370 related articles for article (PubMed ID: 23755895)
1. Current trends in detecting non-O157 Shiga toxin-producing Escherichia coli in food.
Wang F; Yang Q; Kase JA; Meng J; Clotilde LM; Lin A; Ge B
Foodborne Pathog Dis; 2013 Aug; 10(8):665-77. PubMed ID: 23755895
[TBL] [Abstract][Full Text] [Related]
2. Summer and Winter Prevalence of Shiga Toxin-Producing Escherichia coli (STEC) O26, O45, O103, O111, O121, O145, and O157 in Feces of Feedlot Cattle.
Dewsbury DM; Renter DG; Shridhar PB; Noll LW; Shi X; Nagaraja TG; Cernicchiaro N
Foodborne Pathog Dis; 2015 Aug; 12(8):726-32. PubMed ID: 26075548
[TBL] [Abstract][Full Text] [Related]
3. Presence of Shiga toxin-producing Escherichia coli O-groups in small and very-small beef-processing plants and resulting ground beef detected by a multiplex polymerase chain reaction assay.
Svoboda AL; Dudley EG; Debroy C; Mills EW; Cutter CN
Foodborne Pathog Dis; 2013 Sep; 10(9):789-95. PubMed ID: 23742295
[TBL] [Abstract][Full Text] [Related]
4. Isolation of Shiga toxin-producing Escherichia coli serogroups O26, O45, O103, O111, O121, and O145 from ground beef using modified rainbow agar and post-immunomagnetic separation acid treatment.
Tillman GE; Wasilenko JL; Simmons M; Lauze TA; Minicozzi J; Oakley BB; Narang N; Fratamico P; Cray AC
J Food Prot; 2012 Sep; 75(9):1548-54. PubMed ID: 22947460
[TBL] [Abstract][Full Text] [Related]
5. Detection by multiplex real-time polymerase chain reaction assays and isolation of Shiga toxin-producing Escherichia coli serogroups O26, O45, O103, O111, O121, and O145 in ground beef.
Fratamico PM; Bagi LK; Cray WC; Narang N; Yan X; Medina M; Liu Y
Foodborne Pathog Dis; 2011 May; 8(5):601-7. PubMed ID: 21214490
[TBL] [Abstract][Full Text] [Related]
6. Interrogation of single nucleotide polymorphisms in gnd provides a novel method for molecular serogrouping of clinically important Shiga toxin producing Escherichia coli (STEC) targeted by regulation in the United States, including the "big six" non-O157 STEC and STEC O157.
Elder JR; Bugarel M; den Bakker HC; Loneragan GH; Nightingale KK
J Microbiol Methods; 2016 Oct; 129():85-93. PubMed ID: 27432340
[TBL] [Abstract][Full Text] [Related]
7. Applicability of a multiplex PCR to detect the seven major Shiga toxin-producing Escherichia coli based on genes that code for serogroup-specific O-antigens and major virulence factors in cattle feces.
Bai J; Paddock ZD; Shi X; Li S; An B; Nagaraja TG
Foodborne Pathog Dis; 2012 Jun; 9(6):541-8. PubMed ID: 22568751
[TBL] [Abstract][Full Text] [Related]
8. Detection by hyperspectral imaging of shiga toxin-producing Escherichia coli serogroups O26, O45, O103, O111, O121, and O145 on rainbow agar.
Windham WR; Yoon SC; Ladely SR; Haley JA; Heitschmidt JW; Lawrence KC; Park B; Narrang N; Cray WC
J Food Prot; 2013 Jul; 76(7):1129-36. PubMed ID: 23834786
[TBL] [Abstract][Full Text] [Related]
9. Evaluation of a multiplex real-time PCR method for detecting shiga toxin-producing Escherichia coli in beef and comparison to the U.S. Department of Agriculture Food Safety and Inspection Service Microbiology laboratory guidebook method.
Fratamico PM; Wasilenko JL; Garman B; Demarco DR; Varkey S; Jensen M; Rhoden K; Tice G
J Food Prot; 2014 Feb; 77(2):180-8. PubMed ID: 24490911
[TBL] [Abstract][Full Text] [Related]
10. Isolation and characterization of shiga toxin-producing escherichia coli serogroups O26, O45, O103, O111, O113, O121, O145, and O157 shed from range and feedlot cattle from postweaning to slaughter.
