These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

159 related articles for article (PubMed ID: 23985)

  • 1. Production of amylase by a submerged culture of Aspergillus wentii.
    Sinha S; Chakrabarty SL
    Folia Microbiol (Praha); 1978; 23(1):6-11. PubMed ID: 23985
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Enhancement of acid amylase production by an isolated Aspergillus awamori.
    Prakasham RS; Subba Rao Ch; Sreenivas Rao R; Sarma PN
    J Appl Microbiol; 2007 Jan; 102(1):204-11. PubMed ID: 17184336
    [TBL] [Abstract][Full Text] [Related]  

  • 3. A novel glucoamylase activated by manganese and calcium produced in submerged fermentation by Aspergillus phoenicis.
    Benassi VM; Pasin TM; Facchini FD; Jorge JA; Teixeira de Moraes Polizeli Mde L
    J Basic Microbiol; 2014 May; 54(5):333-9. PubMed ID: 23681744
    [TBL] [Abstract][Full Text] [Related]  

  • 4. [Optimal conditions of alpha-amylase production by Aspergillus oryzae in liquid media].
    Vallier P; Bata J; Colobert L
    Ann Microbiol (Paris); 1977 Oct; 128(3):359-71. PubMed ID: 23718
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Production of amylase in liquid culture by a strain of Aspergillus oryzae.
    Kundu AK; Das S
    Appl Microbiol; 1970 Apr; 19(4):598-603. PubMed ID: 5418942
    [TBL] [Abstract][Full Text] [Related]  

  • 6. The glucoamylase from Aspergillus wentii: Purification and characterization.
    Lago MC; Dos Santos FC; Bueno PSA; de Oliveira MAS; Barbosa-Tessmann IP
    J Basic Microbiol; 2021 May; 61(5):443-458. PubMed ID: 33783000
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Some studies of alpha-amylase production using Aspergillus oryzae.
    Esfahanibolandbalaie Z; Rostami K; Mirdamadi SS
    Pak J Biol Sci; 2008 Nov; 11(22):2553-9. PubMed ID: 19260332
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Use of mesophilic fungal amylases produced by solid-state fermentation in the cold hydrolysis of raw babassu cake starch.
    de Castro AM; de Andréa TV; Castilho Ldos R; Freire DM
    Appl Biochem Biotechnol; 2010 Nov; 162(6):1612-25. PubMed ID: 20306155
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Medium optimization for the production of amylase by Bacillus subtilis RM16 in Shake-flask fermentation.
    Salman T; Kamal M; Ahmed M; Siddiqa SM; Khan RA; Hassan A
    Pak J Pharm Sci; 2016 Mar; 29(2):439-44. PubMed ID: 27087072
    [TBL] [Abstract][Full Text] [Related]  

  • 10. A thermostable maltose-tolerant alpha-amylase from Aspergillus tamarii.
    Moreira FG; Lenartovicz V; Peralta RM
    J Basic Microbiol; 2004; 44(1):29-35. PubMed ID: 14768025
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Control of amylase production and growth characteristics of Aspergillus ochraceus.
    Nahas E; Waldemarin MM
    Rev Latinoam Microbiol; 2002; 44(1):5-10. PubMed ID: 17061508
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Growth and amylase production by Aspergillus oryzae during solid state fermentation using banana waste as substrate.
    Ragunathan R; Swaminathan K
    J Environ Biol; 2005 Oct; 26(4):653-6. PubMed ID: 16459551
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Synthesis of supermacroporous cryogel for bioreactors continuous starch hydrolysis.
    Guilherme EPX; de Oliveira JP; de Carvalho LM; Brandi IV; Santos SHS; de Carvalho GGP; Cota J; Mara Aparecida de Carvalho B
    Electrophoresis; 2017 Nov; 38(22-23):2940-2946. PubMed ID: 28777449
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Mode of alpha-amylase production by the shochu koji mold Aspergillus kawachii.
    Nagamine K; Murashima K; Kato T; Shimoi H; Ito K
    Biosci Biotechnol Biochem; 2003 Oct; 67(10):2194-202. PubMed ID: 14586108
    [TBL] [Abstract][Full Text] [Related]  

  • 15. [Characteristics of Aspergillus sp. 55 alpha-amylase].
    Varbanets' LD; Avdiiuk KV; Borzova NV; Kharkevych OS; Zhdanova NM; Seĭfullina II; Martsynko OE; Piesarohlo OH
    Mikrobiol Z; 2009; 71(3):3-10. PubMed ID: 19938598
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Amylase production by Saccharomycopsis fibuligera A11 in solid-state fermentation for hydrolysis of Cassava starch.
    Chen L; Chi ZM; Chi Z; Li M
    Appl Biochem Biotechnol; 2010 Sep; 162(1):252-63. PubMed ID: 19701612
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Characterization and Optimization of Amylase Production in WangLB, a High Amylase-Producing Strain of Bacillus.
    Wang S; Jeyaseelan J; Liu Y; Qin W
    Appl Biochem Biotechnol; 2016 Sep; 180(1):136-51. PubMed ID: 27116321
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Dark hydrogen fermentation from hydrolyzed starch treated with recombinant amylase originating from Caldimonas taiwanensis On1.
    Chen SD; Sheu DS; Chen WM; Lo YC; Huang TI; Lin CY; Chang JS
    Biotechnol Prog; 2007; 23(6):1312-20. PubMed ID: 17924646
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Amylase and Xylanase from Edible Fungus
    Shahryari Z; Fazaelipoor MH; Ghasemi Y; Lennartsson PR; Taherzadeh MJ
    Molecules; 2019 Feb; 24(4):. PubMed ID: 30781572
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Production of amylase by Aspergillus foetidus on rice flour medium and characterization of the enzyme.
    Michelena VV; Castillo FJ
    J Appl Bacteriol; 1984 Jun; 56(3):395-407. PubMed ID: 6611331
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.