925
[TBL] [Abstract][Full Text] [Related]
5. Prevention of brain protein and lipid oxidation elicited by a water-soluble oryzanol enzymatic extract derived from rice bran.
Parrado J; Miramontes E; Jover M; Márquez JC; Angeles Mejias M; Collantes De Teran L; Absi E; Bautista J
Eur J Nutr; 2003 Dec; 42(6):307-14. PubMed ID: 14673603
[TBL] [Abstract][Full Text] [Related]
6. Comparison of antioxidant capacity, protein profile and carbohydrate content of whey protein fractions.
Önay-Uçar E; Arda N; Pekmez M; Yılmaz AM; Böke-Sarıkahya N; Kırmızıgül S; Yalçın AS
Food Chem; 2014 May; 150():34-40. PubMed ID: 24360416
[TBL] [Abstract][Full Text] [Related]
7. Bioavailability of zinc and its binding to casein in milks and formulas.
Pabón ML; Lönnerdal B
J Trace Elem Med Biol; 2000 Oct; 14(3):146-53. PubMed ID: 11130851
[TBL] [Abstract][Full Text] [Related]
8. Pressurized whey protein can limit bacterial burden and protein oxidation in Pseudomonas aeruginosa lung infection.
Kishta OA; Iskandar M; Dauletbaev N; Kubow S; Lands LC
Nutrition; 2013 Jun; 29(6):918-24. PubMed ID: 23395602
[TBL] [Abstract][Full Text] [Related]
9. Acute allergic skin response as a new tool to evaluate the allergenicity of whey hydrolysates in a mouse model of orally induced cow's milk allergy.
van Esch BC; Schouten B; Hofman GA; van Baalen T; Nijkamp FP; Knippels LM; Willemsen LE; Garssen J
Pediatr Allergy Immunol; 2010 Jun; 21(4 Pt 2):e780-6. PubMed ID: 19563464
[TBL] [Abstract][Full Text] [Related]
10. Influence of cow or goat milk consumption on antioxidant defence and lipid peroxidation during chronic iron repletion.
Díaz-Castro J; Pérez-Sánchez LJ; Ramírez López-Frías M; López-Aliaga I; Nestares T; Alférez MJ; Ojeda ML; Campos MS
Br J Nutr; 2012 Jul; 108(1):1-8. PubMed ID: 22018161
[TBL] [Abstract][Full Text] [Related]
11. Hydrophobicity of whey protein hydrolysates enhances the protective effect against oxidative damage on PC 12 cells.
Zhang QX; Jin MM; Zhang L; Yu HX; Sun Z; Lu RR
J Dairy Res; 2015 Feb; 82(1):1-7. PubMed ID: 25287524
[TBL] [Abstract][Full Text] [Related]
12. The effect of milk proteins on appetite regulation and diet-induced thermogenesis.
Lorenzen J; Frederiksen R; Hoppe C; Hvid R; Astrup A
Eur J Clin Nutr; 2012 May; 66(5):622-7. PubMed ID: 22274550
[TBL] [Abstract][Full Text] [Related]
13. Antioxidant activity of a proanthocyanidin-rich extract from grape seed in whey protein isolate stabilized algae oil-in-water emulsions.
Hu M; McClements DJ; Decker EA
J Agric Food Chem; 2004 Aug; 52(16):5272-6. PubMed ID: 15291507
[TBL] [Abstract][Full Text] [Related]
14. Evaluation of antioxidants: scope, limitations and relevance of assays.
Pinchuk I; Shoval H; Dotan Y; Lichtenberg D
Chem Phys Lipids; 2012 Sep; 165(6):638-47. PubMed ID: 22721987
[TBL] [Abstract][Full Text] [Related]
15. Monitoring by cis-parinaric fluorescence of free radical induced lipid peroxidation in aqueous liposome suspensions.
Di Giulio A; Saletti A; Oratore A; Bozzi A
J Microencapsul; 1996; 13(4):435-45. PubMed ID: 8808780
[TBL] [Abstract][Full Text] [Related]
16. Antioxidant activity and hepatoprotective effects of whey protein and Spirulina in rats.
Gad AS; Khadrawy YA; El-Nekeety AA; Mohamed SR; Hassan NS; Abdel-Wahhab MA
Nutrition; 2011 May; 27(5):582-9. PubMed ID: 20708378
[TBL] [Abstract][Full Text] [Related]
17. Influence of alpha-lipoic acid on lipid peroxidation and antioxidant defence system in blood of insulin-resistant rats.
Thirunavukkarasu V; Anuradha CV
Diabetes Obes Metab; 2004 May; 6(3):200-7. PubMed ID: 15056128
[TBL] [Abstract][Full Text] [Related]
18. Isolation and identification of antioxidant peptides derived from whey protein enzymatic hydrolysate by consecutive chromatography and Q-TOF MS.
Zhang QX; Wu H; Ling YF; Lu RR
J Dairy Res; 2013 Aug; 80(3):367-73. PubMed ID: 23876604
[TBL] [Abstract][Full Text] [Related]
19. Ascorbic acid-containing whey protein film coatings for control of oxidation.
Min S; Krochta JM
J Agric Food Chem; 2007 Apr; 55(8):2964-9. PubMed ID: 17367158
[TBL] [Abstract][Full Text] [Related]
20. Lactoferrin in the preterm infants' diet attenuates iron-induced oxidation products.
Raghuveer TS; McGuire EM; Martin SM; Wagner BA; Rebouché CJ; Buettner GR; Widness JA
Pediatr Res; 2002 Dec; 52(6):964-72. PubMed ID: 12438677
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
