783 related articles for article (PubMed ID: 23563998)
1. Meta-analyses of colorectal cancer risk factors.
Johnson CM; Wei C; Ensor JE; Smolenski DJ; Amos CI; Levin B; Berry DA
Cancer Causes Control; 2013 Jun; 24(6):1207-22. PubMed ID: 23563998
[TBL] [Abstract][Full Text] [Related]
2. Chemoprevention of colorectal cancer: systematic review and economic evaluation.
Cooper K; Squires H; Carroll C; Papaioannou D; Booth A; Logan RF; Maguire C; Hind D; Tappenden P
Health Technol Assess; 2010 Jun; 14(32):1-206. PubMed ID: 20594533
[TBL] [Abstract][Full Text] [Related]
3. Meat subtypes and their association with colorectal cancer: Systematic review and meta-analysis.
Carr PR; Walter V; Brenner H; Hoffmeister M
Int J Cancer; 2016 Jan; 138(2):293-302. PubMed ID: 25583132
[TBL] [Abstract][Full Text] [Related]
4. Dose-response meta-analysis of poultry intake and colorectal cancer incidence and mortality.
Shi Y; Yu PW; Zeng DZ
Eur J Nutr; 2015 Mar; 54(2):243-50. PubMed ID: 24788671
[TBL] [Abstract][Full Text] [Related]
5. Processed and Unprocessed Red Meat and Risk of Colorectal Cancer: Analysis by Tumor Location and Modification by Time.
Bernstein AM; Song M; Zhang X; Pan A; Wang M; Fuchs CS; Le N; Chan AT; Willett WC; Ogino S; Giovannucci EL; Wu K
PLoS One; 2015; 10(8):e0135959. PubMed ID: 26305323
[TBL] [Abstract][Full Text] [Related]
6. Fruit and vegetable intake among Jordanians: results from a case-control study of colorectal cancer.
Tayyem RF; Shehadah I; Abu-Mweis SS; Bawadi HA; Bani-Hani KE; Al-Jaberi T; Al-Nusairr M; Heath DD
Cancer Control; 2014 Oct; 21(4):350-60. PubMed ID: 25310217
[TBL] [Abstract][Full Text] [Related]
7. Red and processed meat and colorectal cancer incidence: meta-analysis of prospective studies.
Chan DS; Lau R; Aune D; Vieira R; Greenwood DC; Kampman E; Norat T
PLoS One; 2011; 6(6):e20456. PubMed ID: 21674008
[TBL] [Abstract][Full Text] [Related]
8. The Joint Effects of Lifestyle Factors and Comorbidities on the Risk of Colorectal Cancer: A Large Chinese Retrospective Case-Control Study.
Hang J; Cai B; Xue P; Wang L; Hu H; Zhou Y; Ren S; Wu J; Zhu M; Chen D; Yang H; Wang L
PLoS One; 2015; 10(12):e0143696. PubMed ID: 26710070
[TBL] [Abstract][Full Text] [Related]
9. Dietary Patterns and Risk of Colorectal Cancer: Analysis by Tumor Location and Molecular Subtypes.
Mehta RS; Song M; Nishihara R; Drew DA; Wu K; Qian ZR; Fung TT; Hamada T; Masugi Y; da Silva A; Shi Y; Li W; Gu M; Willett WC; Fuchs CS; Giovannucci EL; Ogino S; Chan AT
Gastroenterology; 2017 Jun; 152(8):1944-1953.e1. PubMed ID: 28249812
[TBL] [Abstract][Full Text] [Related]
10. Diet, obesity and colorectal carcinoma risk: results from a national cancer registry-based middle-eastern study.
Alsheridah N; Akhtar S
BMC Cancer; 2018 Dec; 18(1):1227. PubMed ID: 30526552
[TBL] [Abstract][Full Text] [Related]
11. Protective effect of fish consumption on colorectal cancer risk. Hospital-based case-control study in Eastern Europe.
