These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

132 related articles for article (PubMed ID: 23572738)

  • 21. Maintenance Quality and Reduce Chilling Injury of Naomi Mango Fruits During Cold Quarantine.
    Tarabih M
    Pak J Biol Sci; 2020 Jan; 23(2):190-205. PubMed ID: 31944079
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Comparative EST transcript profiling of peach fruits under different post-harvest conditions reveals candidate genes associated with peach fruit quality.
    Vizoso P; Meisel LA; Tittarelli A; Latorre M; Saba J; Caroca R; Maldonado J; Cambiazo V; Campos-Vargas R; Gonzalez M; Orellana A; Silva H
    BMC Genomics; 2009 Sep; 10():423. PubMed ID: 19744325
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Effects of calcium lactate on postharvest quality of bitter gourd fruit during cold storage.
    Prajapati U; Asrey R; Varghese E; Sharma RR
    Physiol Mol Biol Plants; 2021 Aug; 27(8):1811-1821. PubMed ID: 34539118
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Effects of Harvest Maturity on the Fruit Quality of Different Flesh-Type Peach Stored at Near-Freezing Point Temperature.
    Zhang B; Chen X; Wang N; Guo S; Jiang W; Yu M; Ma R
    Foods; 2022 Jul; 11(15):. PubMed ID: 35892785
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Deciphering the interplay among genotype, maturity stage and low-temperature storage on phytochemical composition and transcript levels of enzymatic antioxidants in Prunus persica fruit.
    Manganaris GA; Drogoudi P; Goulas V; Tanou G; Georgiadou EC; Pantelidis GE; Paschalidis KA; Fotopoulos V; Manganaris A
    Plant Physiol Biochem; 2017 Oct; 119():189-199. PubMed ID: 28881278
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Effect of skin coatings on prolonging shelf life of kagzi lime fruits (Citrus aurantifolia Swingle).
    Bisen A; Pandey SK; Patel N
    J Food Sci Technol; 2012 Dec; 49(6):753-9. PubMed ID: 24293695
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Changes in pectin methyl esterase activity with different packaging materials and stages of fruit harvesting during cold storage of pear cv. Punjab beauty.
    Kaur K; Dhillon WS; Mahajan BV
    J Food Sci Technol; 2014 Oct; 51(10):2867-71. PubMed ID: 25328240
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Effect of modified atmosphere packaging on the extension of storage life and quality maintenance of pomegranate (cv. 'Bhagwa') at ambient and low temperatures.
    Sudhakar Rao DV; Shivashankara KS
    J Food Sci Technol; 2018 Jun; 55(6):2103-2113. PubMed ID: 29892111
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Extension of shelf life of pear fruits using different packaging materials.
    Nath A; Deka BC; Singh A; Patel RK; Paul D; Misra LK; Ojha H
    J Food Sci Technol; 2012 Oct; 49(5):556-63. PubMed ID: 24082266
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Electronic nose to detect volatile compound profile and quality changes in 'spring Belle' peach (Prunus persica L.) during cold storage in relation to fruit optical properties measured by time-resolved reflectance spectroscopy.
    Rizzolo A; Bianchi G; Vanoli M; Lurie S; Spinelli L; Torricelli A
    J Agric Food Chem; 2013 Feb; 61(8):1671-85. PubMed ID: 23020286
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Fruitomics: The Importance of Combining Sensory and Chemical Analyses in Assessing Cold Storage Responses of Six Peach (
    Muto A; Christofides SR; Sirangelo TM; Bartella L; Muller C; Di Donna L; Muzzalupo I; Bruno L; Ferrante A; Chiappetta AAC; Bitonti MB; Rogers HJ; Spadafora ND
    Foods; 2022 Aug; 11(17):. PubMed ID: 36076741
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Effects of preharvest applications of chemicals and storage conditions on the physico-chemical characteristics and shelf life of tomato (
    Tagele A; Woldetsadik K; Gedamu F; Rafi MM
    Heliyon; 2022 Jun; 8(6):e09494. PubMed ID: 35711995
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Metabolic Responses to Low Temperature of Three Peach Fruit Cultivars Differently Sensitive to Cold Storage.
    Brizzolara S; Hertog M; Tosetti R; Nicolai B; Tonutti P
    Front Plant Sci; 2018; 9():706. PubMed ID: 29892309
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Development and Evaluation of an Ultrasonic Humidifier to Control Humidity in a Cold Storage Room for Postharvest Quality Management of Dates.
    Mohammed M; Alqahtani N; El-Shafie H
    Foods; 2021 Apr; 10(5):. PubMed ID: 33926023
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Citric acid treatment reduces decay and maintains the postharvest quality of peach (
    Yang C; Chen T; Shen B; Sun S; Song H; Chen D; Xi W
    Food Sci Nutr; 2019 Nov; 7(11):3635-3643. PubMed ID: 31763012
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Potential of carboxymethyl cellulose coating and low dose gamma irradiation to maintain storage quality, inhibit fungal growth and extend shelf-life of cherry fruit.
    Hussain PR; Rather SA; Suradkar P; Parveen S; Mir MA; Shafi F
    J Food Sci Technol; 2016 Jul; 53(7):2966-2986. PubMed ID: 27765967
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Co-Application of 1-MCP and Laser Microporous Plastic Bag Packaging Maintains Postharvest Quality and Extends the Shelf-Life of Honey Peach Fruit.
    Li X; Peng S; Yu R; Li P; Zhou C; Qu Y; Li H; Luo H; Yu L
    Foods; 2022 Jun; 11(12):. PubMed ID: 35741931
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Influence of postharvest treatments on quality, carotenoids, and abscisic acid content of stored "spring belle" peach (prunus persica) fruit.
    Caprioli I; Lafuente MT; Rodrigo MJ; Mencarelli F
    J Agric Food Chem; 2009 Aug; 57(15):7056-63. PubMed ID: 19722584
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Transcriptome Analysis of Pre-Storage 1-MCP and High CO
    Choi HR; Jeong MJ; Baek MW; Choi JH; Lee HC; Jeong CS; Tilahun S
    Int J Mol Sci; 2021 Apr; 22(9):. PubMed ID: 33922781
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Enzymatic changes in plum (Prunus salicina Lindl.) subjected to some chemical treatments and cold storage.
    Majeed R; Jawandha SK
    J Food Sci Technol; 2016 May; 53(5):2372-9. PubMed ID: 27407203
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 7.