170 related articles for article (PubMed ID: 23801797)
1. Nutritional factors and preservation of C-peptide in youth with recently diagnosed type 1 diabetes: SEARCH Nutrition Ancillary Study.
Mayer-Davis EJ; Dabelea D; Crandell JL; Crume T; D'Agostino RB; Dolan L; King IB; Lawrence JM; Norris JM; Pihoker C; The N
Diabetes Care; 2013 Jul; 36(7):1842-50. PubMed ID: 23801797
[TBL] [Abstract][Full Text] [Related]
2. Longitudinal associations of nutritional factors with glycated hemoglobin in youth with type 1 diabetes: the SEARCH Nutrition Ancillary Study.
Lamichhane AP; Crandell JL; Jaacks LM; Couch SC; Lawrence JM; Mayer-Davis EJ
Am J Clin Nutr; 2015 Jun; 101(6):1278-85. PubMed ID: 25948670
[TBL] [Abstract][Full Text] [Related]
3. n-3 Docosapentaenoic Acid Intake and Relationship with Plasma Long-Chain n-3 Fatty Acid Concentrations in the United States: NHANES 2003-2014.
Richter CK; Bisselou KS; Nordgren TM; Smith L; Appiah AK; Hein N; Anderson-Berry A; Kris-Etherton P; Hanson C; Skulas-Ray AC
Lipids; 2019 Apr; 54(4):221-230. PubMed ID: 31025717
[TBL] [Abstract][Full Text] [Related]
4. Plasma n-3 polyunsaturated fatty status and its relationship with vitamin E intake and plasma level.
Zhao Y; Monahan FJ; McNulty BA; Li K; Bloomfield FJ; Duff DJ; Brennan L; Nugent AP; Gibney ER
Eur J Nutr; 2017 Apr; 56(3):1281-1291. PubMed ID: 26924304
[TBL] [Abstract][Full Text] [Related]
5. Omega-3 fatty acid exposure with a low-fat diet in patients with past hypertriglyceridemia-induced acute pancreatitis; an exploratory, randomized, open-label crossover study.
Dunbar RL; Gaudet D; Davidson M; Rensfeldt M; Yang H; Nilsson C; Kvarnström M; Oscarsson J
Lipids Health Dis; 2020 May; 19(1):117. PubMed ID: 32473640
[TBL] [Abstract][Full Text] [Related]
6. Intake of total omega-3 fatty acids, eicosapentaenoic acid and docosahexaenoic acid and risk of coronary heart disease in the Spanish EPIC cohort study.
Amiano P; Machón M; Dorronsoro M; Chirlaque MD; Barricarte A; Sánchez MJ; Navarro C; Huerta JM; Molina-Montes E; Sánchez-Cantalejo E; Urtizberea M; Arriola L; Larrañaga N; Ardanaz E; Quirós JR; Moreno-Iribas C; González CA
Nutr Metab Cardiovasc Dis; 2014 Mar; 24(3):321-7. PubMed ID: 24360762
[TBL] [Abstract][Full Text] [Related]
7. Plasma nutrient biomarkers are associated with waist-to-height ratio in youth with type 1 diabetes.
Wang S; Crandell JL; Couch SC; King IB; Lawrence JM; Dabelea D; Lamichhane AP; Kim G; Bell RA; Zhu S; Mayer-Davis EJ
J Nutr; 2015 Mar; 145(3):579-86. PubMed ID: 25733475
[TBL] [Abstract][Full Text] [Related]
8. Vitamin D Repletion and AA/EPA Intake in Children with Type 1 Diabetes: Influences on Metabolic Status.
Savastio S; Pozzi E; Mancioppi V; Boggio Sola V; Carrera D; Antoniotti V; Corsetto PA; Montorfano G; Rizzo AM; Bagnati M; Rabbone I; Prodam F
Nutrients; 2022 Nov; 14(21):. PubMed ID: 36364863
[TBL] [Abstract][Full Text] [Related]
9. Effect of Omega-3 Fatty Acid Supplementation on Plasma Fibroblast Growth Factor 23 Levels in Post-Myocardial Infarction Patients with Chronic Kidney Disease: The Alpha Omega Trial.
de Borst MH; Baia LC; Hoogeveen EK; Giltay EJ; Navis G; Bakker SJL; Geleijnse JM; Kromhout D; Soedamah-Muthu SS
Nutrients; 2017 Nov; 9(11):. PubMed ID: 29137111
[TBL] [Abstract][Full Text] [Related]
10. Use of manufactured foods enriched with fish oils as a means of increasing long-chain n-3 polyunsaturated fatty acid intake.
