150 related articles for article (PubMed ID: 23665556)
1. [Potency of carotenoids found in vegetables and fruits].
Yakabe T; Miyashita T; Yoshida K; Inakuma T
Nihon Yakurigaku Zasshi; 2013 May; 141(5):256-61. PubMed ID: 23665556
[No Abstract] [Full Text] [Related]
2. Carotenoid actions and their relation to health and disease.
Krinsky NI; Johnson EJ
Mol Aspects Med; 2005 Dec; 26(6):459-516. PubMed ID: 16309738
[TBL] [Abstract][Full Text] [Related]
3. Lutein, lycopene, and their oxidative metabolites in chemoprevention of cancer.
Khachik F; Beecher GR; Smith JC
J Cell Biochem Suppl; 1995; 22():236-46. PubMed ID: 8538204
[TBL] [Abstract][Full Text] [Related]
4. Plasma carotenoid levels in relation to the Mediterranean diet in Greece.
Trichopoulou A; Benetou V; Lagiou P; Gnardellis Ch; Stacewicz-Sapunzakis M; Papas A
Int J Vitam Nutr Res; 2003 May; 73(3):221-5. PubMed ID: 12848000
[TBL] [Abstract][Full Text] [Related]
5. The development and application of a carotenoid database for fruits, vegetables, and selected multicomponent foods.
Chug-Ahuja JK; Holden JM; Forman MR; Mangels AR; Beecher GR; Lanza E
J Am Diet Assoc; 1993 Mar; 93(3):318-23. PubMed ID: 8440830
[TBL] [Abstract][Full Text] [Related]
6. Dietary sources of vitamin C, vitamin E and specific carotenoids in Spain.
García-Closas R; Berenguer A; José Tormo M; José Sánchez M; Quirós JR; Navarro C; Arnaud R; Dorronsoro M; Dolores Chirlaque M; Barricarte A; Ardanaz E; Amiano P; Martinez C; Agudo A; González CA
Br J Nutr; 2004 Jun; 91(6):1005-11. PubMed ID: 15182404
[TBL] [Abstract][Full Text] [Related]
7. Carotenoid intakes, assessed by dietary questionnaire, are associated with plasma carotenoid concentrations in an elderly population.
Tucker KL; Chen H; Vogel S; Wilson PW; Schaefer EJ; Lammi-Keefe CJ
J Nutr; 1999 Feb; 129(2):438-45. PubMed ID: 10024624
[TBL] [Abstract][Full Text] [Related]
8. Intake of vitamin A and carotenoids from the Italian population--results of an Italian total diet study.
Lucarini M; Lanzi S; D'Evoli L; Aguzzi A; Lombardi-Boccia G
Int J Vitam Nutr Res; 2006 May; 76(3):103-9. PubMed ID: 17048188
[TBL] [Abstract][Full Text] [Related]
9. Cancer prevention by natural carotenoids.
Nishino H; Tokuda H; Murakoshi M; Satomi Y; Masuda M; Onozuka M; Yamaguchi S; Takayasu J; Tsuruta J; Okuda M; Khachik F; Narisawa T; Takasuka N; Yano M
Biofactors; 2000; 13(1-4):89-94. PubMed ID: 11237205
[TBL] [Abstract][Full Text] [Related]
10. Carotenoid content of fruits and vegetables: an evaluation of analytic data.
Mangels AR; Holden JM; Beecher GR; Forman MR; Lanza E
J Am Diet Assoc; 1993 Mar; 93(3):284-96. PubMed ID: 8440826
[TBL] [Abstract][Full Text] [Related]
11. Plasma carotenoids as biomarkers of vegetable and fruit intake.
Campbell DR; Gross MD; Martini MC; Grandits GA; Slavin JL; Potter JD
Cancer Epidemiol Biomarkers Prev; 1994 Sep; 3(6):493-500. PubMed ID: 8000300
[TBL] [Abstract][Full Text] [Related]
12. The role of carotenoids in human health.
Johnson EJ
Nutr Clin Care; 2002; 5(2):56-65. PubMed ID: 12134711
[TBL] [Abstract][Full Text] [Related]
13. A study on serum carotenoid levels in breast cancer patients of Indian women in Chennai (Madras), India.
Ito Y; Gajalakshmi KC; Sasaki R; Suzuki K; Shanta V
J Epidemiol; 1999 Nov; 9(5):306-14. PubMed ID: 10616263
[TBL] [Abstract][Full Text] [Related]
14. Fruits and vegetables that are sources for lutein and zeaxanthin: the macular pigment in human eyes.
Sommerburg O; Keunen JE; Bird AC; van Kuijk FJ
Br J Ophthalmol; 1998 Aug; 82(8):907-10. PubMed ID: 9828775
[TBL] [Abstract][Full Text] [Related]
15. Structural and geometrical isomers of carotenoids in human plasma.
Krinsky NI; Russett MD; Handelman GJ; Snodderly DM
J Nutr; 1990 Dec; 120(12):1654-62. PubMed ID: 2262811
[TBL] [Abstract][Full Text] [Related]
16. Proton-donative antioxidant activity of fucoxanthin with 1,1-diphenyl-2-picrylhydrazyl (DPPH).
Nomura T; Kikuchi M; Kubodera A; Kawakami Y
Biochem Mol Biol Int; 1997 Jun; 42(2):361-70. PubMed ID: 9238535
[TBL] [Abstract][Full Text] [Related]
17. Plasma carotenoids of monkeys (Macaca fascicularis and Saimiri sciureus) fed a nonpurified diet.
Snodderly DM; Russett MD; Land RI; Krinsky NI
J Nutr; 1990 Dec; 120(12):1663-71. PubMed ID: 2262812
[TBL] [Abstract][Full Text] [Related]
18. Frequent intake of tropical fruits that are rich in beta-cryptoxanthin is associated with higher plasma beta-cryptoxanthin concentrations in Costa Rican adolescents.
Irwig MS; El-Sohemy A; Baylin A; Rifai N; Campos H
J Nutr; 2002 Oct; 132(10):3161-7. PubMed ID: 12368412
[TBL] [Abstract][Full Text] [Related]
19. Bioaccessibility of beta-carotene, lutein, and lycopene from fruits and vegetables.
Goñi I; Serrano J; Saura-Calixto F
J Agric Food Chem; 2006 Jul; 54(15):5382-7. PubMed ID: 16848521
[TBL] [Abstract][Full Text] [Related]
20. Bioactivity and protective effects of natural carotenoids.
Stahl W; Sies H
Biochim Biophys Acta; 2005 May; 1740(2):101-7. PubMed ID: 15949675
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]