These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

119 related articles for article (PubMed ID: 23572829)

  • 1. Biochemical compositional and technological characterizations of black and white myrtle ( Myrtus communis L.) fruits.
    Hacıseferoğulları H; Ozcan MM; Arslan D; Unver A
    J Food Sci Technol; 2012 Feb; 49(1):82-8. PubMed ID: 23572829
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Antioxidant Activity of
    Hennia A; Miguel MG; Nemmiche S
    Medicines (Basel); 2018 Aug; 5(3):. PubMed ID: 30103510
    [No Abstract]   [Full Text] [Related]  

  • 3. Characterization of myrtle seed (Myrtus communis var. baetica) as a source of lipids, phenolics, and antioxidant activities.
    Wannes WA; Marzouk B
    J Food Drug Anal; 2016 Apr; 24(2):316-323. PubMed ID: 28911585
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Protective effect of standardized extract of Myrtus communis L. (myrtle) on experimentally bleomycin-induced pulmonary fibrosis: biochemical and histopathological study.
    Samareh Fekri M; Mandegary A; Sharififar F; Poursalehi HR; Nematollahi MH; Izadi A; Mehdipour M; Asadi A; Samareh Fekri M
    Drug Chem Toxicol; 2018 Oct; 41(4):408-414. PubMed ID: 29747538
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Antioxidant activities of the essential oils and methanol extracts from myrtle (Myrtus communis var. italica L.) leaf, stem and flower.
    Aidi Wannes W; Mhamdi B; Sriti J; Ben Jemia M; Ouchikh O; Hamdaoui G; Kchouk ME; Marzouk B
    Food Chem Toxicol; 2010 May; 48(5):1362-70. PubMed ID: 20211674
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Chemical Composition of Myrtle (
    Usai M; Marchetti M; Culeddu N; Mulas M
    Molecules; 2018 Sep; 23(10):. PubMed ID: 30274291
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Antioxidative properties and ability of phenolic compounds of Myrtus communis leaves to counteract in vitro LDL and phospholipid aqueous dispersion oxidation.
    Dairi S; Madani K; Aoun M; Him JL; Bron P; Lauret C; Cristol JP; Carbonneau MA
    J Food Sci; 2014 Jul; 79(7):C1260-70. PubMed ID: 24962212
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Antioxidant activities and fatty acid composition of wild grown myrtle (Myrtus communis L.) fruits.
    Serce S; Ercisli S; Sengul M; Gunduz K; Orhan E
    Pharmacogn Mag; 2010 Jan; 6(21):9-12. PubMed ID: 20548930
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Invitro antibacterial activity of crude preparation of myrtle (Myrtus communis) on common human pathogens.
    Alem G; Mekonnen Y; Tiruneh M; Mulu A
    Ethiop Med J; 2008 Jan; 46(1):63-9. PubMed ID: 18711991
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Dietary Myrtle (Myrtus communis L.) improved non-specific immune parameters and bactericidal activity of skin mucus in rainbow trout (Oncorhynchus mykiss) fingerlings.
    Mansouri Taee H; Hajimoradloo A; Hoseinifar SH; Ahmadvand H
    Fish Shellfish Immunol; 2017 May; 64():320-324. PubMed ID: 28330807
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Alternative Ultrasound-Assisted Method for the Extraction of the Bioactive Compounds Present in Myrtle (
    V González de Peredo A; Vázquez-Espinosa M; Espada-Bellido E; Ferreiro-González M; Amores-Arrocha A; Palma M; F Barbero G; Jiménez-Cantizano A
    Molecules; 2019 Mar; 24(5):. PubMed ID: 30832328
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Profiling and Simultaneous Quantitative Determination of Anthocyanins in Wild Myrtus communis L. Berries from Different Geographical Areas in Sardinia and their Comparative Evaluation.
    Maldini M; Chessa M; Petretto GL; Montoro P; Rourke JP; Foddai M; Nicoletti M; Pintore G
    Phytochem Anal; 2016 Sep; 27(5):249-56. PubMed ID: 27438776
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Protective effect of Myrtle (Myrtus communis) on burn induced skin injury.
    Ozcan O; Ipekci H; Alev B; Ustundag UV; Ak E; Sen A; Alturfan EE; Sener G; Yarat A; Cetinel S; Akbay TT
    Burns; 2019 Dec; 45(8):1856-1863. PubMed ID: 31383607
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Development of New Analytical Microwave-Assisted Extraction Methods for Bioactive Compounds from Myrtle (
    V González de Peredo A; Vázquez-Espinosa M; Espada-Bellido E; Jiménez-Cantizano A; Ferreiro-González M; Amores-Arrocha A; Palma M; G Barroso C; F Barbero G
    Molecules; 2018 Nov; 23(11):. PubMed ID: 30453481
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Effects of myrtle (Myrtus communis L.) essential oils as dietary antioxidant supplementation on carcass and meat quality of goat meat.
    Smeti S; Tibaoui S; Bertolín JR; Yagoubi Y; Mekki I; Joy M; Atti N
    J Anim Physiol Anim Nutr (Berl); 2021 May; 105(3):452-461. PubMed ID: 33377570
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Effect of maturation and cold storage on the organic acid composition of myrtle fruits.
    Mulas M; Fadda A; Angioni A
    J Sci Food Agric; 2013 Jan; 93(1):37-44. PubMed ID: 22589199
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Evaluation of antioxidant effect of different extracts of Myrtus communis L.
    Romani A; Coinu R; Carta S; Pinelli P; Galardi C; Vincieri FF; Franconi F
    Free Radic Res; 2004 Jan; 38(1):97-103. PubMed ID: 15061659
    [TBL] [Abstract][Full Text] [Related]  

  • 18. A Two-Year Bio-Agronomic and Chemotaxonomic Evaluation of Wild Sicilian Myrtle (Myrtus communis L.) Berries and Leaves.
    Siracusa L; Napoli E; Tuttolomondo T; Licata M; La Bella S; Gennaro MC; Leto C; Sarno M; Sperlinga E; Ruberto G
    Chem Biodivers; 2019 Mar; 16(3):e1800575. PubMed ID: 30561831
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Effect of myrtle (Myrtus communis L.) essential oil on oxidant-antioxidant balance in rats with propylthiouracil-induced hypothyroidism.
    Atik H; Bülbül T; Özdemir V; Avci G; Bülbül A
    J Food Biochem; 2020 Dec; 44(12):e13498. PubMed ID: 33015880
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Review of pharmacological effects of Myrtus communis L. and its active constituents.
    Alipour G; Dashti S; Hosseinzadeh H
    Phytother Res; 2014 Aug; 28(8):1125-36. PubMed ID: 24497171
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.