Ekiri AB; Landblom D; Doetkott D; Olet S; Shelver WL; Khaitsa ML
J Food Prot; 2014 Jul; 77(7):1052-61. PubMed ID: 24988009
[TBL] [Abstract][Full Text] [Related]
11. Associations Between Season, Processing Plant, and Hide Cleanliness Scores with Prevalence and Concentration of Major Shiga Toxin-Producing
Cernicchiaro N; Oliveira ARS; Hoehn A; Noll LW; Shridhar PB; Nagaraja TG; Ives SE; Renter DG; Sanderson MW
Foodborne Pathog Dis; 2020 Oct; 17(10):611-619. PubMed ID: 32286857
[TBL] [Abstract][Full Text] [Related]
12. Evaluating the efficacy of beef slaughter line interventions by quantifying the six major non-O157 Shiga toxin producing Escherichia coli serogroups using real-time multiplex PCR.
Kanankege KST; Anklam KS; Fick CM; Kulow MJ; Kaspar CW; Ingham BH; Milkowski A; Döpfer D
Food Microbiol; 2017 May; 63():228-238. PubMed ID: 28040174
[TBL] [Abstract][Full Text] [Related]
13. Effect of high pressure processing on the survival of Shiga toxin-producing Escherichia coli (Big Six vs. O157:H7) in ground beef.
Hsu H; Sheen S; Sites J; Cassidy J; Scullen B; Sommers C
Food Microbiol; 2015 Jun; 48():1-7. PubMed ID: 25790984
[TBL] [Abstract][Full Text] [Related]
14. Evaluation of commonly used antimicrobial interventions for fresh beef inoculated with Shiga toxin-producing Escherichia coli serotypes O26, O45, O103, O111, O121, O145, and O157:H7.
Kalchayanand N; Arthur TM; Bosilevac JM; Schmidt JW; Wang R; Shackelford SD; Wheeler TL
J Food Prot; 2012 Jul; 75(7):1207-12. PubMed ID: 22980002
[TBL] [Abstract][Full Text] [Related]
15. Prevalence of Shiga toxin-producing Escherichia coli and associated virulence genes in feces of commercial feedlot cattle.
Cernicchiaro N; Cull CA; Paddock ZD; Shi X; Bai J; Nagaraja TG; Renter DG
Foodborne Pathog Dis; 2013 Oct; 10(10):835-41. PubMed ID: 23909776
[TBL] [Abstract][Full Text] [Related]
16. Further development of sample preparation and detection methods for O157 and the top 6 non-O157 STEC serogroups in cattle feces.
Conrad CC; Stanford K; McAllister TA; Thomas J; Reuter T
J Microbiol Methods; 2014 Oct; 105():22-30. PubMed ID: 25026274
[TBL] [Abstract][Full Text] [Related]
17. Multiplex real-time PCR assays for detection of eight Shiga toxin-producing Escherichia coli in food samples by melting curve analysis.
Singh P; Mustapha A
Int J Food Microbiol; 2015 Dec; 215():101-8. PubMed ID: 26355415
[TBL] [Abstract][Full Text] [Related]
18. Applicability of a multiplex PCR to detect O26, O45, O103, O111, O121, O145, and O157 serogroups of Escherichia coli in cattle feces.
Paddock Z; Shi X; Bai J; Nagaraja TG
Vet Microbiol; 2012 May; 156(3-4):381-8. PubMed ID: 22177888
[TBL] [Abstract][Full Text] [Related]
19. Rapid and reliable detection of Shiga toxin-producing Escherichia coli by real-time multiplex PCR.
Anklam KS; Kanankege KS; Gonzales TK; Kaspar CW; Döpfer D
J Food Prot; 2012 Apr; 75(4):643-50. PubMed ID: 22488051
[TBL] [Abstract][Full Text] [Related]
20. Thermal tolerance characteristics of non-O157 Shiga toxigenic strains of Escherichia coli (STEC) in a beef broth model system are similar to those of O157:H7 STEC.
Vasan A; Leong WM; Ingham SC; Ingham BH
J Food Prot; 2013 Jul; 76(7):1120-8. PubMed ID: 23834785
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]