Jedrychowski W; Maugeri U; Pac A; Sochacka-Tatara E; Galas A
Ann Nutr Metab; 2008; 53(3-4):295-302. PubMed ID: 19169007
[TBL] [Abstract][Full Text] [Related]
12. Additively protective effects of vitamin D and calcium against colorectal adenoma incidence, malignant transformation and progression: A systematic review and meta-analysis.
Huang D; Lei S; Wu Y; Weng M; Zhou Y; Xu J; Xia D; Xu E; Lai M; Zhang H
Clin Nutr; 2020 Aug; 39(8):2525-2538. PubMed ID: 31784301
[TBL] [Abstract][Full Text] [Related]
13. Cigarette smoking and colorectal cancer incidence and mortality: systematic review and meta-analysis.
Liang PS; Chen TY; Giovannucci E
Int J Cancer; 2009 May; 124(10):2406-15. PubMed ID: 19142968
[TBL] [Abstract][Full Text] [Related]
14. Smoking and Colorectal Cancer Risk, Overall and by Molecular Subtypes: A Meta-Analysis.
Botteri E; Borroni E; Sloan EK; Bagnardi V; Bosetti C; Peveri G; Santucci C; Specchia C; van den Brandt P; Gallus S; Lugo A
Am J Gastroenterol; 2020 Dec; 115(12):1940-1949. PubMed ID: 32773458
[TBL] [Abstract][Full Text] [Related]
15. Fruit and vegetable consumption and risk of depression: accumulative evidence from an updated systematic review and meta-analysis of epidemiological studies.
Saghafian F; Malmir H; Saneei P; Milajerdi A; Larijani B; Esmaillzadeh A
Br J Nutr; 2018 May; 119(10):1087-1101. PubMed ID: 29759102
[TBL] [Abstract][Full Text] [Related]
16. Interactions between diet, lifestyle and IL10, IL1B, and PTGS2/COX-2 gene polymorphisms in relation to risk of colorectal cancer in a prospective Danish case-cohort study.
Andersen V; Holst R; Kopp TI; Tjønneland A; Vogel U
PLoS One; 2013; 8(10):e78366. PubMed ID: 24194923
[TBL] [Abstract][Full Text] [Related]
17. Fruit and vegetable intake in relation to risk of ischemic stroke.
Joshipura KJ; Ascherio A; Manson JE; Stampfer MJ; Rimm EB; Speizer FE; Hennekens CH; Spiegelman D; Willett WC
JAMA; 1999 Oct; 282(13):1233-9. PubMed ID: 10517425
[TBL] [Abstract][Full Text] [Related]
18. Association Between Intake of Red and Processed Meat and Survival in Patients With Colorectal Cancer in a Pooled Analysis.
Carr PR; Banbury BL; Berndt SI; Campbell PT; Chang-Claude J; Hayes RB; Howard BV; Jansen L; Jacobs EJ; Lane DS; Nishihara R; Ogino S; Phipps AI; Slattery ML; Stefanick ML; Wallace R; Walter V; White E; Wu K; Peters U; Chan AT; Newcomb PA; Brenner H; Hoffmeister M
Clin Gastroenterol Hepatol; 2019 Jul; 17(8):1561-1570.e3. PubMed ID: 30476588
[TBL] [Abstract][Full Text] [Related]
19. Cigarette smoking and the risk of colorectal cancer: a meta-analysis of prospective cohort studies.
Tsoi KK; Pau CY; Wu WK; Chan FK; Griffiths S; Sung JJ
Clin Gastroenterol Hepatol; 2009 Jun; 7(6):682-688.e1-5. PubMed ID: 19245853
[TBL] [Abstract][Full Text] [Related]
20. Meat consumption and colorectal cancer risk: dose-response meta-analysis of epidemiological studies.
Norat T; Lukanova A; Ferrari P; Riboli E
Int J Cancer; 2002 Mar; 98(2):241-56. PubMed ID: 11857415
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
