These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

357 related articles for article (PubMed ID: 23563781)

  • 21. Socio-demographic differences in food habits and preferences of school adolescents in Jiangsu Province, China.
    Shi Z; Lien N; Kumar BN; Holmboe-Ottesen G
    Eur J Clin Nutr; 2005 Dec; 59(12):1439-48. PubMed ID: 16118652
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Self-efficacy and Social Settings Matter for Fostering Healthy Eating in Mexican Schoolchildren.
    Rodríguez-Oliveros G; Ortega Altamirano DV; Rivera Pasquel M; Frongillo EA
    J Nutr Educ Behav; 2022 Dec; 54(12):1066-1075. PubMed ID: 36155171
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Are adolescents' perceptions of dietary practices associated with their dietary behaviors?
    Velazquez CE; Pasch KE; Ranjit N; Mirchandani G; Hoelscher DM
    J Am Diet Assoc; 2011 Nov; 111(11):1735-40. PubMed ID: 22027057
    [TBL] [Abstract][Full Text] [Related]  

  • 24. [Food consumption patterns among adolescents].
    Palenzuela Paniagua SM; Pérez Milena A; Pérula de Torres LA; Fernández García JA; Maldonado Alconada J
    An Sist Sanit Navar; 2014; 37(1):47-58. PubMed ID: 24871110
    [TBL] [Abstract][Full Text] [Related]  

  • 25. The contribution of psychosocial and home environmental factors in explaining eating behaviours in adolescents.
    Haerens L; Craeynest M; Deforche B; Maes L; Cardon G; De Bourdeaudhuij I
    Eur J Clin Nutr; 2008 Jan; 62(1):51-9. PubMed ID: 17299461
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Meals described as healthy or unhealthy match public health education in England.
    Laguna-Camacho A; Booth DA
    Appetite; 2015 Apr; 87():283-7. PubMed ID: 25596040
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Dietary Intake, Attitudes toward Healthy Food, and Dental Pain in Low-Income Youth.
    Nicksic NE; Massie AW; Byrd-Williams CE; Kelder SH; Sharma SV; Butte NF; Hoelscher DM
    JDR Clin Trans Res; 2018 Jul; 3(3):279-287. PubMed ID: 30938601
    [TBL] [Abstract][Full Text] [Related]  

  • 28. On carrots and curiosity: eating fruit and vegetables is associated with greater flourishing in daily life.
    Conner TS; Brookie KL; Richardson AC; Polak MA
    Br J Health Psychol; 2015 May; 20(2):413-27. PubMed ID: 25080035
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Validation of a short food group questionnaire to determine intakes from healthy and unhealthy food groups in 5-9-year-old South African children.
    Kruger HS; Makore P; van Zyl T; Faber M; Ware LJ; Monyeki MA; Kruger R
    J Hum Nutr Diet; 2024 Feb; 37(1):234-245. PubMed ID: 37798954
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Using the Nutrition Facts Label to Make Food Choices Is Associated with Healthier Eating among 8th and 11th-Grade Students: An Analysis of Statewide Representative Data from the 2019-2020 Texas School Physical Activity and Nutrition Survey.
    Pfledderer CD; Ranjit N; Pérez A; Malkani RI; Ferreira De Moraes AC; Hunt ET; Smith CL; Hoelscher DM
    Nutrients; 2024 Jan; 16(2):. PubMed ID: 38276549
    [TBL] [Abstract][Full Text] [Related]  

  • 31. The association between sport participation and dietary behaviors among fourth graders in the school physical activity and nutrition survey, 2009-2010.
    Dortch KS; Gay J; Springer A; Kohl HW; Sharma S; Saxton D; Wilson K; Hoelscher D
    Am J Health Promot; 2014; 29(2):99-106. PubMed ID: 24460004
    [TBL] [Abstract][Full Text] [Related]  

  • 32. The influence of adolescents' nutrition knowledge and school food environment on adolescents' dietary behaviors in urban Ethiopia: A qualitative study.
    Iyassu A; Laillou A; Tilahun K; Workneh F; Mogues S; Chitekwe S; Baye K
    Matern Child Nutr; 2024 Jul; 20 Suppl 5(Suppl 5):e13527. PubMed ID: 37150888
    [TBL] [Abstract][Full Text] [Related]  

  • 33. The Food Environment of Primary School Learners in a Low-to-Middle-Income Area in Cape Town, South Africa.
    O'Halloran SA; Eksteen G; Polayya N; Ropertz M; Senekal M
    Nutrients; 2021 Jun; 13(6):. PubMed ID: 34203651
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Not enough fruit and vegetables or too many cookies, candies, salty snacks, and soft drinks?
    Cohen DA; Sturm R; Scott M; Farley TA; Bluthenthal R
    Public Health Rep; 2010; 125(1):88-95. PubMed ID: 20402200
    [TBL] [Abstract][Full Text] [Related]  

  • 35. [Dietary patterns in nursery school children from an urban environment].
    Gacek M
    Rocz Panstw Zakl Hig; 2012; 63(4):477-82. PubMed ID: 23631270
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Consumer knowledge and attitudes toward healthy eating in Croatia: a cross-sectional study.
    Ljubičić M; Sarić MM; Barić IC; Rumbak I; Komes D; Šatalić Z; Guiné RPF
    Arh Hig Rada Toksikol; 2017 Jun; 68(2):153-158. PubMed ID: 28665798
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Independent and combined associations of total sedentary time and television viewing time with food intake patterns of 9- to 11-year-old Canadian children.
    Borghese MM; Tremblay MS; Leduc G; Boyer C; Bélanger P; LeBlanc AG; Francis C; Chaput JP
    Appl Physiol Nutr Metab; 2014 Aug; 39(8):937-43. PubMed ID: 24892903
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Healthy or Unhealthy on Sale? A cross-sectional study on the proportion of healthy and unhealthy foods promoted through flyer advertising by supermarkets in the Netherlands.
    Ravensbergen EA; Waterlander WE; Kroeze W; Steenhuis IH
    BMC Public Health; 2015 May; 15():470. PubMed ID: 25943988
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Relationships between food consumption and living arrangements among university students in four European countries - a cross-sectional study.
    El Ansari W; Stock C; Mikolajczyk RT
    Nutr J; 2012 Apr; 11():28. PubMed ID: 22531503
    [TBL] [Abstract][Full Text] [Related]  

  • 40. The influence of family functioning on the consumption of unhealthy foods and beverages among 1- to 12-y-old children in Victoria, Australia.
    Renzaho AM; Dau A; Cyril S; Ayala GX
    Nutrition; 2014 Sep; 30(9):1028-33. PubMed ID: 25102818
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 18.