These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
288 related articles for article (PubMed ID: 23647443)
21. Dual modification of starch via partial enzymatic hydrolysis in the granular state and subsequent hydroxypropylation. Karim AA; Sufha EH; Zaidul IS J Agric Food Chem; 2008 Nov; 56(22):10901-7. PubMed ID: 18975963 [TBL] [Abstract][Full Text] [Related]
22. Effects of granule swelling on starch saccharification by granular starch hydrolyzing enzyme. Li Z; Cai L; Gu Z; Shi YC J Agric Food Chem; 2014 Aug; 62(32):8114-9. PubMed ID: 25039418 [TBL] [Abstract][Full Text] [Related]
23. Inhibition of in vitro enzymatic starch digestion by coffee extract. Li X; Cai J; Yu J; Wang S; Copeland L; Wang S Food Chem; 2021 Oct; 358():129837. PubMed ID: 33940299 [TBL] [Abstract][Full Text] [Related]
24. Characterization and Application of BiLA, a Psychrophilic α-Amylase from Bifidobacterium longum. Lee HW; Jeon HY; Choi HJ; Kim NR; Choung WJ; Koo YS; Ko DS; You S; Shim JH J Agric Food Chem; 2016 Apr; 64(13):2709-18. PubMed ID: 26979859 [TBL] [Abstract][Full Text] [Related]
25. Enzymic catalyzing affinity to substrate affects inhibitor-enzyme binding interactions: Inhibition behaviors of EGCG against starch digestion by individual and co-existing α-amylase and amyloglucosidase. Zhu S; Li J; Li W; Li S; Yang X; Liu X; Sun L Food Chem; 2022 Sep; 388():133047. PubMed ID: 35483290 [TBL] [Abstract][Full Text] [Related]
26. Functionality of porous starch obtained by amylase or amyloglucosidase treatments. Dura A; Błaszczak W; Rosell CM Carbohydr Polym; 2014 Jan; 101():837-45. PubMed ID: 24299846 [TBL] [Abstract][Full Text] [Related]
28. Mammalian mucosal α-glucosidases coordinate with α-amylase in the initial starch hydrolysis stage to have a role in starch digestion beyond glucogenesis. Dhital S; Lin AH; Hamaker BR; Gidley MJ; Muniandy A PLoS One; 2013; 8(4):e62546. PubMed ID: 23638112 [TBL] [Abstract][Full Text] [Related]
29. High amylose wheat starch structures display unique fermentability characteristics, microbial community shifts and enzyme degradation profiles. Bui AT; Williams BA; Hoedt EC; Morrison M; Mikkelsen D; Gidley MJ Food Funct; 2020 Jun; 11(6):5635-5646. PubMed ID: 32537617 [TBL] [Abstract][Full Text] [Related]
30. Physical structure and absorption properties of tailor-made porous starch granules produced by selected amylolytic enzymes. Jung YS; Lee BH; Yoo SH PLoS One; 2017; 12(7):e0181372. PubMed ID: 28727742 [TBL] [Abstract][Full Text] [Related]
31. Luminal substrate "brake" on mucosal maltase-glucoamylase activity regulates total rate of starch digestion to glucose. Quezada-Calvillo R; Robayo-Torres CC; Ao Z; Hamaker BR; Quaroni A; Brayer GD; Sterchi EE; Baker SS; Nichols BL J Pediatr Gastroenterol Nutr; 2007 Jul; 45(1):32-43. PubMed ID: 17592362 [TBL] [Abstract][Full Text] [Related]
32. Analysis of a preferential action of α-amylase from B. licheniformis towards amorphous regions of waxy maize starch. Foresti ML; Williams Mdel P; Martínez-García R; Vázquez A Carbohydr Polym; 2014 Feb; 102():80-7. PubMed ID: 24507258 [TBL] [Abstract][Full Text] [Related]
33. Effects of alpha-amylase reaction mechanisms on analysis of resistant-starch contents. Moore SA; Ai Y; Chang F; Jane JL Carbohydr Polym; 2015 Jan; 115():465-71. PubMed ID: 25439920 [TBL] [Abstract][Full Text] [Related]
34. In vitro assessment of the enzymatic degradation of several starch based biomaterials. Azevedo HS; Gama FM; Reis RL Biomacromolecules; 2003; 4(6):1703-12. PubMed ID: 14606899 [TBL] [Abstract][Full Text] [Related]
35. Synergistic action of recombinant alpha-amylase and glucoamylase on the hydrolysis of starch granules. Wong DW; Robertson GH; Lee CC; Wagschal K Protein J; 2007 Apr; 26(3):159-64. PubMed ID: 17203391 [TBL] [Abstract][Full Text] [Related]
36. In vitro enzymatic hydrolysis of amylopectins from rice starches. Guo L; Xiao Y; Zhu C; Wang S; Du X; Cui B Int J Biol Macromol; 2017 Dec; 105(Pt 1):1001-1009. PubMed ID: 28746886 [TBL] [Abstract][Full Text] [Related]
37. Importance of enzyme purity and activity in the measurement of total dietary fiber and dietary fiber components. McCleary BV; McCleary BV J AOAC Int; 2000; 83(4):997-1005. PubMed ID: 10995129 [TBL] [Abstract][Full Text] [Related]
38. Comparison of porous starches obtained from different enzyme types and levels. Benavent-Gil Y; Rosell CM Carbohydr Polym; 2017 Feb; 157():533-540. PubMed ID: 27987959 [TBL] [Abstract][Full Text] [Related]
39. Combi-metal organic framework (Combi-MOF) of α-amylase and glucoamylase for one pot starch hydrolysis. Salgaonkar M; Nadar SS; Rathod VK Int J Biol Macromol; 2018 Jul; 113():464-475. PubMed ID: 29458106 [TBL] [Abstract][Full Text] [Related]
40. Amylase partitioning and extractive bioconversion of starch using thermoseparating aqueous two-phase systems. Li M; Kim JW; Peeples TL J Biotechnol; 2002 Jan; 93(1):15-26. PubMed ID: 11690691 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]