These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

128 related articles for article (PubMed ID: 23732831)

  • 41. Rapid polymerase chain reaction (PCR)-single-stranded conformational polymorphism (SSCP) screening method for the identification of Aspergillus section Nigri species by the detection of calmodulin nucleotide variations.
    Susca A; Stea G; Perrone G
    Food Addit Contam; 2007 Oct; 24(10):1148-53. PubMed ID: 17886187
    [TBL] [Abstract][Full Text] [Related]  

  • 42. Diversity of Aspergillus section Nigri on the surface of Vitis labrusca and its hybrid grapes.
    Ferranti LS; Fungaro MHP; Massi FP; Silva JJD; Penha RES; Frisvad JC; Taniwaki MH; Iamanaka BT
    Int J Food Microbiol; 2018 Mar; 268():53-60. PubMed ID: 29331673
    [TBL] [Abstract][Full Text] [Related]  

  • 43. Aspergillus cibarius sp. nov., from traditional meju in Korea.
    Hong SB; Lee M; Kim DH; Meijer M; Majoor E; Vankuyk PA; Samson RA
    J Microbiol; 2012 Aug; 50(4):712-4. PubMed ID: 22923125
    [TBL] [Abstract][Full Text] [Related]  

  • 44. Reducing the number of accepted species in
    Bian C; Kusuya Y; Sklenář F; D'hooge E; Yaguchi T; Ban S; Visagie CM; Houbraken J; Takahashi H; Hubka V
    Stud Mycol; 2022 Dec; 102():95-132. PubMed ID: 36760462
    [TBL] [Abstract][Full Text] [Related]  

  • 45. Polymorphism and phylogenetic species delimitation in filamentous fungi from predominant mycobiota in withered grapes.
    Lorenzini M; Cappello MS; Logrieco A; Zapparoli G
    Int J Food Microbiol; 2016 Dec; 238():56-62. PubMed ID: 27591387
    [TBL] [Abstract][Full Text] [Related]  

  • 46. Aspergillus section Nigri as contributor of fumonisin B(2) contamination in maize.
    Logrieco AF; Haidukowski M; Susca A; Mulè G; Munkvold GP; Moretti A
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2014; 31(1):149-55. PubMed ID: 24313896
    [TBL] [Abstract][Full Text] [Related]  

  • 47. New and revisited species in Aspergillus section Nigri.
    Varga J; Frisvad JC; Kocsubé S; Brankovics B; Tóth B; Szigeti G; Samson RA
    Stud Mycol; 2011 Jun; 69(1):1-17. PubMed ID: 21892239
    [TBL] [Abstract][Full Text] [Related]  

  • 48. Characterization of Aspergillus section Nigri species populations in vineyard soil using droplet digital PCR.
    Palumbo JD; O'Keeffe TL; Fidelibus MW
    Lett Appl Microbiol; 2016 Dec; 63(6):458-465. PubMed ID: 27604045
    [TBL] [Abstract][Full Text] [Related]  

  • 49. Population structure and aflatoxin production by Aspergillus Sect. Flavi from maize in Nigeria and Ghana.
    Perrone G; Haidukowski M; Stea G; Epifani F; Bandyopadhyay R; Leslie JF; Logrieco A
    Food Microbiol; 2014 Aug; 41():52-9. PubMed ID: 24750813
    [TBL] [Abstract][Full Text] [Related]  

  • 50. Study of the phenotypic and genotypic biodiversity of potentially ochratoxigenic black aspergilli isolated from grapes.
    Dachoupakan C; Ratomahenina R; Martinez V; Guiraud JP; Baccou JC; Schorr-Galindo S
    Int J Food Microbiol; 2009 Jun; 132(1):14-23. PubMed ID: 19386377
    [TBL] [Abstract][Full Text] [Related]  

  • 51. Ochratoxigenic Aspergillus species on grapes from Chilean vineyards and Aspergillus threshold levels on grapes.
    Díaz GA; Torres R; Vega M; Latorre BA
    Int J Food Microbiol; 2009 Jul; 133(1-2):195-9. PubMed ID: 19464066
    [TBL] [Abstract][Full Text] [Related]  

  • 52. Identification of Aspergillus tubingensis in a primary skin infection.
    Frías-De-León MG; Rosas-de Paz E; Arenas R; Atoche C; Duarte-Escalante E; Molina de Soschin D; Acosta-Altamirano G; Reyes-Montes MR
    J Mycol Med; 2018 Jun; 28(2):274-278. PubMed ID: 29551443
    [TBL] [Abstract][Full Text] [Related]  

  • 53. Effect of water activity and temperature on growth of ochratoxigenic strains of Aspergillus carbonarius isolated from Argentinean dried vine fruits.
    Romero SM; Patriarca A; Fernández Pinto V; Vaamonde G
    Int J Food Microbiol; 2007 Apr; 115(2):140-3. PubMed ID: 17161486
    [TBL] [Abstract][Full Text] [Related]  

  • 54. Study of Spanish grape mycobiota and ochratoxin A production by Isolates of Aspergillus tubingensis and other members of Aspergillus section Nigri.
    Medina A; Mateo R; López-Ocaña L; Valle-Algarra FM; Jiménez M
    Appl Environ Microbiol; 2005 Aug; 71(8):4696-702. PubMed ID: 16085865
    [TBL] [Abstract][Full Text] [Related]  

  • 55. Species of Aspergillus section Aspergillus from clinical samples in the United States.
    Siqueira JPZ; Sutton DA; Gené J; García D; Wiederhold N; Guarro J
    Med Mycol; 2018 Jul; 56(5):541-550. PubMed ID: 29420803
    [TBL] [Abstract][Full Text] [Related]  

  • 56. Whole-genome sequencing of Aspergillus tubingensis G131 and overview of its secondary metabolism potential.
    Choque E; Klopp C; Valiere S; Raynal J; Mathieu F
    BMC Genomics; 2018 Mar; 19(1):200. PubMed ID: 29703136
    [TBL] [Abstract][Full Text] [Related]  

  • 57. Two novel species of Aspergillus section Nigri from indoor air.
    Jurjević Z; Peterson SW; Stea G; Solfrizzo M; Varga J; Hubka V; Perrone G
    IMA Fungus; 2012 Dec; 3(2):159-73. PubMed ID: 23355969
    [TBL] [Abstract][Full Text] [Related]  

  • 58. Incidence of toxigenic fungi and ochratoxin A in dried fruits sold in Brazil.
    Iamanaka BT; Taniwaki MH; Menezes HC; Vicente E; Fungaro MH
    Food Addit Contam; 2005 Dec; 22(12):1258-63. PubMed ID: 16356890
    [TBL] [Abstract][Full Text] [Related]  

  • 59. Letter to the editor on 'Fumonisin contamination and fumonisin producing black Aspergilli in dried vine fruits of different origin, IJFM. 143:143-149'.
    Nielsen KF; Logrieco AF
    Int J Food Microbiol; 2012 Jan; 152(1-2):45; author reply 46-8, discussion 49-50. PubMed ID: 22019191
    [No Abstract]   [Full Text] [Related]  

  • 60. LAMP-based group specific detection of aflatoxin producers within Aspergillus section Flavi in food raw materials, spices, and dried fruit using neutral red for visible-light signal detection.
    Niessen L; Bechtner J; Fodil S; Taniwaki MH; Vogel RF
    Int J Food Microbiol; 2018 Feb; 266():241-250. PubMed ID: 29272724
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 7.