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9. The potential of brewer's spent grain to improve the production of α-amylase by Bacillus sp. KR-8104 in submerged fermentation system. Hashemi M; Razavi SH; Shojaosadati SA; Mousavi SM N Biotechnol; 2011 Feb; 28(2):165-72. PubMed ID: 20970528 [TBL] [Abstract][Full Text] [Related]
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