These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

171 related articles for article (PubMed ID: 23790884)

  • 1. Development and characterization of novel probiotic-residing pullulan/starch edible films.
    Kanmani P; Lim ST
    Food Chem; 2013 Nov; 141(2):1041-9. PubMed ID: 23790884
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Effect of porous starch concentrations on the microbiological characteristics of microencapsulated Lactobacillus acidophilus.
    Xing Y; Xu Q; Ma Y; Che Z; Cai Y; Jiang L
    Food Funct; 2014 May; 5(5):972-83. PubMed ID: 24632636
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Pasting investigation, SEM observation and the possible interaction study on rice starch-pullulan combination.
    Chen L; Ren F; Yu X; Zhang Z; Xu D; Tong Q
    Int J Biol Macromol; 2015 Feb; 73():45-8. PubMed ID: 25445686
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Pasting and rheological properties of rice starch as affected by pullulan.
    Chen L; Tong Q; Ren F; Zhu G
    Int J Biol Macromol; 2014 May; 66():325-31. PubMed ID: 24608025
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Development of pullulan-based nanocomposite films reinforced with starch nanocrystals for the preservation of fresh beef.
    Dai M; Xiong X; Cheng A; Zhao Z; Xiao Q
    J Sci Food Agric; 2023 Mar; 103(4):1981-1993. PubMed ID: 36260277
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Stability of Lactobacillus rhamnosus GG in prebiotic edible films.
    Soukoulis C; Behboudi-Jobbehdar S; Yonekura L; Parmenter C; Fisk ID
    Food Chem; 2014 Sep; 159(100):302-8. PubMed ID: 24767059
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Production of pullulan from raw potato starch hydrolysates by a new strain of Auerobasidium pullulans.
    Wu S; Lu M; Chen J; Fang Y; Wu L; Xu Y; Wang S
    Int J Biol Macromol; 2016 Jan; 82():740-3. PubMed ID: 26434522
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Protection of Lactobacillus acidophilus NRRL-B 4495 under in vitro gastrointestinal conditions with whey protein/pullulan microcapsules.
    Çabuk B; Tellioğlu Harsa Ş
    J Biosci Bioeng; 2015 Dec; 120(6):650-6. PubMed ID: 26100319
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effect of pullulan on the water distribution, microstructure and textural properties of rice starch gels during cold storage.
    Chen L; Tian Y; Tong Q; Zhang Z; Jin Z
    Food Chem; 2017 Jan; 214():702-709. PubMed ID: 27507528
    [TBL] [Abstract][Full Text] [Related]  

  • 10. A review on versatile applications of blends and composites of pullulan with natural and synthetic polymers.
    Tabasum S; Noreen A; Maqsood MF; Umar H; Akram N; Nazli ZI; Chatha SAS; Zia KM
    Int J Biol Macromol; 2018 Dec; 120(Pt A):603-632. PubMed ID: 30075213
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Orodispersible films based on blends of trehalose and pullulan for protein delivery.
    Tian Y; Visser JC; Klever JS; Woerdenbag HJ; Frijlink HW; Hinrichs WLJ
    Eur J Pharm Biopharm; 2018 Dec; 133():104-111. PubMed ID: 30273665
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Investigation of pectin/starch hydrogel as a carrier for oral delivery of probiotic bacteria.
    Dafe A; Etemadi H; Dilmaghani A; Mahdavinia GR
    Int J Biol Macromol; 2017 Apr; 97():536-543. PubMed ID: 28108413
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Viability of microencapsulated probiotic lactobacilli during storage at different temperatures.
    Jähne J; Bonaparte C; Kühne M; Klein G
    Berl Munch Tierarztl Wochenschr; 2013; 126(1-2):10-5. PubMed ID: 23367663
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effect of lecithin and starch on alginate-encapsulated probiotic bacteria.
    Donthidi AR; Tester RF; Aidoo KE
    J Microencapsul; 2010; 27(1):67-77. PubMed ID: 19545220
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Effect of gelatin addition on properties of pullulan films.
    Zhang C; Gao D; Ma Y; Zhao X
    J Food Sci; 2013 Jun; 78(6):C805-10. PubMed ID: 23137216
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Development of a novel probiotic delivery system based on microencapsulation with protectants.
    Chen S; Zhao Q; Ferguson LR; Shu Q; Weir I; Garg S
    Appl Microbiol Biotechnol; 2012 Feb; 93(4):1447-57. PubMed ID: 21975694
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Estimation of pullulan by hydrolysis with pullulanase.
    Wu SJ; Kim JM; Zhou C; Jin ZY; Tong QY
    Biotechnol Lett; 2010 Aug; 32(8):1143-5. PubMed ID: 20386956
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Development and characterisation of composite films made of kefiran and starch.
    Motedayen AA; Khodaiyan F; Salehi EA
    Food Chem; 2013 Feb; 136(3-4):1231-8. PubMed ID: 23194518
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Characterization of edible starch-chitosan film and its application in the storage of Mongolian cheese.
    Mei J; Yuan Y; Wu Y; Li Y
    Int J Biol Macromol; 2013 Jun; 57():17-21. PubMed ID: 23500443
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Preparation and characterization of pH- and temperature-sensitive pullulan microspheres for controlled release of drugs.
    Fundueanu G; Constantin M; Ascenzi P
    Biomaterials; 2008 Jun; 29(18):2767-75. PubMed ID: 18396330
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.