330 related articles for article (PubMed ID: 23578633)
1. Pilot study on levels of perfluorooctane sulfonic acid (PFOS) and perfluorooctanoic acid (PFOA) in selected foodstuffs and human milk from Italy.
Guerranti C; Perra G; Corsolini S; Focardi SE
Food Chem; 2013 Sep; 140(1-2):197-203. PubMed ID: 23578633
[TBL] [Abstract][Full Text] [Related]
2. Levels of perfluorinated compounds in food and dietary intake of PFOS and PFOA in the Netherlands.
Noorlander CW; van Leeuwen SP; Te Biesebeek JD; Mengelers MJ; Zeilmaker MJ
J Agric Food Chem; 2011 Jul; 59(13):7496-505. PubMed ID: 21591675
[TBL] [Abstract][Full Text] [Related]
3. Perfluorooctane sulphonate (PFOS) and perfluorooctanoic acid (PFOA) in human breast milk: results of a pilot study.
Völkel W; Genzel-Boroviczény O; Demmelmair H; Gebauer C; Koletzko B; Twardella D; Raab U; Fromme H
Int J Hyg Environ Health; 2008 Jul; 211(3-4):440-6. PubMed ID: 17870667
[TBL] [Abstract][Full Text] [Related]
4. Occurrence of Perfluorooctanoic Acid and Perfluorooctane Sulfonate in Milk and Yogurt and Their Risk Assessment.
Xing Z; Lu J; Liu Z; Li S; Wang G; Wang X
Int J Environ Res Public Health; 2016 Oct; 13(10):. PubMed ID: 27775680
[TBL] [Abstract][Full Text] [Related]
5. Transfer of perfluorooctanoic acid (PFOA) and perfluorooctane sulfonate (PFOS) from contaminated feed into milk and meat of sheep: pilot study.
Kowalczyk J; Ehlers S; Fürst P; Schafft H; Lahrssen-Wiederholt M
Arch Environ Contam Toxicol; 2012 Aug; 63(2):288-98. PubMed ID: 22453775
[TBL] [Abstract][Full Text] [Related]
6. Fish consumption as a source of human exposure to perfluorinated alkyl substances in Italy: analysis of two edible fish from Lake Maggiore.
Squadrone S; Ciccotelli V; Favaro L; Scanzio T; Prearo M; Abete MC
Chemosphere; 2014 Nov; 114():181-6. PubMed ID: 25113200
[TBL] [Abstract][Full Text] [Related]
7. Perfluorochemicals in meat, eggs and indoor dust in China: assessment of sources and pathways of human exposure to perfluorochemicals.
Zhang T; Sun HW; Wu Q; Zhang XZ; Yun SH; Kannan K
Environ Sci Technol; 2010 May; 44(9):3572-9. PubMed ID: 20377175
[TBL] [Abstract][Full Text] [Related]
8. Liquid Chromatographic Tandem Mass Spectrometric (LC-MS/MS) Determination of Perfluorooctane Sulfonate (PFOS) and Perfluorooctanoic Acid (PFOA) in the Yolk of Poultry Eggs in Malaysia.
Tahziz A; Mohamad Haron DE; Aziz MY
Molecules; 2020 May; 25(10):. PubMed ID: 32429475
[TBL] [Abstract][Full Text] [Related]
9. Perfluorooctane sulfonate (PFOS) and perfluorooctanoic acid (PFOA): emerging contaminants of increasing concern in fish from Lake Varese, Italy.
Squadrone S; Ciccotelli V; Prearo M; Favaro L; Scanzio T; Foglini C; Abete MC
Environ Monit Assess; 2015 Jul; 187(7):438. PubMed ID: 26085281
[TBL] [Abstract][Full Text] [Related]
10. Worldwide surveys of perfluorooctane sulfonate (PFOS) and perfluorooctanoic acid (PFOA) in water environment in recent years.
