319 related articles for article (PubMed ID: 23531198)
41. An assessment on the role of endophytic microbes in the therapeutic potential of Fagonia indica.
Rahman L; Shinwari ZK; Iqrar I; Rahman L; Tanveer F
Ann Clin Microbiol Antimicrob; 2017 Aug; 16(1):53. PubMed ID: 28764775
[TBL] [Abstract][Full Text] [Related]
42. Antioxidant activity in barley (Hordeum Vulgare L.) grains roasted in a microwave oven under conditions optimized using response surface methodology.
Omwamba M; Hu Q
J Food Sci; 2010; 75(1):C66-73. PubMed ID: 20492152
[TBL] [Abstract][Full Text] [Related]
43. Optimization and characterization of Royal Dawn cherry (Prunus avium) phenolics extraction.
Iglesias-Carres L; Mas-Capdevila A; Bravo FI; Mulero M; Muguerza B; Arola-Arnal A
Sci Rep; 2019 Nov; 9(1):17626. PubMed ID: 31772244
[TBL] [Abstract][Full Text] [Related]
44. Variation in the phenolic content and in vitro antioxidant activity of Sorbus aucuparia leaf extracts during vegetation.
Olszewska MA
Acta Pol Pharm; 2011; 68(6):937-44. PubMed ID: 22125960
[TBL] [Abstract][Full Text] [Related]
45. Assessment of effect of hydroalcoholic and decoction methods on extraction of antioxidants from selected Indian medicinal plants.
Kaneria M; Kanani B; Chanda S
Asian Pac J Trop Biomed; 2012 Mar; 2(3):195-202. PubMed ID: 23569897
[TBL] [Abstract][Full Text] [Related]
46. Phytochemical analysis and evaluation of antioxidant activities of methanolic extracts of Maytenus emarginata.
Gupta V; Sharma M
OMICS; 2012 May; 16(5):257-62. PubMed ID: 22339410
[TBL] [Abstract][Full Text] [Related]
47. Influence of Extraction Conditions on Ultrasound-Assisted Recovery of Bioactive Phenolics from Blueberry Pomace and Their Antioxidant Activity.
Bamba BSB; Shi J; Tranchant CC; Xue SJ; Forney CF; Lim LT
Molecules; 2018 Jul; 23(7):. PubMed ID: 29997308
[TBL] [Abstract][Full Text] [Related]
48. In vitro antioxidant activity and total phenolic content of the inflorescences, leaves and fruits of Sorbus torminalis (L.) Crantz.
Olszewska MA
Acta Pol Pharm; 2011; 68(6):945-53. PubMed ID: 22125961
[TBL] [Abstract][Full Text] [Related]
49. Effect of different drying methods on chlorophyll, ascorbic acid and antioxidant compounds retention of leaves of Hibiscus sabdariffa L.
Kumar SS; Manoj P; Shetty NP; Giridhar P
J Sci Food Agric; 2015 Jul; 95(9):1812-20. PubMed ID: 25139828
[TBL] [Abstract][Full Text] [Related]
50. A comparative study on phenolic profiles and antioxidant activities of legumes as affected by extraction solvents.
Xu BJ; Chang SK
J Food Sci; 2007 Mar; 72(2):S159-66. PubMed ID: 17995858
[TBL] [Abstract][Full Text] [Related]
51. HPLC and GC-MS determination of bioactive compounds in microwave obtained extracts of three varieties of Labisia pumila Benth.
Karimi E; Jaafar HZ
Molecules; 2011 Aug; 16(8):6791-805. PubMed ID: 21829154
[TBL] [Abstract][Full Text] [Related]
52. Antioxidant and antimicrobial activities of the edible medicinal halophyte Tamarix gallica L. and related polyphenolic constituents.
Ksouri R; Falleh H; Megdiche W; Trabelsi N; Mhamdi B; Chaieb K; Bakrouf A; Magné C; Abdelly C
Food Chem Toxicol; 2009 Aug; 47(8):2083-91. PubMed ID: 19500639
[TBL] [Abstract][Full Text] [Related]
53. Exploitation of the antioxidant potential of Geranium macrorrhizum (Geraniaceae): hepatoprotective and antimicrobial activities.
Radulović NS; Stojković MB; Mitić SS; Randjelović PJ; Ilić IR; Stojanović NM; Stojanović-Radić ZZ
Nat Prod Commun; 2012 Dec; 7(12):1609-14. PubMed ID: 23413565
[TBL] [Abstract][Full Text] [Related]
54. Reutilization of mango byproducts: study of the effect of extraction solvent and temperature on their antioxidant properties.
Dorta E; Lobo MG; Gonzalez M
J Food Sci; 2012 Jan; 77(1):C80-8. PubMed ID: 22132766
[TBL] [Abstract][Full Text] [Related]
55. Evaluation of antioxidant and free radical scavenging capacities of some Nigerian indigenous medicinal plants.
Akinmoladun AC; Obuotor EM; Farombi EO
J Med Food; 2010 Apr; 13(2):444-51. PubMed ID: 20192848
[TBL] [Abstract][Full Text] [Related]
56. Recovery of anthocyanins from sour cherry
Kurtulbaş Şahin E; Bilgin M; Şahin S
Prep Biochem Biotechnol; 2021; 51(7):686-696. PubMed ID: 33275494
[TBL] [Abstract][Full Text] [Related]
57. Chemical characterisation and bioactive properties of Prunus avium L.: the widely studied fruits and the unexplored stems.
Bastos C; Barros L; Dueñas M; Calhelha RC; Queiroz MJ; Santos-Buelga C; Ferreira IC
Food Chem; 2015 Apr; 173():1045-53. PubMed ID: 25466123
[TBL] [Abstract][Full Text] [Related]
58. Comparison of Bioactive Compounds and Antioxidant Activities in Differentially Pigmented
Yang R; Yang Y; Hu Y; Yin L; Qu P; Wang P; Mu X; Zhang S; Xie P; Cheng C; Zhang J
Molecules; 2023 Aug; 28(17):. PubMed ID: 37687101
[TBL] [Abstract][Full Text] [Related]
59. Lipophilic extracts of Leucas zeylanica, a multi-purpose medicinal plant in the tropics, inhibit key enzymes involved in inflammation and gout.
Napagoda M; Gerstmeier J; Butschek H; Lorenz S; Kanatiwela D; Qader M; Nagahawatte A; De Soyza S; Wijayaratne GB; Svatoš A; Jayasinghe L; Koeberle A; Werz O
J Ethnopharmacol; 2018 Oct; 224():474-481. PubMed ID: 29727733
[TBL] [Abstract][Full Text] [Related]
60. Polarity of extracts and fractions of four Combretum (Combretaceae) species used to treat infections and gastrointestinal disorders in southern African traditional medicine has a major effect on different relevant in vitro activities.
Ahmed AS; McGaw LJ; Elgorashi EE; Naidoo V; Eloff JN
J Ethnopharmacol; 2014 Jun; 154(2):339-50. PubMed ID: 24681040
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]