220 related articles for article (PubMed ID: 23769356)
1. Biodiversity of lactococcal bacteriophages isolated from 3 Gouda-type cheese-producing plants.
Murphy J; Royer B; Mahony J; Hoyles L; Heller K; Neve H; Bonestroo M; Nauta A; van Sinderen D
J Dairy Sci; 2013 Aug; 96(8):4945-57. PubMed ID: 23769356
[TBL] [Abstract][Full Text] [Related]
2. Longitudinal Study of
Jolicoeur AP; Lemay ML; Beaubien E; Bélanger J; Bergeron C; Bourque-Leblanc F; Doré L; Dupuis MÈ; Fleury A; Garneau JE; Labrie SJ; Labrie S; Lacasse G; Lamontagne-Drolet M; Lessard-Hurtubise R; Martel B; Menasria R; Morin-Pelchat R; Pageau G; Samson JE; Rousseau GM; Tremblay DM; Duquenne M; Lamoureux M; Moineau S
Appl Environ Microbiol; 2023 May; 89(5):e0042123. PubMed ID: 37074184
[TBL] [Abstract][Full Text] [Related]
3. Phage Biodiversity in Artisanal Cheese Wheys Reflects the Complexity of the Fermentation Process.
Mahony J; Moscarelli A; Kelleher P; Lugli GA; Ventura M; Settanni L; van Sinderen D
Viruses; 2017 Mar; 9(3):. PubMed ID: 28300778
[TBL] [Abstract][Full Text] [Related]
4. Biodiversity of Lactobacillus helveticus bacteriophages isolated from cheese whey starters.
Zago M; Bonvini B; Rossetti L; Meucci A; Giraffa G; Carminati D
J Dairy Res; 2015 May; 82(2):242-7. PubMed ID: 25827218
[TBL] [Abstract][Full Text] [Related]
5. Characterization of mesophilic mixed starter cultures used for the manufacture of aged cheddar cheese.
Bissonnette F; Labrie S; Deveau H; Lamoureux M; Moineau S
J Dairy Sci; 2000 Apr; 83(4):620-7. PubMed ID: 10791775
[TBL] [Abstract][Full Text] [Related]
6. Biodiversity of Lactococcus lactis bacteriophages in Polish dairy environment.
Szczepańska AK; Hejnowicz MS; Kołakowski P; Bardowski J
Acta Biochim Pol; 2007; 54(1):151-8. PubMed ID: 17311108
[TBL] [Abstract][Full Text] [Related]
7. Unprecedented Diversity of Lactococcal Group 936 Bacteriophages Revealed by Amplicon Sequencing of the Portal Protein Gene.
Frantzen CA; Holo H
Viruses; 2019 May; 11(5):. PubMed ID: 31100780
[No Abstract] [Full Text] [Related]
8. Characterization of Streptococcus thermophilus lytic bacteriophages from mozzarella cheese plants.
Zinno P; Janzen T; Bennedsen M; Ercolini D; Mauriello G
Int J Food Microbiol; 2010 Mar; 138(1-2):137-44. PubMed ID: 20060612
[TBL] [Abstract][Full Text] [Related]
9. Biodiversity of bacteriophages infecting Lactococcus lactis starter cultures.
Oliveira J; Mahony J; Hanemaaijer L; Kouwen TRHM; van Sinderen D
J Dairy Sci; 2018 Jan; 101(1):96-105. PubMed ID: 29103710
[TBL] [Abstract][Full Text] [Related]
10. Metagenomic Analysis of Dairy Bacteriophages: Extraction Method and Pilot Study on Whey Samples Derived from Using Undefined and Defined Mesophilic Starter Cultures.
Muhammed MK; Kot W; Neve H; Mahony J; Castro-Mejía JL; Krych L; Hansen LH; Nielsen DS; Sørensen SJ; Heller KJ; van Sinderen D; Vogensen FK
Appl Environ Microbiol; 2017 Oct; 83(19):. PubMed ID: 28754704
[TBL] [Abstract][Full Text] [Related]
11. Diversity of Streptococcus thermophilus phages in a large-production cheese factory in Argentina.
Quiberoni A; Tremblay D; Ackermann HW; Moineau S; Reinheimer JA
J Dairy Sci; 2006 Oct; 89(10):3791-9. PubMed ID: 16960053
[TBL] [Abstract][Full Text] [Related]
12. Multiplex PCR to detect bacteriophages from natural whey cultures of buffalo milk and characterisation of two phages active against Lactococcus lactis, ΦApr-1 and ΦApr-2.
Aprea G; Mullan WM; Murru N; Fitzgerald G; Buonanno M; Cortesi ML; Prencipe VA; Migliorati G
Vet Ital; 2017 Sep; 53(3):207-214. PubMed ID: 29152703
[TBL] [Abstract][Full Text] [Related]
13. Strain diversity and phage resistance in complex dairy starter cultures.
Spus M; Li M; Alexeeva S; Wolkers-Rooijackers JC; Zwietering MH; Abee T; Smid EJ
J Dairy Sci; 2015 Aug; 98(8):5173-82. PubMed ID: 26026763
[TBL] [Abstract][Full Text] [Related]
14. The Tape Measure Protein Is Involved in the Heat Stability of Lactococcus lactis Phages.
Geagea H; Labrie SJ; Subirade M; Moineau S
Appl Environ Microbiol; 2018 Feb; 84(3):. PubMed ID: 29150509
[TBL] [Abstract][Full Text] [Related]
15. Detection and identification of Lactobacillus delbrueckii subsp. lactis bacteriophages by PCR.
Zago M; De Lorentiis A; Carminati D; Comaschi L; Giraffa G
J Dairy Res; 2006 May; 73(2):146-53. PubMed ID: 16412257
[TBL] [Abstract][Full Text] [Related]
16. Detection of lactococcal 936-species bacteriophages in whey by magnetic capture hybridization PCR targeting a variable region of receptor-binding protein genes.
Dupont K; Vogensen FK; Josephsen J
J Appl Microbiol; 2005; 98(4):1001-9. PubMed ID: 15752347
[TBL] [Abstract][Full Text] [Related]
17. Spread and variability of the integrase gene in Lactobacillus delbrueckii ssp. lactis strains and phages isolated from whey starter cultures.
Zago M; Suarez V; Reinheimer JA; Carminati D; Giraffa G
J Appl Microbiol; 2007 Feb; 102(2):344-51. PubMed ID: 17241339
[TBL] [Abstract][Full Text] [Related]
18. Argentinean Lactococcus lactis bacteriophages: genetic characterization and adsorption studies.
Suárez V; Moineau S; Reinheimer J; Quiberoni A
J Appl Microbiol; 2008 Feb; 104(2):371-9. PubMed ID: 17887981
[TBL] [Abstract][Full Text] [Related]
19. A high-throughput qPCR system for simultaneous quantitative detection of dairy Lactococcus lactis and Leuconostoc bacteriophages.
Muhammed MK; Krych L; Nielsen DS; Vogensen FK
PLoS One; 2017; 12(3):e0174223. PubMed ID: 28339484
[TBL] [Abstract][Full Text] [Related]
20. A Specific Sugar Moiety in the Lactococcus lactis Cell Wall Pellicle Is Required for Infection by CHPC971, a Member of the Rare 1706 Phage Species.
Marcelli B; de Jong A; Karsens H; Janzen T; Kok J; Kuipers OP
Appl Environ Microbiol; 2019 Oct; 85(19):. PubMed ID: 31350317
[No Abstract] [Full Text] [Related]
[Next] [New Search]