Kunacheva C; Fujii S; Tanaka S; Seneviratne ST; Lien NP; Nozoe M; Kimura K; Shivakoti BR; Harada H
Water Sci Technol; 2012; 66(12):2764-71. PubMed ID: 23109596
[TBL] [Abstract][Full Text] [Related]
11. Levels in food and beverages and daily intake of perfluorinated compounds in Norway.
Haug LS; Salihovic S; Jogsten IE; Thomsen C; van Bavel B; Lindström G; Becher G
Chemosphere; 2010 Aug; 80(10):1137-43. PubMed ID: 20599247
[TBL] [Abstract][Full Text] [Related]
12. Relationship between dietary exposure and serum perfluorochemical (PFC) levels--a case study.
Kärrman A; Harada KH; Inoue K; Takasuga T; Ohi E; Koizumi A
Environ Int; 2009 May; 35(4):712-7. PubMed ID: 19250678
[TBL] [Abstract][Full Text] [Related]
13. Biomonitoring of PFOA, PFOS and PFNA in human milk from Czech Republic, time trends and estimation of infant's daily intake.
Černá M; Grafnetterová AP; Dvořáková D; Pulkrabová J; Malý M; Janoš T; Vodrážková N; Tupá Z; Puklová V
Environ Res; 2020 Sep; 188():109763. PubMed ID: 32540571
[TBL] [Abstract][Full Text] [Related]
14. Perfluorinated compounds in human blood, water, edible freshwater fish, and seafood in China: daily intake and regional differences in human exposures.
Zhang T; Sun H; Lin Y; Wang L; Zhang X; Liu Y; Geng X; Zhao L; Li F; Kannan K
J Agric Food Chem; 2011 Oct; 59(20):11168-76. PubMed ID: 21928843
[TBL] [Abstract][Full Text] [Related]
15. Levels of perfluorinated compounds in human breast milk in Jordan: the impact of sociodemographic characteristics.
Al-sheyab NA; Al-Qudah KM; Tahboub YR
Environ Sci Pollut Res Int; 2015 Aug; 22(16):12415-23. PubMed ID: 25903175
[TBL] [Abstract][Full Text] [Related]
16. Assessment and management of the first German case of a contamination with perfluorinated compounds (PFC) in the Region Sauerland, North Rhine-Westphalia.
Wilhelm M; Kraft M; Rauchfuss K; Hölzer J
J Toxicol Environ Health A; 2008; 71(11-12):725-33. PubMed ID: 18569570
[TBL] [Abstract][Full Text] [Related]
17. Perfluoroalkyl substances (PFASs) in breast milk from Korea: Time-course trends, influencing factors, and infant exposure.
Lee S; Kim S; Park J; Kim HJ; Choi G; Choi S; Kim S; Kim SY; Kim S; Choi K; Moon HB
Sci Total Environ; 2018 Jan; 612():286-292. PubMed ID: 28865262
[TBL] [Abstract][Full Text] [Related]
18. Perfluoroalkyl substances in human milk: a first survey in Italy.
Barbarossa A; Masetti R; Gazzotti T; Zama D; Astolfi A; Veyrand B; Pession A; Pagliuca G
Environ Int; 2013 Jan; 51():27-30. PubMed ID: 23138018
[TBL] [Abstract][Full Text] [Related]
19. Assessment of perfluoroalkyl substances in food items at global scale.
Pérez F; Llorca M; Köck-Schulmeyer M; Škrbić B; Oliveira LS; da Boit Martinello K; Al-Dhabi NA; Antić I; Farré M; Barceló D
Environ Res; 2014 Nov; 135():181-9. PubMed ID: 25282275
[TBL] [Abstract][Full Text] [Related]
20. Estimating consumer exposure to PFOS and PFOA.
Trudel D; Horowitz L; Wormuth M; Scheringer M; Cousins IT; Hungerbühler K
Risk Anal; 2008 Apr; 28(2):251-69. PubMed ID: 18419647
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]