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5. Inline noninvasive Raman monitoring and feedback control of glucose concentration during ethanol fermentation. Hirsch E; Pataki H; Domján J; Farkas A; Vass P; Fehér C; Barta Z; Nagy ZK; Marosi GJ; Csontos I Biotechnol Prog; 2019 Sep; 35(5):e2848. PubMed ID: 31115976 [TBL] [Abstract][Full Text] [Related]
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