These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

129 related articles for article (PubMed ID: 2391295)

  • 21. Microbiological spoilage of fish and fish products.
    Gram L; Huss HH
    Int J Food Microbiol; 1996 Nov; 33(1):121-37. PubMed ID: 8913813
    [TBL] [Abstract][Full Text] [Related]  

  • 22. A numerical taxonomic study of non-motile non-fermentative gram-negative bacteria from foods.
    Shaw BG; Latty JB
    J Appl Bacteriol; 1988 Jul; 65(1):7-21. PubMed ID: 3209519
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Isolation and characterization of virulent phages infecting Shewanella baltica and Shewanella putrefaciens, and their application for biopreservation of chilled channel catfish (Ictalurus punctatus).
    Yang ZQ; Tao XY; Zhang H; Rao SQ; Gao L; Pan ZM; Jiao XA
    Int J Food Microbiol; 2019 Mar; 292():107-117. PubMed ID: 30594742
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Growth and activity of Shewanella putrefaciens isolated from spoiling fish.
    Jørgensen BR; Huss HH
    Int J Food Microbiol; 1989 Aug; 9(1):51-62. PubMed ID: 2641275
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Phenotypically based taxonomy using API 50CH of lactobacilli from Nigerian ogi, and the occurrence of starch fermenting strains.
    Johansson ML; Sanni A; Lönner C; Molin G
    Int J Food Microbiol; 1995 Apr; 25(2):159-68. PubMed ID: 7547147
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Aeromonas hydrophila: variability in biochemical characteristics of environmental isolates.
    Okpokwasili GC
    J Basic Microbiol; 1991; 31(3):169-76. PubMed ID: 1920081
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Characterization of some fish and shrimp spoiling bacteria.
    van Spreekens KJ
    Antonie Van Leeuwenhoek; 1977; 43(3-4):283-303. PubMed ID: 341802
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Production and specificity of poly- and monoclonal antibodies raised against Shewanella putrefaciens.
    Fonnesbech B; Frøkiaer H; Gram L; Jespersen CM
    J Appl Bacteriol; 1993 Apr; 74(4):444-51. PubMed ID: 8486552
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Diversity of Shewanella population in fish Sparus aurata harvested in the Aegean Sea.
    Tryfinopoulou P; Tsakalidou E; Vancanneyt M; Hoste B; Swings J; Nychas GJ
    J Appl Microbiol; 2007 Sep; 103(3):711-21. PubMed ID: 17714405
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Microbiological quality changes in the intestine of hybrid tilapia (Oreochromis niloticus x Oreochromis aureus) in fresh and frozen storage condition.
    Al-Harbi AH; Uddin MN
    Lett Appl Microbiol; 2005; 40(6):486-90. PubMed ID: 15892747
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Qualitative and quantitative characterization of spoilage bacteria from packed fish.
    Dalgaard P
    Int J Food Microbiol; 1995 Aug; 26(3):319-33. PubMed ID: 7488527
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Identification of proteolytic pseudomonads isolated from raw milk.
    Kwan KK; Skura BJ
    J Dairy Sci; 1985 Aug; 68(8):1902-9. PubMed ID: 3930583
    [TBL] [Abstract][Full Text] [Related]  

  • 33. The Adhesion and Spoilage of
    Zhang W; Yu Y; He H; Lv X; Liu Z; Ni L
    Foods; 2022 Jun; 11(13):. PubMed ID: 35804729
    [No Abstract]   [Full Text] [Related]  

  • 34. Numerical taxonomy of gram-negative, nonmotile, nonfermentative bacteria isolated during chilled storage of lamb carcasses.
    Prieto M; García-Armesto MR; García-López ML; Otero A; Moreno B
    Appl Environ Microbiol; 1992 Jul; 58(7):2245-9. PubMed ID: 1637162
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Inhibition of biofilm development and spoilage potential of Shewanella baltica by quorum sensing signal in cell-free supernatant from Pseudomonas fluorescens.
    Zhao A; Zhu J; Ye X; Ge Y; Li J
    Int J Food Microbiol; 2016 Aug; 230():73-80. PubMed ID: 27149651
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Molecular characterization of Shewanella and Aeromonas isolates associated with spoilage of Common carp (Cyprinus carpio).
    Beaz-Hidalgo R; Agüeria D; Latif-Eugenín F; Yeannes MI; Figueras MJ
    FEMS Microbiol Lett; 2015 Jan; 362(1):1-8. PubMed ID: 25790506
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Identities of the Pseudomonas spp. in flora from chilled chicken.
    Arnaut-Rollier I; De Zutter L; Van Hoof J
    Int J Food Microbiol; 1999 May; 48(2):87-96. PubMed ID: 10426445
    [TBL] [Abstract][Full Text] [Related]  

  • 38. In vitro study of TMAO reduction by Shewanella putrefaciens isolated from cod fillets packed in modified atmosphere.
    Boskou G; Debevere J
    Food Addit Contam; 1998; 15(2):229-36. PubMed ID: 9602930
    [TBL] [Abstract][Full Text] [Related]  

  • 39. A numerical taxonomic study of psychrotrophic bacteria associated with lipolytic spoilage of raw milk.
    Shelley AW; Deeth HC; MacRae IC
    J Appl Bacteriol; 1987 Mar; 62(3):197-207. PubMed ID: 3110117
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Market fish hygiene in Kenya.
    Binta GM; Tjaberg TB; Nyaga PN; Valland M
    J Hyg (Lond); 1982 Aug; 89(1):47-52. PubMed ID: 6808058
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 7.