407 related articles for article (PubMed ID: 23606122)
1. Mould and mycotoxin contamination of pig feed in northwest Croatia.
Pleadin J; Zadravec M; Perši N; Vulić A; Jaki V; Mitak M
Mycotoxin Res; 2012 Aug; 28(3):157-62. PubMed ID: 23606122
[TBL] [Abstract][Full Text] [Related]
2. [Survey on fungi contamination and natural occurrence of mycotoxins in 94 corn feed ingredients collected from China].
Han XM; Zhang HY; Zhang J; Xu WJ; Liu D; Jiang T; Xu J; Li FQ
Zhonghua Yu Fang Yi Xue Za Zhi; 2016 Oct; 50(10):907-911. PubMed ID: 27686770
[No Abstract] [Full Text] [Related]
3. Mycobiota and mycotoxins contamination in raw materials and finished feed intended for fattening pigs production in eastern Argentina.
Pereyra CM; Cavaglieri LR; Chiacchiera SM; Dalcero AM
Vet Res Commun; 2011 Aug; 35(6):367-79. PubMed ID: 21604058
[TBL] [Abstract][Full Text] [Related]
4. Mould contamination and co-occurrence of mycotoxins in maize grain in Croatia.
Domijan AM; Peraica M; Cvjetković B; Turcin S; Jurjević Z; Ivić D
Acta Pharm; 2005 Dec; 55(4):349-56. PubMed ID: 16375824
[TBL] [Abstract][Full Text] [Related]
5. Mould incidence and mycotoxin contamination in freshly harvested maize kernels originated from India.
Mudili V; Siddaih CN; Nagesh M; Garapati P; Naveen Kumar K; Murali HS; Yli Mattila T; Batra HV
J Sci Food Agric; 2014 Oct; 94(13):2674-83. PubMed ID: 24609945
[TBL] [Abstract][Full Text] [Related]
6. Current situation of mycotoxin contamination and co-occurrence in animal feed--focus on Europe.
Streit E; Schatzmayr G; Tassis P; Tzika E; Marin D; Taranu I; Tabuc C; Nicolau A; Aprodu I; Puel O; Oswald IP
Toxins (Basel); 2012 Oct; 4(10):788-809. PubMed ID: 23162698
[TBL] [Abstract][Full Text] [Related]
7. Co-occurrence of aflatoxins, ochratoxin A, fumonisins, and zearalenone in cereals and feed, determined by competitive direct enzyme-linked immunosorbent assay and thin-layer chromatography.
Klarić MS; Cvetnić Z; Pepeljnjak S; Kosalec I
Arh Hig Rada Toksikol; 2009 Dec; 60(4):427-34. PubMed ID: 20061243
[TBL] [Abstract][Full Text] [Related]
8. Mycoflora and naturally occurring mycotoxins in poultry feeds in Argentina.
Dalcero A; Magnoli C; Luna M; Ancasi G; Reynoso MM; Chiacchiera S; Miazzo R; Palacio G
Mycopathologia; 1998; 141(1):37-43. PubMed ID: 9725029
[TBL] [Abstract][Full Text] [Related]
9. Mycoflora and incidence of aflatoxin B1, zearalenone and deoxynivalenol in poultry feeds in Argentina.
Dalcero A; Magnoli C; Chiacchiera S; Palacios G; Reynoso M
Mycopathologia; 1997; 137(3):179-84. PubMed ID: 9368410
[TBL] [Abstract][Full Text] [Related]
10. Mycotoxins at the Start of the Food Chain in Costa Rica: Analysis of Six
Molina A; Chavarría G; Alfaro-Cascante M; Leiva A; Granados-Chinchilla F
Toxins (Basel); 2019 May; 11(6):. PubMed ID: 31159287
[TBL] [Abstract][Full Text] [Related]
11. Occurrence of four Fusarium mycotoxins, deoxynivalenol, zearalenone, T-2 toxin, and HT-2 toxin, in wheat, barley, and Japanese retail food.
Yoshinari T; Takeuchi H; Aoyama K; Taniguchi M; Hashiguchi S; Kai S; Ogiso M; Sato T; Akiyama Y; Nakajima M; Tabata S; Tanaka T; Ishikuro E; Sugita-Konishi Y
J Food Prot; 2014 Nov; 77(11):1940-6. PubMed ID: 25364928
[TBL] [Abstract][Full Text] [Related]
12. Co-occurrence and toxicological relevance of secondary metabolites in dairy cow feed from Thailand.
Awapak D; Petchkongkaew A; Sulyok M; Krska R
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2021 Jun; 38(6):1013-1027. PubMed ID: 33861173
[TBL] [Abstract][Full Text] [Related]
13. Determination of mycobiota and mycotoxins in pig feed in central Argentina.
González Pereyra ML; Pereyra CM; Ramírez ML; Rosa CA; Dalcero AM; Cavaglieri LR
Lett Appl Microbiol; 2008 May; 46(5):555-61. PubMed ID: 18363655
[TBL] [Abstract][Full Text] [Related]
14. Occurrence of
Birr T; Jensen T; Preußke N; Sönnichsen FD; De Boevre M; De Saeger S; Hasler M; Verreet JA; Klink H
Toxins (Basel); 2021 Feb; 13(2):. PubMed ID: 33540691
[TBL] [Abstract][Full Text] [Related]
15. On the effects of graded levels of Fusarium toxin contaminated wheat in diets for gilts on feed intake, growth performance and metabolism of deoxynivalenol and zearalenone.
Dänicke S; Brüssow KP; Valenta H; Ueberschär KH; Tiemann U; Schollenberger M
Mol Nutr Food Res; 2005 Oct; 49(10):932-43. PubMed ID: 16189795
[TBL] [Abstract][Full Text] [Related]
16. Occurrence of mycotoxins in feed samples in Burdur Province, Turkey.
Kocasari FS; Mor F; Oguz MN; Oguz FK
Environ Monit Assess; 2013 Jun; 185(6):4943-9. PubMed ID: 23054279
[TBL] [Abstract][Full Text] [Related]
17. Forage as a primary source of mycotoxins in animal diets.
Skládanka J; Nedělník J; Adam V; Doležal P; Moravcová H; Dohnal V
Int J Environ Res Public Health; 2011 Jan; 8(1):37-50. PubMed ID: 21318013
[TBL] [Abstract][Full Text] [Related]
18. Fusarium mycotoxins and ochratoxin A in cereals and cereal products: results from the Bavarian Health and Food Safety Authority in 2004.
Engelhardt G; Barthel J; Sparrer D
Mol Nutr Food Res; 2006 Apr; 50(4-5):401-5. PubMed ID: 16598807
[TBL] [Abstract][Full Text] [Related]
19. Individual and Combined Occurrence of Mycotoxins in Feed Ingredients and Complete Feeds in China.
Ma R; Zhang L; Liu M; Su YT; Xie WM; Zhang NY; Dai JF; Wang Y; Rajput SA; Qi DS; Karrow NA; Sun LH
Toxins (Basel); 2018 Mar; 10(3):. PubMed ID: 29518909
[TBL] [Abstract][Full Text] [Related]
20. Molds and mycotoxin content of cereals in southeastern Romania.
Tabuc C; Marin D; Guerre P; Sesan T; Bailly JD
J Food Prot; 2009 Mar; 72(3):662-5. PubMed ID: 19343960
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
