152 related articles for article (PubMed ID: 23768078)
21. Production, characterization and application of activated carbon from brewer's spent grain lignin.
Mussatto SI; Fernandes M; Rocha GJ; Orfão JJ; Teixeira JA; Roberto IC
Bioresour Technol; 2010 Apr; 101(7):2450-7. PubMed ID: 20004569
[TBL] [Abstract][Full Text] [Related]
22. Production, Purification, and in Vitro Evaluation of the Prebiotic Potential of Arabinoxylooligosaccharides from Brewer's Spent Grain.
Gómez B; Míguez B; Veiga A; Parajó JC; Alonso JL
J Agric Food Chem; 2015 Sep; 63(38):8429-38. PubMed ID: 26345203
[TBL] [Abstract][Full Text] [Related]
23. Fecal microbial metabolism of polyphenols and its effects on human gut microbiota.
Parkar SG; Trower TM; Stevenson DE
Anaerobe; 2013 Oct; 23():12-9. PubMed ID: 23916722
[TBL] [Abstract][Full Text] [Related]
24. Characterization of lipids and lignans in brewer's spent grain and its enzymatically extracted fraction.
Niemi P; Tamminen T; Smeds A; Viljanen K; Ohra-aho T; Holopainen-Mantila U; Faulds CB; Poutanen K; Buchert J
J Agric Food Chem; 2012 Oct; 60(39):9910-7. PubMed ID: 22963516
[TBL] [Abstract][Full Text] [Related]
25. New in vitro colonic fermentation model for Salmonella infection in the child gut.
Le Blay G; Rytka J; Zihler A; Lacroix C
FEMS Microbiol Ecol; 2009 Feb; 67(2):198-207. PubMed ID: 19087202
[TBL] [Abstract][Full Text] [Related]
26. In vitro fermentation characteristics of whole grain wheat flakes and the effect of toasting on prebiotic potential.
Connolly ML; Lovegrove JA; Tuohy KM
J Med Food; 2012 Jan; 15(1):33-43. PubMed ID: 21877952
[TBL] [Abstract][Full Text] [Related]
27. Brewer's spent grain and corn steep liquor as substrates for cellulolytic enzymes production by Streptomyces malaysiensis.
Nascimento RP; Junior NA; Pereira N; Bon EP; Coelho RR
Lett Appl Microbiol; 2009 May; 48(5):529-35. PubMed ID: 19291214
[TBL] [Abstract][Full Text] [Related]
28. The composition and metabolic activity of child gut microbiota demonstrate differential adaptation to varied nutrient loads in an in vitro model of colonic fermentation.
Payne AN; Chassard C; Banz Y; Lacroix C
FEMS Microbiol Ecol; 2012 Jun; 80(3):608-23. PubMed ID: 22324938
[TBL] [Abstract][Full Text] [Related]
29. Factors affecting the conversion of apple polyphenols to phenolic acids and fruit matrix to short-chain fatty acids by human faecal microbiota in vitro.
Bazzocco S; Mattila I; Guyot S; Renard CM; Aura AM
Eur J Nutr; 2008 Dec; 47(8):442-52. PubMed ID: 18931964
[TBL] [Abstract][Full Text] [Related]
30. A randomised crossover study investigating the effects of galacto-oligosaccharides on the faecal microbiota in men and women over 50 years of age.
Walton GE; van den Heuvel EG; Kosters MH; Rastall RA; Tuohy KM; Gibson GR
Br J Nutr; 2012 May; 107(10):1466-75. PubMed ID: 21910949
[TBL] [Abstract][Full Text] [Related]
31. Potential prebiotic activity of oligosaccharides obtained by enzymatic conversion of durum wheat insoluble dietary fibre into soluble dietary fibre.
Napolitano A; Costabile A; Martin-Pelaez S; Vitaglione P; Klinder A; Gibson GR; Fogliano V
Nutr Metab Cardiovasc Dis; 2009 May; 19(4):283-90. PubMed ID: 18805682
[TBL] [Abstract][Full Text] [Related]
32. Influence of source and concentrations of dietary fiber on in vivo nitrogen excretion pathways in pigs as reflected by in vitro fermentation and nitrogen incorporation by fecal bacteria.
Bindelle J; Buldgen A; Delacollette M; Wavreille J; Agneessens R; Destain JP; Leterme P
J Anim Sci; 2009 Feb; 87(2):583-93. PubMed ID: 18791157
[TBL] [Abstract][Full Text] [Related]
33. Formation of phenolic microbial metabolites and short-chain fatty acids from rye, wheat, and oat bran and their fractions in the metabolical in vitro colon model.
Nordlund E; Aura AM; Mattila I; Kössö T; Rouau X; Poutanen K
J Agric Food Chem; 2012 Aug; 60(33):8134-45. PubMed ID: 22731123
[TBL] [Abstract][Full Text] [Related]
34. Impact of Circular Brewer's Spent Grain Flour after In Vitro Gastrointestinal Digestion on Human Gut Microbiota.
Bonifácio-Lopes T; Catarino MD; Vilas-Boas AA; Ribeiro TB; Campos DA; Teixeira JA; Pintado M
Foods; 2022 Jul; 11(15):. PubMed ID: 35954046
[TBL] [Abstract][Full Text] [Related]
35. Dietary fiber from coffee beverage: degradation by human fecal microbiota.
Gniechwitz D; Reichardt N; Blaut M; Steinhart H; Bunzel M
J Agric Food Chem; 2007 Aug; 55(17):6989-96. PubMed ID: 17658822
[TBL] [Abstract][Full Text] [Related]
36. The potential of brewer's spent grain to improve the production of α-amylase by Bacillus sp. KR-8104 in submerged fermentation system.
Hashemi M; Razavi SH; Shojaosadati SA; Mousavi SM
N Biotechnol; 2011 Feb; 28(2):165-72. PubMed ID: 20970528
[TBL] [Abstract][Full Text] [Related]
37. Improved bioproduction of short-chain fatty acids from waste activated sludge by perennial ryegrass addition.
Jia S; Dai X; Zhang D; Dai L; Wang R; Zhao J
Water Res; 2013 Sep; 47(13):4576-84. PubMed ID: 23764607
[TBL] [Abstract][Full Text] [Related]
38. Effect of a milling pre-treatment on the enzymatic hydrolysis of carbohydrates in brewer's spent grain.
Niemi P; Faulds CB; Sibakov J; Holopainen U; Poutanen K; Buchert J
Bioresour Technol; 2012 Jul; 116():155-60. PubMed ID: 22609670
[TBL] [Abstract][Full Text] [Related]
39. Effect of gum arabic on glucose levels and microbial short-chain fatty acid production in white rice porridge model and mixed grain porridge model.
Hu JL; Nie SP; Li N; Min FF; Li C; Gong D; Xie MY
J Agric Food Chem; 2014 Jul; 62(27):6408-16. PubMed ID: 24941348
[TBL] [Abstract][Full Text] [Related]
40. Why whole grains are protective: biological mechanisms.
Slavin J
Proc Nutr Soc; 2003 Feb; 62(1):129-34. PubMed ID: 12740067
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
