These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

116 related articles for article (PubMed ID: 23535311)

  • 1. Antioxidant activities and phenolics of Passiflora edulis seed recovered from juice production residue.
    Lourith N; Kanlayavattanakul M
    J Oleo Sci; 2013; 62(4):235-40. PubMed ID: 23535311
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Biological activity assessment and phenolic compounds characterization from the fruit pericarp of Litchi chinensis for cosmetic applications.
    Kanlayavattanakul M; Ospondpant D; Ruktanonchai U; Lourith N
    Pharm Biol; 2012 Nov; 50(11):1384-90. PubMed ID: 22889092
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Impact of in vitro gastrointestinal digestion on the bioaccessibility and antioxidant capacity of bioactive compounds from Passion fruit (Passiflora edulis) leaves and juice extracts.
    Aguillón-Osma J; Luzardo-Ocampo I; Cuellar-Nuñez ML; Maldonado-Celis ME; Loango-Chamorro N; Campos-Vega R
    J Food Biochem; 2019 Jul; 43(7):e12879. PubMed ID: 31353739
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Sugars, ascorbic acid, total phenolic content and total antioxidant activity in passion fruit (Passiflora) cultivars.
    Devi Ramaiya S; Bujang JS; Zakaria MH; King WS; Shaffiq Sahrir MA
    J Sci Food Agric; 2013 Mar; 93(5):1198-205. PubMed ID: 23027609
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Chemical Composition and Antioxidant Capacity of Brazilian Passiflora Seed Oils.
    de Santana FC; Shinagawa FB; Araujo Eda S; Costa AM; Mancini-Filho J
    J Food Sci; 2015 Dec; 80(12):C2647-54. PubMed ID: 26512548
    [TBL] [Abstract][Full Text] [Related]  

  • 6. In Vitro Culture and Phytochemical Analysis of Passiflora tenuifila Killip and Passiflora setacea DC (Passifloraceae).
    Sozo JS; Cruz DC; Pavei AF; Pereira IM; Wolfart M; Ramlov F; Fiuza Montagner D; Maraschin M; Viana AM
    Methods Mol Biol; 2016; 1391():13-30. PubMed ID: 27108307
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Influence of extraction conditions on antioxidant properties of passion fruit (Passiflora edulis) peel.
    Wong YS; Sia CM; Khoo HE; Ang YK; Chang SK; Chang SK; Yim HS
    Acta Sci Pol Technol Aliment; 2014; 13(3):257-65. PubMed ID: 24887941
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Preparative Isolation of Piceatannol Derivatives from Passion Fruit (
    Pan ZH; Ning DS; Fu YX; Li DP; Zou ZQ; Xie YC; Yu LL; Li LC
    J Agric Food Chem; 2020 Feb; 68(6):1555-1562. PubMed ID: 31986026
    [No Abstract]   [Full Text] [Related]  

  • 9. Eco-friendly simultaneous extraction of pectins and phenolics from passion fruit (Passiflora edulis Sims) peel: Process optimization, physicochemical properties, and antioxidant activity.
    Huo D; Dai J; Yuan S; Cheng X; Pan Y; Wang L; Wang R
    Int J Biol Macromol; 2023 Jul; 243():125229. PubMed ID: 37301339
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Quantification of phytoprostanes - bioactive oxylipins - and phenolic compounds of Passiflora edulis Sims shell using UHPLC-QqQ-MS/MS and LC-IT-DAD-MS/MS.
    Medina S; Collado-González J; Ferreres F; Londoño-Londoño J; Jiménez-Cartagena C; Guy A; Durand T; Galano JM; Gil-Izquierdo A
    Food Chem; 2017 Aug; 229():1-8. PubMed ID: 28372151
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Integrated strategy for the extraction and profiling of bioactive metabolites from Passiflora mollissima seeds combining pressurized-liquid extraction and gas/liquid chromatography-high resolution mass spectrometry.
    Ballesteros-Vivas D; Alvarez-Rivera G; Ibánez E; Parada-Alfonso F; Cifuentes A
    J Chromatogr A; 2019 Jun; 1595():144-157. PubMed ID: 30846312
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Antidiabetic, Antiglycation, and Antioxidant Activities of Ethanolic Seed Extract of
    Dos Santos FAR; Xavier JA; da Silva FC; Merlin JPJ; Goulart MOF; Rupasinghe HPV
    Molecules; 2022 Jun; 27(13):. PubMed ID: 35807309
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Evaluation of free radical scavenging and antityrosinase activities of standardized longan fruit extract.
    Rangkadilok N; Sitthimonchai S; Worasuttayangkurn L; Mahidol C; Ruchirawat M; Satayavivad J
    Food Chem Toxicol; 2007 Feb; 45(2):328-36. PubMed ID: 17049706
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effect of Passion Fruit Seed Extract Rich in Piceatannol on the Skin of Women: A Randomized, Placebo-Controlled, Double-Blind Trial.
    Maruki-Uchida H; Morita M; Yonei Y; Sai M
    J Nutr Sci Vitaminol (Tokyo); 2018; 64(1):75-80. PubMed ID: 29491276
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Phytochemical composition and antioxidant stability of fortified yellow passion fruit (Passiflora edulis).
    Talcott ST; Percival SS; Pittet-Moore J; Celoria C
    J Agric Food Chem; 2003 Feb; 51(4):935-41. PubMed ID: 12568552
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Extract of passion fruit (Passiflora edulis) seed containing high amounts of piceatannol inhibits melanogenesis and promotes collagen synthesis.
    Matsui Y; Sugiyama K; Kamei M; Takahashi T; Suzuki T; Katagata Y; Ito T
    J Agric Food Chem; 2010 Oct; 58(20):11112-8. PubMed ID: 20822151
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Physicochemical, Functional and Antioxidant Properties of Tropical Fruits Co-products.
    Selani MM; Bianchini A; Ratnayake WS; Flores RA; Massarioli AP; de Alencar SM; Canniatti Brazaca SG
    Plant Foods Hum Nutr; 2016 Jun; 71(2):137-44. PubMed ID: 26984339
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Identification of the strong vasorelaxing substance scirpusin B, a dimer of piceatannol, from passion fruit (Passiflora edulis) seeds.
    Sano S; Sugiyama K; Ito T; Katano Y; Ishihata A
    J Agric Food Chem; 2011 Jun; 59(11):6209-13. PubMed ID: 21526844
    [TBL] [Abstract][Full Text] [Related]  

  • 19. The hydroxycinnamic acid content of barley and brewers' spent grain (BSG) and the potential to incorporate phenolic extracts of BSG as antioxidants into fruit beverages.
    McCarthy AL; O'Callaghan YC; Neugart S; Piggott CO; Connolly A; Jansen MA; Krumbein A; Schreiner M; FitzGerald RJ; O'Brien NM
    Food Chem; 2013 Dec; 141(3):2567-74. PubMed ID: 23870996
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Salak plum peel extract as a safe and efficient antioxidant appraisal for cosmetics.
    Kanlayavattanakul M; Lourith N; Ospondpant D; Ruktanonchai U; Pongpunyayuen S; Chansriniyom C
    Biosci Biotechnol Biochem; 2013; 77(5):1068-74. PubMed ID: 23649275
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.