BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

147 related articles for article (PubMed ID: 23834789)

  • 1. Automated dead-end ultrafiltration for concentration and recovery of total coliform bacteria and laboratory-spiked Escherichia coli O157:H7 from 50-liter produce washes to enhance detection by an electrochemiluminescence immunoassay.
    Magaña S; Schlemmer SM; Leskinen SD; Kearns EA; Lim DV
    J Food Prot; 2013 Jul; 76(7):1152-60. PubMed ID: 23834789
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Laboratory and pilot-scale dead-end ultrafiltration concentration of sanitizer-free and chlorinated lettuce wash water for improved detection of Escherichia coli O157:H7.
    Magaña S; Schlemmer SM; Davidson GR; Ryser ET; Lim DV
    J Food Prot; 2014 Aug; 77(8):1260-8. PubMed ID: 25198586
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Dead-end ultrafiltration concentration and IMS/ATP-bioluminescence detection of Escherichia coli O157:H7 in recreational water and produce wash.
    Hunter DM; Leskinen SD; Magaña S; Schlemmer SM; Lim DV
    J Microbiol Methods; 2011 Dec; 87(3):338-42. PubMed ID: 21986030
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Comparison of methods for detection and isolation of cold- and freeze-stressed Escherichia coli O157:H7 in raw ground beef.
    Fratamico PM; Bagi LK
    J Food Prot; 2007 Jul; 70(7):1663-9. PubMed ID: 17685340
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Optimization of Bacterial Concentration by Filtration for Rapid Detection of Foodborne Escherichia coli O157:H7 Using Real-Time PCR Without Microbial Culture Enrichment.
    Kim JH; Oh SW
    J Food Sci; 2019 Nov; 84(11):3241-3245. PubMed ID: 31604365
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Rapid and sensitive detection of Escherichia coli O157:H7 in milk and ground beef using magnetic bead-based immunoassay coupled with tyramide signal amplification.
    Aydin M; Herzig GP; Jeong KC; Dunigan S; Shah P; Ahn S
    J Food Prot; 2014 Jan; 77(1):100-5. PubMed ID: 24406005
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Occurrence of Coliform and Escherichia coli Contamination and Absence of Escherichia coli O157:H7 on Romaine Lettuce from Retail Stores in the Upper Midwest.
    Greve JD; Zietlow MS; Miller KM; Ellingson JL
    J Food Prot; 2015 Sep; 78(9):1729-32. PubMed ID: 26319727
    [TBL] [Abstract][Full Text] [Related]  

  • 8. A direct plating method for estimating populations of Escherichia coli O157 in bovine manure and manure-based materials.
    Berry ED; Wells JE
    J Food Prot; 2008 Nov; 71(11):2233-8. PubMed ID: 19044267
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Transmission of Escherichia coli O157:H7 to internal tissues and its survival on flowering heads of wheat.
    Martinez B; Stratton J; Bianchini A; Wegulo S; Weaver G
    J Food Prot; 2015 Mar; 78(3):518-24. PubMed ID: 25719875
    [TBL] [Abstract][Full Text] [Related]  

  • 10. A novel fluorescence immunoassay for the sensitive detection of Escherichia coli O157:H7 in milk based on catalase-mediated fluorescence quenching of CdTe quantum dots.
    Chen R; Huang X; Li J; Shan S; Lai W; Xiong Y
    Anal Chim Acta; 2016 Dec; 947():50-57. PubMed ID: 27846989
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Effect of repeated irrigation with water containing varying levels of total organic carbon on the persistence of Escherichia coli O157:H7 on baby spinach.
    Ingram DT; Patel J; Sharma M
    J Food Prot; 2011 May; 74(5):709-17. PubMed ID: 21549040
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Dual FITC lateral flow immunoassay for sensitive detection of Escherichia coli O157:H7 in food samples.
    Song C; Liu J; Li J; Liu Q
    Biosens Bioelectron; 2016 Nov; 85():734-739. PubMed ID: 27266657
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Inoculation of beef with low concentrations of Escherichia coli O157:H7 and examination of factors that interfere with its detection by culture isolation and rapid methods.
    Bosilevac JM; Kalchayanand N; Schmidt JW; Shackelford SD; Wheeler TL; Koohmaraie M
    J Food Prot; 2010 Dec; 73(12):2180-8. PubMed ID: 21219734
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Application of propidium monoazide-qPCR to evaluate the ultrasonic inactivation of Escherichia coli O157:H7 in fresh-cut vegetable wash water.
    Elizaquível P; Sánchez G; Selma MV; Aznar R
    Food Microbiol; 2012 May; 30(1):316-20. PubMed ID: 22265318
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Evaluation of a polymerase chain reaction-based system for detection of Salmonella enteritidis, Escherichia coli O157:H7, Listeria spp., and Listeria monocytogenes on fresh fruits and vegetables.
    Shearer AE; Strapp CM; Joerger RD
    J Food Prot; 2001 Jun; 64(6):788-95. PubMed ID: 11403127
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Electrochemical immunosensor assay (EIA) for sensitive detection of E. coli O157:H7 with signal amplification on a SG-PEDOT-AuNPs electrode interface.
    Guo Y; Wang Y; Liu S; Yu J; Wang H; Cui M; Huang J
    Analyst; 2015 Jan; 140(2):551-9. PubMed ID: 25412211
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Time-resolved fluorescence immunoassay (TRFIA) for the detection of Escherichia coli O157:H7 in apple cider.
    Yu LS; Reed SA; Golden MH
    J Microbiol Methods; 2002 Mar; 49(1):63-8. PubMed ID: 11777583
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Additive approach for inactivation of Escherichia coli O157:H7, Salmonella, and Shigella spp. on contaminated fresh fruits and vegetables using bacteriophage cocktail and produce wash.
    Magnone JP; Marek PJ; Sulakvelidze A; Senecal AG
    J Food Prot; 2013 Aug; 76(8):1336-41. PubMed ID: 23905788
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Evaluation of modified moore swabs and continuous flow centrifugation for concentration of Salmonella and Escherichia coli O157:H7 from large volumes of water.
    Bisha B; Perez-Mendez A; Danyluk MD; Goodridge LD
    J Food Prot; 2011 Nov; 74(11):1934-7. PubMed ID: 22054197
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Evaluation of techniques for enrichment and isolation of Escherichia coli O157:H7 from artificially contaminated sprouts.
    Weagant SD; Bound AJ
    Int J Food Microbiol; 2001 Dec; 71(1):87-92. PubMed ID: 11764896
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.