BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

179 related articles for article (PubMed ID: 23692695)

  • 1. Impact of heat treatment on miscibility of proteins and disaccharides in frozen solutions.
    Izutsu K; Yomota C; Okuda H; Kawanishi T; Randolph TW; Carpenter JF
    Eur J Pharm Biopharm; 2013 Oct; 85(2):177-83. PubMed ID: 23692695
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Impact of heat treatment on the physical properties of noncrystalline multisolute systems concentrated in frozen aqueous solutions.
    Izutsu K; Yomota C; Kawanishi T
    J Pharm Sci; 2011 Dec; 100(12):5244-53. PubMed ID: 21780120
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Miscibility as a factor for component crystallization in multisolute frozen solutions.
    Izutsu KI; Shibata H; Yoshida H; Goda Y
    J Pharm Sci; 2014 Jul; 103(7):2139-2146. PubMed ID: 24903048
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Practical Considerations for Determination of Glass Transition Temperature of a Maximally Freeze Concentrated Solution.
    Pansare SK; Patel SM
    AAPS PharmSciTech; 2016 Aug; 17(4):805-19. PubMed ID: 27193003
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Amorphous-Amorphous Phase Separation of Freeze-Concentrated Protein and Amino Acid Excipients for Lyophilized Formulations.
    Izutsu KI; Yoshida H; Shibata H; Goda Y
    Chem Pharm Bull (Tokyo); 2016; 64(12):1674-1680. PubMed ID: 27904076
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Freeze-drying of proteins with glass-forming oligosaccharide-derived sugar alcohols.
    Kadoya S; Fujii K; Izutsu K; Yonemochi E; Terada K; Yomota C; Kawanishi T
    Int J Pharm; 2010 Apr; 389(1-2):107-13. PubMed ID: 20097277
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effects of solute miscibility on the micro- and macroscopic structural integrity of freeze-dried solids.
    Izutsu K; Fujii K; Katori C; Yomota C; Kawanishi T; Yoshihashi Y; Yonemochi E; Terada K
    J Pharm Sci; 2010 Nov; 99(11):4710-9. PubMed ID: 20845467
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Stabilizing effect of four types of disaccharide on the enzymatic activity of freeze-dried lactate dehydrogenase: step by step evaluation from freezing to storage.
    Kawai K; Suzuki T
    Pharm Res; 2007 Oct; 24(10):1883-90. PubMed ID: 17486434
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effect of co-solutes and process variables on crystallinity and the crystal form of freeze-dried myo-inositol.
    Izutsu KI; Kusano R; Arai R; Yoshida H; Ito M; Shibata H; Sugano K; Goda Y; Terada K
    Int J Pharm; 2016 Jul; 509(1-2):368-374. PubMed ID: 27282535
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Fundamentals of freeze-drying.
    Nail SL; Jiang S; Chongprasert S; Knopp SA
    Pharm Biotechnol; 2002; 14():281-360. PubMed ID: 12189727
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Protein purification process engineering. Freeze drying: A practical overview.
    Gatlin LA; Nail SL
    Bioprocess Technol; 1994; 18():317-67. PubMed ID: 7764173
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Impact of freezing procedure and annealing on the physico-chemical properties and the formation of mannitol hydrate in mannitol-sucrose-NaCl formulations.
    Hawe A; Friess W
    Eur J Pharm Biopharm; 2006 Nov; 64(3):316-25. PubMed ID: 16875806
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Method development and analysis of the water content of the maximally freeze concentrated solution suitable for protein lyophilisation.
    Seifert I; Bregolin A; Fissore D; Friess W
    Eur J Pharm Biopharm; 2020 Aug; 153():36-42. PubMed ID: 32526356
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Observation of glassy state relaxation during annealing of frozen sugar solutions by X-ray computed tomography.
    Nakagawa K; Tamiya S; Do G; Kono S; Ochiai T
    Eur J Pharm Biopharm; 2018 Jun; 127():279-287. PubMed ID: 29510203
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Optimizing storage stability of lyophilized recombinant human interleukin-11 with disaccharide/hydroxyethyl starch mixtures.
    Garzon-Rodriguez W; Koval RL; Chongprasert S; Krishnan S; Randolph TW; Warne NW; Carpenter JF
    J Pharm Sci; 2004 Mar; 93(3):684-96. PubMed ID: 14762907
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Glass-state amorphous salt solids formed by freeze-drying of amines and hydroxy carboxylic acids: effect of hydrogen-bonding and electrostatic interactions.
    Kadoya S; Izutsu K; Yonemochi E; Terada K; Yomota C; Kawanishi T
    Chem Pharm Bull (Tokyo); 2008 Jun; 56(6):821-6. PubMed ID: 18520087
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effects of sodium tetraborate and boric acid on nonisothermal mannitol crystallization in frozen solutions and freeze-dried solids.
    Izutsu K; Ocheda SO; Aoyagi N; Kojima S
    Int J Pharm; 2004 Apr; 273(1-2):85-93. PubMed ID: 15010133
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effect of polymer size and cosolutes on phase separation of poly(vinylpyrrolidone) (PVP) and dextran in frozen solutions.
    Izutsu K; Aoyagi N; Kojima S
    J Pharm Sci; 2005 Apr; 94(4):709-17. PubMed ID: 15682383
    [TBL] [Abstract][Full Text] [Related]  

  • 19. The physical state of mannitol after freeze-drying: effects of mannitol concentration, freezing rate, and a noncrystallizing cosolute.
    Kim AI; Akers MJ; Nail SL
    J Pharm Sci; 1998 Aug; 87(8):931-5. PubMed ID: 9687336
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Freeze-concentration separates proteins and polymer excipients into different amorphous phases.
    Izutsu K; Kojima S
    Pharm Res; 2000 Oct; 17(10):1316-22. PubMed ID: 11145240
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.