285 related articles for article (PubMed ID: 23599271)
21. A functional pectin methylesterase inhibitor protein (SolyPMEI) is expressed during tomato fruit ripening and interacts with PME-1.
Reca IB; Lionetti V; Camardella L; D'Avino R; Giardina T; Cervone F; Bellincampi D
Plant Mol Biol; 2012 Jul; 79(4-5):429-42. PubMed ID: 22610346
[TBL] [Abstract][Full Text] [Related]
22. A novel small heat shock protein gene, vis1, contributes to pectin depolymerization and juice viscosity in tomato fruit.
Ramakrishna W; Deng Z; Ding CK; Handa AK; Ozminkowski RH
Plant Physiol; 2003 Feb; 131(2):725-35. PubMed ID: 12586896
[TBL] [Abstract][Full Text] [Related]
23. Changes in the distribution of cell wall polysaccharides in early fruit pericarp and ovule, from fruit set to early fruit development, in tomato (Solanum lycopersicum).
Terao A; Hyodo H; Satoh S; Iwai H
J Plant Res; 2013 Sep; 126(5):719-28. PubMed ID: 23455617
[TBL] [Abstract][Full Text] [Related]
24. Changes in cell wall pectins accompanying tomato (Lycopersicon esculentum Mill.) paste manufacture.
Cámara Hurtado M; Greve LC; Labavitch JM
J Agric Food Chem; 2002 Jan; 50(2):273-8. PubMed ID: 11782194
[TBL] [Abstract][Full Text] [Related]
25. BEL1-LIKE HOMEODOMAIN 11 regulates chloroplast development and chlorophyll synthesis in tomato fruit.
Meng L; Fan Z; Zhang Q; Wang C; Gao Y; Deng Y; Zhu B; Zhu H; Chen J; Shan W; Yin X; Zhong S; Grierson D; Jiang CZ; Luo Y; Fu DQ
Plant J; 2018 Jun; 94(6):1126-1140. PubMed ID: 29659108
[TBL] [Abstract][Full Text] [Related]
26. Expansin SlExp1 and endoglucanase SlCel2 synergistically promote fruit softening and cell wall disassembly in tomato.
Su G; Lin Y; Wang C; Lu J; Liu Z; He Z; Shu X; Chen W; Wu R; Li B; Zhu C; Rose JKC; Grierson D; Giovannoni JJ; Shi Y; Chen K
Plant Cell; 2024 Feb; 36(3):709-726. PubMed ID: 38000892
[TBL] [Abstract][Full Text] [Related]
27. Physiological and metabolic bases of increased growth in the tomato ethylene-insensitive mutant Never ripe: extending ethylene signaling functions.
Nascimento VL; Pereira AM; Pereira AS; Silva VF; Costa LC; Bastos CEA; Ribeiro DM; Caldana C; Sulpice R; Nunes-Nesi A; Zsögön A; Araújo WL
Plant Cell Rep; 2021 Aug; 40(8):1377-1393. PubMed ID: 33074436
[TBL] [Abstract][Full Text] [Related]
28. Fruit Softening: Revisiting the Role of Pectin.
Wang D; Yeats TH; Uluisik S; Rose JKC; Seymour GB
Trends Plant Sci; 2018 Apr; 23(4):302-310. PubMed ID: 29429585
[TBL] [Abstract][Full Text] [Related]
29. Overexpression of sucrose transporter gene PbSUT2 from Pyrus bretschneideri, enhances sucrose content in Solanum lycopersicum fruit.
Wang LF; Qi XX; Huang XS; Xu LL; Jin C; Wu J; Zhang SL
Plant Physiol Biochem; 2016 Aug; 105():150-161. PubMed ID: 27105422
[TBL] [Abstract][Full Text] [Related]
30. Genome-Wide Identification and Expression Analysis of the UGlcAE Gene Family in Tomato.
Ding X; Li J; Pan Y; Zhang Y; Ni L; Wang Y; Zhang X
Int J Mol Sci; 2018 May; 19(6):. PubMed ID: 29861481
[TBL] [Abstract][Full Text] [Related]
31. Functional characterization of persimmon β-galactosidase gene DkGAL1 in tomato reveals cell wall modification related to fruit ripening and radicle elongation.
Ban Q; Han Y; He Y; Jin M; Han S; Suo J; Rao J
Plant Sci; 2018 Sep; 274():109-120. PubMed ID: 30080594
[TBL] [Abstract][Full Text] [Related]
32. The effect of low ascorbic acid content on tomato fruit ripening.
Steelheart C; Alegre ML; Baldet P; Rothan C; Bres C; Just D; Okabe Y; Ezura H; Ganganelli I; Gergoff Grozeff GE; Bartoli CG
Planta; 2020 Aug; 252(3):36. PubMed ID: 32767124
[TBL] [Abstract][Full Text] [Related]
33. Remodeling of pectin and hemicelluloses in tomato pericarp during fruit growth.
Guillon F; Moïse A; Quemener B; Bouchet B; Devaux MF; Alvarado C; Lahaye M
Plant Sci; 2017 Apr; 257():48-62. PubMed ID: 28224918
[TBL] [Abstract][Full Text] [Related]
34. Evaluating auxin distribution in tomato (Solanum lycopersicum) through an analysis of the PIN and AUX/LAX gene families.
Pattison RJ; Catalá C
Plant J; 2012 May; 70(4):585-98. PubMed ID: 22211518
[TBL] [Abstract][Full Text] [Related]
35. A tomato MADS-box transcription factor, SlMADS1, acts as a negative regulator of fruit ripening.
Dong T; Hu Z; Deng L; Wang Y; Zhu M; Zhang J; Chen G
Plant Physiol; 2013 Oct; 163(2):1026-36. PubMed ID: 24006286
[TBL] [Abstract][Full Text] [Related]
36. Involvement of branched RG-I pectin with hemicellulose in cell-cell adhesion of tomato during fruit softening.
Liu D; Zhou W; Zhong Y; Xie X; Liu H; Huang H; Wang Q; Xiao G
Food Chem; 2023 Jul; 413():135574. PubMed ID: 36739644
[TBL] [Abstract][Full Text] [Related]
37. Aucsia gene silencing causes parthenocarpic fruit development in tomato.
Molesini B; Pandolfini T; Rotino GL; Dani V; Spena A
Plant Physiol; 2009 Jan; 149(1):534-48. PubMed ID: 18987210
[TBL] [Abstract][Full Text] [Related]
38. microRNA156-targeted SPL/SBP box transcription factors regulate tomato ovary and fruit development.
Ferreira e Silva GF; Silva EM; Azevedo Mda S; Guivin MA; Ramiro DA; Figueiredo CR; Carrer H; Peres LE; Nogueira FT
Plant J; 2014 May; 78(4):604-18. PubMed ID: 24580734
[TBL] [Abstract][Full Text] [Related]
39. Genomic Dissection of a Wild Region in a Superior
Aliberti A; Olivieri F; Graci S; Rigano MM; Barone A; Ruggieri V
Genes (Basel); 2020 Jul; 11(8):. PubMed ID: 32722275
[TBL] [Abstract][Full Text] [Related]
40. Functional analysis of the Arlequin mutant corroborates the essential role of the Arlequin/TAGL1 gene during reproductive development of tomato.
Giménez E; Pineda B; Capel J; Antón MT; Atarés A; Pérez-Martín F; García-Sogo B; Angosto T; Moreno V; Lozano R
PLoS One; 2010 Dec; 5(12):e14427. PubMed ID: 21203447
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]