These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

180 related articles for article (PubMed ID: 23902697)

  • 1. The relationships between body composition and cardiovascular risk factors in young Australian men.
    Liberato SC; Maple-Brown L; Bressan J; Hills AP
    Nutr J; 2013 Aug; 12():108. PubMed ID: 23902697
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Dietary fat intake, body composition and blood lipids of university men and women.
    Neville MM; Geppert J; Min Y; Grimble G; Crawford MA; Ghebremeskel K
    Nutr Health; 2012 Jul; 21(3):173-85. PubMed ID: 23533205
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Effects of total fat intake on body fatness in adults.
    Hooper L; Abdelhamid AS; Jimoh OF; Bunn D; Skeaff CM
    Cochrane Database Syst Rev; 2020 Jun; 6(6):CD013636. PubMed ID: 32476140
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effects of high-fat and low-fat diets rich in monounsaturated fatty acids on serum lipids, LDL size and indices of lipid peroxidation in healthy non-obese men and women when consumed under controlled conditions.
    Egert S; Kratz M; Kannenberg F; Fobker M; Wahrburg U
    Eur J Nutr; 2011 Feb; 50(1):71-9. PubMed ID: 20521076
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Cardiovascular risk profile in 38-year and 18-year-old men. Contribution of body fat content and regional fat distribution.
    Bonora E; Targher G; Branzi P; Zenere M; Saggiani F; Zenti MG; Travia D; Tonoli M; Muggeo M; Cigolini M
    Int J Obes Relat Metab Disord; 1996 Jan; 20(1):28-36. PubMed ID: 8788319
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effects of monounsaturated fatty acids on cardiovascular risk factors: a systematic review and meta-analysis.
    Schwingshackl L; Strasser B; Hoffmann G
    Ann Nutr Metab; 2011; 59(2-4):176-86. PubMed ID: 22142965
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Diet and waist-to-hip ratio: important predictors of lipoprotein levels in sedentary and active young men with no evidence of cardiovascular disease.
    Mansfield E; McPherson R; Koski KG
    J Am Diet Assoc; 1999 Nov; 99(11):1373-9. PubMed ID: 10570674
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Metabolic syndrome profiles, obesity measures and intake of dietary fatty acids in adults: Tehran Lipid and Glucose Study.
    Shab-Bidar S; Hosseini-Esfahani F; Mirmiran P; Hosseinpour-Niazi S; Azizi F
    J Hum Nutr Diet; 2014 Apr; 27 Suppl 2():98-108. PubMed ID: 23731333
    [TBL] [Abstract][Full Text] [Related]  

  • 9. The effect of a high-egg diet on cardiovascular risk factors in people with type 2 diabetes: the Diabetes and Egg (DIABEGG) study-a 3-mo randomized controlled trial.
    Fuller NR; Caterson ID; Sainsbury A; Denyer G; Fong M; Gerofi J; Baqleh K; Williams KH; Lau NS; Markovic TP
    Am J Clin Nutr; 2015 Apr; 101(4):705-13. PubMed ID: 25833969
    [TBL] [Abstract][Full Text] [Related]  

  • 10. High carbohydrate and high monounsaturated fatty acid diets similarly affect LDL electrophoretic characteristics in men who are losing weight.
    Archer WR; Lamarche B; St-Pierre AC; Mauger JF; Dériaz O; Landry N; Corneau L; Després JP; Bergeron J; Couture P; Bergeron N
    J Nutr; 2003 Oct; 133(10):3124-9. PubMed ID: 14519795
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Physical activity is associated with risk factors for chronic disease across adult women's life cycle.
    Woolf K; Reese CE; Mason MP; Beaird LC; Tudor-Locke C; Vaughan LA
    J Am Diet Assoc; 2008 Jun; 108(6):948-59. PubMed ID: 18502225
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Normal vs. high-protein weight loss diets in men: effects on body composition and indices of metabolic syndrome.
    Tang M; Armstrong CL; Leidy HJ; Campbell WW
    Obesity (Silver Spring); 2013 Mar; 21(3):E204-10. PubMed ID: 23592676
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Relationship of three different types of low-carbohydrate diet to cardiometabolic risk factors in a Japanese population: the INTERMAP/INTERLIPID Study.
    Nakamura Y; Ueshima H; Okuda N; Miura K; Kita Y; Miyagawa N; Yoshita K; Nakagawa H; Sakata K; Saitoh S; Okamura T; Okayama A; Choudhry SR; Rodriguez B; Masaki KH; Chan Q; Elliott P; Stamler J
    Eur J Nutr; 2016 Jun; 55(4):1515-24. PubMed ID: 26119583
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Substitution of saturated with monounsaturated fat in a 4-week diet affects body weight and composition of overweight and obese men.
    Piers LS; Walker KZ; Stoney RM; Soares MJ; O'Dea K
    Br J Nutr; 2003 Sep; 90(3):717-27. PubMed ID: 13129479
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Lean-seafood intake reduces cardiovascular lipid risk factors in healthy subjects: results from a randomized controlled trial with a crossover design.
    Aadland EK; Lavigne C; Graff IE; Eng Ø; Paquette M; Holthe A; Mellgren G; Jacques H; Liaset B
    Am J Clin Nutr; 2015 Sep; 102(3):582-92. PubMed ID: 26224298
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Mediatory effect of circulating vaspin on resting metabolic rate in obese individuals.
    Moradi S; Mirzaei K; Abdurahman AA; Keshavarz SA; Hossein-Nezhad A
    Eur J Nutr; 2016 Apr; 55(3):1297-305. PubMed ID: 26058881
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Replacement of saturated with unsaturated fats had no impact on vascular function but beneficial effects on lipid biomarkers, E-selectin, and blood pressure: results from the randomized, controlled Dietary Intervention and VAScular function (DIVAS) study.
    Vafeiadou K; Weech M; Altowaijri H; Todd S; Yaqoob P; Jackson KG; Lovegrove JA
    Am J Clin Nutr; 2015 Jul; 102(1):40-8. PubMed ID: 26016869
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Physical activity and sedentary behaviour in relation to cardiometabolic risk in children: cross-sectional findings from the Physical Activity and Nutrition in Children (PANIC) Study.
    Väistö J; Eloranta AM; Viitasalo A; Tompuri T; Lintu N; Karjalainen P; Lampinen EK; Ågren J; Laaksonen DE; Lakka HM; Lindi V; Lakka TA
    Int J Behav Nutr Phys Act; 2014 Apr; 11():55. PubMed ID: 24766669
    [TBL] [Abstract][Full Text] [Related]  

  • 19. The influence of the type of dietary fat on postprandial fat oxidation rates: monounsaturated (olive oil) vs saturated fat (cream).
    Piers LS; Walker KZ; Stoney RM; Soares MJ; O'Dea K
    Int J Obes Relat Metab Disord; 2002 Jun; 26(6):814-21. PubMed ID: 12037652
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Adding monounsaturated fatty acids to a dietary portfolio of cholesterol-lowering foods in hypercholesterolemia.
    Jenkins DJ; Chiavaroli L; Wong JM; Kendall C; Lewis GF; Vidgen E; Connelly PW; Leiter LA; Josse RG; Lamarche B
    CMAJ; 2010 Dec; 182(18):1961-7. PubMed ID: 21041432
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.