These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

158 related articles for article (PubMed ID: 23986917)

  • 1. Proteomics in the fruit tree science arena: new insights into fruit defense, development, and ripening.
    Molassiotis A; Tanou G; Filippou P; Fotopoulos V
    Proteomics; 2013 Jun; 13(12-13):1871-84. PubMed ID: 23986917
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Advances in genomic, transcriptomic, proteomic, and metabolomic approaches to study biotic stress in fruit crops.
    Li T; Wang YH; Liu JX; Feng K; Xu ZS; Xiong AS
    Crit Rev Biotechnol; 2019 Aug; 39(5):680-692. PubMed ID: 31068014
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Proteomics in commercial crops: An overview.
    Tan BC; Lim YS; Lau SE
    J Proteomics; 2017 Oct; 169():176-188. PubMed ID: 28546092
    [TBL] [Abstract][Full Text] [Related]  

  • 4. 2D-DIGE analysis of mango (Mangifera indica L.) fruit reveals major proteomic changes associated with ripening.
    Andrade Jde M; Toledo TT; Nogueira SB; Cordenunsi BR; Lajolo FM; do Nascimento JR
    J Proteomics; 2012 Jun; 75(11):3331-41. PubMed ID: 22504795
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Omics studies of citrus, grape and rosaceae fruit trees.
    Shiratake K; Suzuki M
    Breed Sci; 2016 Jan; 66(1):122-38. PubMed ID: 27069397
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Proteomic and metabolomic study of wax apple (Syzygium samarangense) fruit during ripening process.
    Jamil NAM; Rahmad N; Rosli NHM; Al-Obaidi JR
    Electrophoresis; 2018 Dec; 39(23):2954-2964. PubMed ID: 30074628
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Proteomic Comparison of Fruit Ripening between 'Hedelfinger' Sweet Cherry (Prunus avium L.) and Its Somaclonal Variant 'HS'.
    Prinsi B; Negri AS; Espen L; Piagnani MC
    J Agric Food Chem; 2016 May; 64(20):4171-81. PubMed ID: 27144542
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Novel Insights into Tree Biology and Genome Evolution as Revealed Through Genomics.
    Neale DB; Martínez-García PJ; De La Torre AR; Montanari S; Wei XX
    Annu Rev Plant Biol; 2017 Apr; 68():457-483. PubMed ID: 28226237
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Proteomics techniques for the development of flood tolerant crops.
    Komatsu S; Hiraga S; Yanagawa Y
    J Proteome Res; 2012 Jan; 11(1):68-78. PubMed ID: 22029422
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Proteomic Advances in Cereal and Vegetable Crops.
    Agregán R; Echegaray N; López-Pedrouso M; Aadil RM; Hano C; Franco D; Lorenzo JM
    Molecules; 2021 Aug; 26(16):. PubMed ID: 34443513
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Post-harvest proteomics and food security.
    Pedreschi R; Lurie S; Hertog M; Nicolaï B; Mes J; Woltering E
    Proteomics; 2013 Jun; 13(12-13):1772-83. PubMed ID: 23483703
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Progress and challenges for abiotic stress proteomics of crop plants.
    Barkla BJ; Vera-Estrella R; Pantoja O
    Proteomics; 2013 Jun; 13(12-13):1801-15. PubMed ID: 23512887
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Peach fruit ripening: A proteomic comparative analysis of the mesocarp of two cultivars with different flesh firmness at two ripening stages.
    Prinsi B; Negri AS; Fedeli C; Morgutti S; Negrini N; Cocucci M; Espen L
    Phytochemistry; 2011 Jul; 72(10):1251-62. PubMed ID: 21315381
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Fruit quality: new insights for biotechnology.
    Cruz-Hernández A; Paredes-López O
    Crit Rev Food Sci Nutr; 2012; 52(3):272-89. PubMed ID: 22214444
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Common bean proteomics: Present status and future strategies.
    Zargar SM; Mahajan R; Nazir M; Nagar P; Kim ST; Rai V; Masi A; Ahmad SM; Shah RA; Ganai NA; Agrawal GK; Rakwal R
    J Proteomics; 2017 Oct; 169():239-248. PubMed ID: 28347863
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Proteomics, Holm Oak (
    Rey MD; Castillejo MÁ; Sánchez-Lucas R; Guerrero-Sanchez VM; López-Hidalgo C; Romero-Rodríguez C; Valero-Galván J; Sghaier-Hammami B; Simova-Stoilova L; Echevarría-Zomeño S; Jorge I; Gómez-Gálvez I; Papa ME; Carvalho K; Rodríguez de Francisco LE; Maldonado-Alconada AM; Valledor L; Jorrín-Novo JV
    Int J Mol Sci; 2019 Feb; 20(3):. PubMed ID: 30736277
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Putting primary metabolism into perspective to obtain better fruits.
    Beauvoit B; Belouah I; Bertin N; Cakpo CB; Colombié S; Dai Z; Gautier H; Génard M; Moing A; Roch L; Vercambre G; Gibon Y
    Ann Bot; 2018 Jun; 122(1):1-21. PubMed ID: 29718072
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Elucidation of salt stress defense and tolerance mechanisms of crop plants using proteomics--current achievements and perspectives.
    Barkla BJ; Castellanos-Cervantes T; de León JL; Matros A; Mock HP; Perez-Alfocea F; Salekdeh GH; Witzel K; Zörb C
    Proteomics; 2013 Jun; 13(12-13):1885-900. PubMed ID: 23723162
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Ripening of pepper (Capsicum annuum) fruit is characterized by an enhancement of protein tyrosine nitration.
    Chaki M; Álvarez de Morales P; Ruiz C; Begara-Morales JC; Barroso JB; Corpas FJ; Palma JM
    Ann Bot; 2015 Sep; 116(4):637-47. PubMed ID: 25814060
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Date Fruit Proteomics During Development and Ripening Stages.
    Marondedze C
    Methods Mol Biol; 2017; 1638():381-398. PubMed ID: 28755236
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.