Lovegrove JA; Brooks CN; Murphy MC; Gould BJ; Williams CM
Br J Nutr; 1997 Aug; 78(2):223-36. PubMed ID: 9301413
[TBL] [Abstract][Full Text] [Related]
11. Longitudinal association of biomarkers of pesticide exposure with cardiovascular disease risk factors in youth with diabetes.
Kaur N; Starling AP; Calafat AM; Sjodin A; Clouet-Foraison N; Dolan LM; Imperatore G; Jensen ET; Lawrence JM; Ospina M; Pihoker C; Taylor KW; Turley C; Dabelea D; Jaacks LM
Environ Res; 2020 Feb; 181():108916. PubMed ID: 31761333
[TBL] [Abstract][Full Text] [Related]
12. Dietary Intake of DHA and EPA in a Group of Pregnant Women in the Moncton Area.
Bishop NA; Leblanc CP
Can J Diet Pract Res; 2017 Jun; 78(2):59-65. PubMed ID: 28145745
[TBL] [Abstract][Full Text] [Related]
13. A Novel ω-3 Acid Ethyl Ester Formulation Incorporating Advanced Lipid Technologies
Lopez-Toledano MA; Thorsteinsson T; Daak A; Maki KC; Johns C; Rabinowicz AL; Sancilio FD
Clin Ther; 2017 Mar; 39(3):581-591. PubMed ID: 28189364
[TBL] [Abstract][Full Text] [Related]
14. Depressive symptoms during pregnancy in relation to fish consumption and intake of n-3 polyunsaturated fatty acids.
Sontrop J; Avison WR; Evers SE; Speechley KN; Campbell MK
Paediatr Perinat Epidemiol; 2008 Jul; 22(4):389-99. PubMed ID: 18578753
[TBL] [Abstract][Full Text] [Related]
15. Clinical evolution of beta cell function in youth with diabetes: the SEARCH for Diabetes in Youth study.
Dabelea D; Mayer-Davis EJ; Andrews JS; Dolan LM; Pihoker C; Hamman RF; Greenbaum C; Marcovina S; Fujimoto W; Linder B; Imperatore G; D'Agostino R
Diabetologia; 2012 Dec; 55(12):3359-68. PubMed ID: 22990715
[TBL] [Abstract][Full Text] [Related]
16. No association between long-chain n-3 fatty acid intake during pregnancy and risk of type 1 diabetes in offspring in two large Scandinavian pregnancy cohorts.
Lund-Blix NA; Bjerregaard AA; Tapia G; Størdal K; Brantsæter AL; Strøm M; Halldorsson TI; Granstrøm C; Svensson J; Joner G; Skrivarhaug T; Njølstad PR; Olsen SF; Stene LC
Diabetologia; 2024 Jun; 67(6):1023-1028. PubMed ID: 38502240
[TBL] [Abstract][Full Text] [Related]
17. Fatty acid supply with complementary foods and LC-PUFA status in healthy infants: results of a randomised controlled trial.
Libuda L; Mesch CM; Stimming M; Demmelmair H; Koletzko B; Warschburger P; Blanke K; Reischl E; Kalhoff H; Kersting M
Eur J Nutr; 2016 Jun; 55(4):1633-44. PubMed ID: 26169870
[TBL] [Abstract][Full Text] [Related]
18. Dietary exposure to polychlorinated biphenyls and risk of myocardial infarction - a population-based prospective cohort study.
Bergkvist C; Berglund M; Glynn A; Wolk A; Åkesson A
Int J Cardiol; 2015 Mar; 183():242-8. PubMed ID: 25679993
[TBL] [Abstract][Full Text] [Related]
19. Risk stratification by the "EPA+DHA level" and the "EPA/AA ratio" focus on anti-inflammatory and antiarrhythmogenic effects of long-chain omega-3 fatty acids.
Rupp H; Wagner D; Rupp T; Schulte LM; Maisch B
Herz; 2004 Nov; 29(7):673-85. PubMed ID: 15580322
[TBL] [Abstract][Full Text] [Related]
20. No effect of n-3 fatty acids on high-sensitivity C-reactive protein after myocardial infarction: the Alpha Omega Trial.
Hoogeveen EK; Geleijnse JM; Kromhout D; Giltay EJ
Eur J Prev Cardiol; 2014 Nov; 21(11):1429-36. PubMed ID: 23774275
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
